
Buffalo sauce is often paired with blue cheese, and the two are known to complement each other well. The combination is so popular that some restaurants offer buffalo sauce with blue cheese as a dip, and it is also used as a sauce for chicken wings. While the two are often served together, it is less common for buffalo sauce to include blue cheese as an ingredient. However, some recipes do exist that incorporate blue cheese into the sauce itself, creating a unique flavour profile that combines the classic tastes of buffalo and blue cheese.
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Buffalo blue cheese sauce recipe
Buffalo blue cheese sauce is a classic combination that can be used as a dipping sauce for chicken strips, fries, sandwiches, shrimp, or even spread on a sandwich. The recipe is simple and involves only a few ingredients. Here is a detailed recipe with standard measurements.
Ingredients:
- Blue cheese crumbles
- Sour cream
- Mayonnaise
- Buttermilk
- Fresh lemon juice
- Salt
- Pepper
- Cayenne pepper sauce (optional)
- Apple cider vinegar (optional)
Instructions:
- Start by adding the sour cream to a bowl.
- Add in the blue cheese crumbles. If you are using a block of blue cheese, crumble it into small pieces before adding it to the bowl.
- Mix in the mayonnaise, buttermilk, fresh lemon juice, salt, and pepper to taste.
- (Optional) For a spicier version, add in some cayenne pepper sauce, such as Frank's.
- (Optional) For a unique twist, add a small amount of apple cider vinegar to taste.
- Stir all the ingredients together until well combined.
- For the best flavor, chill the sauce in the refrigerator for 1-2 hours before serving to allow the flavors to meld.
- Serve the buffalo blue cheese sauce with your favorite foods, such as chicken wings, chicken strips, fries, vegetables, or shrimp.
Feel free to adjust the ingredient ratios to your taste preferences. You can experiment with different types of blue cheese, such as Stilton or Gorgonzola, and add extra ingredients like Worcestershire sauce, Tabasco sauce, garlic powder, or green onions for a personalized touch. Enjoy your homemade buffalo blue cheese sauce!
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Blue cheese dip ingredients
Blue cheese dip is a creamy, tangy, and salty dip that goes well with buffalo chicken wings, cut vegetables, and chips. It is a simple and quick recipe that involves mixing a few ingredients together. Here are the ingredients you will need to make a delicious blue cheese dip:
- Blue cheese crumbles: These lend their distinctive flavour to the dip. You can use any variety of blue cheese, such as regular blue cheese, Stilton, or Gorgonzola.
- Sour cream: Sour cream is a key ingredient that adds creaminess and tanginess to the dip. You can also use Greek yogurt as a healthier alternative.
- Mayonnaise: Mayonnaise adds creaminess and a subtle tang to the dip. For the best flavour, you can make your own homemade mayonnaise.
- Buttermilk: Buttermilk adds a tangy flavour and helps to thin out the dip to the desired consistency.
- Fresh lemon juice: Lemon juice brightens up the flavour of the dip and adds a tangy twist.
- Salt and pepper: These seasonings enhance the flavour of the dip and can be adjusted to your taste preferences.
- Additional ingredients: You can also add ingredients like Worcestershire sauce, Tabasco sauce, garlic powder, green onions, fresh parsley, or chives to give the dip extra flavour and texture.
Combine all the ingredients in a bowl, adjusting the amounts to your taste preferences. It is recommended to mix the ingredients a few hours ahead of serving to allow the flavours to meld together. The dip can be served immediately but tastes even better after resting for a short time. Store any leftovers in the refrigerator, covered, for up to four days.
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Chicken wings and blue cheese
The traditional way of serving blue cheese with chicken wings is in the form of a dip. This dip typically consists of a mixture of blue cheese crumbles, sour cream, mayonnaise, buttermilk, fresh lemon juice, salt, and pepper. Some people also add their own twist to the recipe by including ingredients such as Worcestershire sauce, Tabasco sauce, garlic powder, green onion tops, or fresh parsley. The key to a great blue cheese dip is allowing the ingredients to meld together, so it is recommended to prepare the dip a few hours before serving.
When it comes to creating a buffalo blue cheese sauce, the process is quite similar. You can start with a base of sour cream and then add in some cayenne pepper sauce, such as Frank's, and blue cheese. The spice level can be adjusted to your preference, and the sauce can be refrigerated for an hour or two to allow the flavours to meld. This sauce can be enjoyed with chicken wings, fries, shrimp, or any other food that you think could benefit from a kick of buffalo flavour.
