
Carr's Cheese Melts are light and crisp wheaten biscuits or crackers with a sprinkling of cheese. They are marketed as a delicious snack, with a rich cheese flavour and a melting texture. But are Carr's Cheese Melts vegetarian? To answer this question, we must take a closer look at the ingredients and consider any non-vegetarian components.
| Characteristics | Values |
|---|---|
| Product Name | Carr's Cheese Melts |
| Product Type | Crackers/Biscuits |
| Weight | 150g |
| Texture | Crispy, Light, Melting |
| Flavor | Cheese, Onion |
| Ingredients | Wheat Flour, Vegetable Oils (Coconut, Palm), Dried Cheese Powder (Milk), Sugar, Dried Onion, Natural Flavouring (Contains Whey and Lactose), Raising Agents, Poppy Seeds, Salt, Colour |
| Allergens | Wheat, Coconut, Milk, Sesame, Soy |
| Brand | Carr's |
| Distributor | Kellogg Company |
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What You'll Learn

Carr's Cheese Melts ingredients
Carr's Cheese Melts are light and crisp wheaten biscuits with a rich cheese flavour. They are baked with carefully selected ingredients to create a perfect balance of crispy texture and delicious flavours. The ingredients in Carr's Cheese Melts include:
- Enriched flour with maltodextrin (wheat flour, ferric pyrophosphate, maltodextrin, niacinamide, thiamine mononitrate, riboflavin, and folic acid)
- Water
- Vegetable oil (coconut and palm oil)
- Cheese powder (cultured milk, disodium phosphate, salt, calcium chloride, rennet, and beta carotene [colour])
- Sugar
- Onion powder
- Seasoning blend (maltodextrin, natural flavour, palm oil, salt, yeast, whey, lactose, calcium lactate, sodium caseinate, disodium phosphate, gum Arabic, and citric acid [preservative])
- Leavening (ammonium bicarbonate and baking soda)
- Poppy seeds
The product may also contain sesame seeds and soya. The allergens in the product include cereals containing gluten, wheat, coconut, and milk.
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Are Carr's Cheese Melts suitable for vegans?
Carr's Cheese Melts are crackers with a rich and moreish cheese flavour. They are light and crisp wheaten biscuits with a melting texture. While the product is suitable for vegetarians, it is not suitable for vegans. This is because Carr's Cheese Melts contain both cheese powder and rennet, which are animal products.
The full list of ingredients for Carr's Cheese Melts is as follows:
- Enriched flour with maltodextrin (wheat flour, ferric pyrophosphate, maltodextrin, niacinamide, thiamine mononitrate, riboflavin, folic acid)
- Water
- Vegetable oil (coconut and palm oil)
- Cheese powder (cultured milk, disodium phosphate, salt, calcium chloride, rennet, beta carotene [colour])
- Sugar
- Onion powder
- Seasoning blend (maltodextrin, natural flavour, palm oil, salt, yeast, whey, lactose, calcium lactate, sodium caseinate, disodium phosphate, gum Arabic, citric acid [preservative])
- Leavening (ammonium bicarbonate, baking soda)
- Poppy seeds
As the ingredients list shows, Carr's Cheese Melts contain both cheese powder and rennet, which are animal products. Therefore, the product is not suitable for vegans.
It is important to note that product information can change at any time, and the ingredients list may vary depending on the size and variant of the product. It is always recommended to check the ingredients list on the product packaging before consumption, especially for individuals with allergies or dietary restrictions.
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Carr's Cheese Melts reviews
Carr's Cheese Melts are light and crisp wheaten biscuits sprinkled with cheese. They are baked to a crisp, flaky finish, delivering a delightful melt-in-the-mouth texture. The crackers are crafted with carefully selected, high-quality ingredients, including wheat flour, vegetable oils, dried cheese powder, sugar, dried onion, and natural flavouring.
Reviews for Carr's Cheese Melts are generally positive, with many customers praising the product's delicious taste and texture. Some reviewers describe the crackers as "delicious," "very moreish," and "hard to find in the US." One reviewer mentions that the crackers are "salty and cheesy, so perfect with all cheeses," while another highlights the convenience of the product for snacking and entertaining.
However, there are also a few negative reviews. One customer mentions that the crackers had a strong onion flavour, which was unexpected and disappointing as they were looking for a purely cheese-flavoured cracker. Another reviewer received a package with a strange chemical smell and an unpleasant taste, describing the crackers as "completely inedible."
"I love these Carrs very moreish cheese melts, try them with Tesco Sour cream and Chive dip [...] Sooooo savoury! I love tooooo much. I buy it each time I shop."
"OMG these are so delicious, I’d eaten half a pack before I realised what I was doing. These will definitely be a regular purchase on my shopping list."
"Arrived on time…pricey, but delicious! [...] Every cracker was broken. They were good but couldn’t serve them. I haven’t had that problem in the past."
"Cheese melts to die for, just delicious, lightly cheesed and melts in your mouth... MMMmmmm!"
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Carr's Cheese Melts nutrition information
Carr's Cheese Melts are light and crisp wheaten biscuits or crackers with a sprinkling of cheese. They are baked goods manufacturer Carr's take on cheese crackers, with a moreish and rich cheese flavour. The crackers are deliciously crisp with a light and melting texture, making them a perfect snack.
Nutrition Information
A serving size of Carr's Cheese Melts is typically three crackers or 13 grams. The crackers contain 70 calories per serving, with two grams of saturated fat, 110 milligrams of sodium, and one gram of sugar.
Ingredients
The ingredients in Carr's Cheese Melts are:
- Enriched flour with maltodextrin (wheat flour, ferric pyrophosphate, maltodextrin, niacinamide, thiamine mononitrate, riboflavin, and folic acid)
- Water
- Vegetable oil (coconut and palm oil)
- Cheese powder (cultured milk, disodium phosphate, salt, calcium chloride, rennet, and beta carotene [colour])
- Sugar
- Onion powder
- Seasoning blend (maltodextrin, natural flavour, palm oil, salt, yeast, whey, lactose, calcium lactate, sodium caseinate, disodium phosphate, gum Arabic, and citric acid [preservative])
- Leavening (ammonium bicarbonate and baking soda)
- Poppy seeds
Allergens
Carr's Cheese Melts contain wheat, coconut, and milk. They may also contain sesame and soy.
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Carr's Cheese Melts allergens
Carr's Cheese Melts are light and crisp wheaten biscuits or crackers with a cheese flavour. They are marketed as a delicious, moreish snack, perfect on their own or with toppings.
Allergens
Carr's Cheese Melts contain wheat, coconut, and milk. They may also contain sesame and soy. According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat, and sesame.
The ingredients list features a number of potential allergens, including:
- Wheat flour
- Coconut and palm oil
- Cultured milk
- Whey
- Lactose
- Sodium caseinate
- Poppy seeds
- Sesame seeds
- Soy
The product packaging advises consumers to refer to the ingredients list for allergens, specifically highlighting cereals containing gluten. It is always important to check the packaging for the most up-to-date information, as product formulations can change.
Reviews
It is worth noting that some reviews mention an unexpected onion flavour, with one customer stating that the crackers contain powdered onion. This may be an important consideration for those with allergies or intolerances to onion.
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Frequently asked questions
No, Carr's Cheese Melts are not vegetarian as they contain rennet, a common non-vegetarian ingredient.
Carr's Cheese Melts are made of wheat flour, vegetable oils (coconut and palm), dried cheese powder (9%) (milk), sugar, dried onion, natural flavouring, raising agents, poppy seeds, salt, and colour.
Yes, Carr's Cheese Melts contain wheat, coconut, and milk. They may also contain sesame and soy.
A serving size is typically about 3 crackers (13g).
There are 70 calories in a serving of Carr's Cheese Melts.













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