The combination of chicken wings and blue cheese is so iconic that it has become a staple for game days and gatherings. Some people even consider it a "rule" that chicken wings must be served with blue cheese dip. This pairing has developed such a loyal following that it has become a ceremony of sorts for some families, with stories of fathers making buffalo wings three times a week for their children's dinners.
Whether served as a dip or incorporated into a sauce, blue cheese has proven to be the perfect complement to the spiciness of buffalo chicken wings. The tanginess and creaminess of the blue cheese provide a balance that enhances the overall flavour profile of the dish. So, the next time you're craving some spicy wings, don't forget to include a generous helping of blue cheese on the side or mixed right into your sauce!
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Blue cheese with hot sauce
Blue cheese and hot sauce are a classic combination, and blue cheese dip is a popular side for buffalo wings. The dip is made by mixing blue cheese crumbles, sour cream, mayonnaise, buttermilk, fresh lemon juice, salt, and pepper. Some recipes also include ingredients like apple cider vinegar, Worcestershire sauce, Tabasco sauce, garlic powder, green onion tops, and fresh parsley. The dip is typically served with buffalo wings, but it can also be enjoyed with cut vegetables like celery, carrots, or bell peppers, or even with chips or fries.
Blue cheese and hot sauce can also be combined to make a buffalo blue cheese sauce. This sauce can be made by mixing sour cream, cayenne pepper sauce, and blue cheese, and adjusting the spice level to taste. It can be served with chicken strips, fries, shrimp, or anything else that could benefit from a kick of buffalo flavor.
The combination of blue cheese and hot sauce is well-loved, and many people enjoy the creamy, tangy, and salty flavors that the blue cheese brings to the spicy heat of the hot sauce. The two flavors complement each other, and the blue cheese helps to temper the heat of the hot sauce while adding its own unique flavor.
While blue cheese and hot sauce are often enjoyed together, some people may have specific preferences for the type of blue cheese they use. Some people prefer a milder blue cheese, while others may opt for a stronger variety like Stilton or Gorgonzola. Additionally, some people prefer to use homemade mayonnaise in their blue cheese dip for the best flavor.
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Blue cheese with other sauces
Blue cheese is a popular ingredient in sauces and dips, and its strong flavour is often combined with cream to create a rich, indulgent sauce. Blue cheese sauce is often served with steak, but it can also be used in a variety of other dishes, including chicken, pork, pasta, burgers, and salads.
- A blue cheese sauce with a hint of garlic can be served with steak, chicken, or pork. The sauce is made by melting blue cheese into cream, resulting in a luscious and creamy texture.
- A bolder blue cheese sauce can be created by adding ingredients like garlic, buttermilk, and sour cream. This sauce can be served as a dip for burgers or chicken wings, or drizzled over grilled vegetables or sandwiches.
- A blue cheese dip with sour cream, mayonnaise, buttermilk, lemon juice, salt, and pepper is a perfect pairing for buffalo chicken wings, cut vegetables, or chips.
- Blue cheese can also be combined with other sauces like Worcestershire sauce, Tabasco sauce, or apple cider vinegar to create unique flavour profiles.
- For a thicker sauce, blue cheese can be combined with heavy cream and cooked over low heat until thickened. This sauce can be served with steak, chicken, or pork.
These are just a few examples of how blue cheese can be combined with other sauces and ingredients to create delicious flavour combinations. Blue cheese is a versatile ingredient that can be tailored to suit a variety of dishes and taste preferences.
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Frequently asked questions
Buffalo sauce does not inherently contain blue cheese, but blue cheese is often served with buffalo sauce or used as an ingredient in buffalo sauce.
Blue cheese buffalo sauce is a sauce that combines the flavours of blue cheese and buffalo sauce. It is often used as a dipping sauce for chicken strips, fries, shrimp, or wings.
To make blue cheese buffalo sauce, you can combine blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, salt, and pepper. You can also add ingredients such as apple cider vinegar, Worcestershire sauce, hot sauce, or garlic powder to adjust the flavour to your taste.
Blue cheese buffalo sauce pairs well with chicken, especially chicken wings and chicken strips. It can also be used as a dip for vegetables like celery, carrots, or bell peppers, or for "dirty fries".

























