
California Pizza Kitchen (CPK) offers a range of vegan options, but does it include dairy-free cheese? As of 2024, CPK did not offer vegan cheese, and their gluten-free crust contains whey powder, a dairy product. However, they do offer dairy-free options for pizzas, pastas, salads, and other mains. Customers can order pizzas without cheese and load up on veggies, and they can also request preparation away from other ingredients to prevent cross-contamination. While CPK provides allergen and special diet information, including allergen charts, vegan and vegetarian guides, and an interactive menu, some of the information can be confusing.
| Characteristics | Values |
|---|---|
| Dairy-free cheese availability | No vegan cheese options available |
| Dairy-free crust availability | Gluten-free crust option available without cheese |
| Other dairy-free options | Salads, starters, soups, entrees, and desserts |
| Vegan-friendly dressings | Olive oil, vinegar, Thai, and Italian |
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What You'll Learn

CPK does not offer vegan cheese
California Pizza Kitchen (CPK) does not offer vegan cheese. While the restaurant has a range of vegan options, including plant-based chicken, and allows customers to customise their orders, it does not provide vegan cheese as an alternative.
CPK has a Vegetarian/Vegan Nutrition Guide, which outlines that none of its salad dressings are vegan. However, the guide suggests asking for oil and vinegar for dressing, and the restaurant's bottled Thai and Italian dressings have fully vegan ingredients.
CPK also offers a gluten-free crust option, which is milk-free, and suitable for those with an anaphylactic allergy to milk. However, the gluten-free cauliflower crust contains eggs and is not vegan.
Although CPK does not offer vegan cheese, it is possible to order any pizza without cheese. For example, the Cali Veggie pizza is loaded with veggies and the Wild Mushroom pizza is also recommended as a cheese-free option.
CPK provides allergen and special diet information, including allergen charts, vegan and vegetarian guides, and an interactive menu. The restaurant also offers to make pizzas away from other ingredients to prevent cross-contamination. However, due to shared cooking and preparation areas, CPK cannot guarantee that any item is completely free of animal products or allergens.
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Gluten-free crusts are dairy-free
California Pizza Kitchen (CPK) offers a variety of options for those with dietary restrictions, including dairy-free and gluten-free choices. While CPK does not offer vegan cheese, they do provide dairy-free and gluten-free crust options for their pizzas.
The gluten-free crusts at CPK are dairy-free, as confirmed by a customer whose son has an anaphylactic allergy to milk. They shared that the gluten-free crusts at CPK do not contain milk and are a safe option for those with dairy allergies. This is further supported by the fact that the cauliflower crust, which is gluten-free, contains eggs and is not considered vegan, indicating that it does not contain dairy.
CPK is known for its accommodating approach to special diets and allergies. They provide detailed allergen and special diet information, including allergen charts, vegan and vegetarian guides, and an interactive menu. This allows customers to make informed choices and customize their orders to suit their specific needs.
While the gluten-free crusts at CPK are dairy-free, it's important to note that cross-contamination can occur in the kitchen. CPK addresses this concern in their disclaimer, stating that they cannot guarantee complete freedom from animal products or allergens due to shared cooking and preparation areas. However, in the shared story, the customer with the allergic son mentions that CPK prepared the pizza away from other ingredients to prevent cross-contamination, ensuring a safe dining experience.
CPK offers a range of dairy-free and vegan options beyond just the crust. Their main course salad selection is particularly impressive, and they also offer starters, soups, entrees, and desserts that can be made dairy-free or vegan with modifications. Customers can choose from various vegan toppings, such as veggies, nuts, seeds, and vegan bacon bits, to create pizzas and pastas that fit their dietary needs.
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Vegan-friendly toppings
California Pizza Kitchen (CPK) offers a range of vegan-friendly toppings that can be used to create delicious dairy-free and meat-free pizzas. While CPK does not offer vegan cheese, there are plenty of other options to choose from.
For those who enjoy a classic Margherita pizza, a simple yet effective combination of olive oil and vinegar can be used as a dairy-free alternative to traditional cheese. CPK's bottled Thai and Italian dressings are also vegan-friendly and can be requested as toppings. If you're feeling adventurous, you can add extra avocado or lemon juice to these dressings to create a unique flavour profile.
When it comes to vegetables, the options are endless. Pile on the peppers, broccoli, onions, mushroom, and anything else that suits your taste. If you're looking for something with a crunch, nuts and seeds can be a great addition to your pizza. For a spicy kick, add some crushed red pepper or dried onion flakes.
Vegan bacon bits are also an option for those who want to add a smoky, savoury flavour to their pizza. If you're looking for a more substantial topping, consider bringing your own vegan cheese to add that melted, stretchy texture to your pizza. Just be aware that there may be a risk of cross-contamination with dairy products in the kitchen.
In addition to the toppings, CPK offers a gluten-free crust option that is dairy-free and suitable for vegans. However, it's important to note that the gluten-free cauliflower crust contains eggs and is not vegan. When ordering, always remember to inform your server about any dietary restrictions or allergies, and feel free to bring your own toppings to add variety and flavour to your pizza.
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Dairy-free salads
California Pizza Kitchen (CPK) does not offer vegan cheese of any kind. However, they do offer dairy-free salads. To make your salad dairy-free at CPK, you can customise your order by asking for no cheese or meat. You can also ask for oil and vinegar for dressing, or request CPK's bottled Thai and Italian dressings, which have vegan ingredients.
If you're looking for some dairy-free salad recipes to make at home, here are some ideas:
- Dairy-free Greek salad: This salad typically includes Kalamata olives, dairy-free feta cheese (such as Violife or Daiya feta), cucumber, and grape tomatoes. You can serve it immediately or chill it for a few hours to let the flavours meld together.
- Panzanella Salad (Tuscan-Style Tomato and Bread Salad)
- Sichuan Shirataki Sesame Noodle Salad With Cucumber, Sichuan Peppercorn, Chili Oil, and Peanuts (Vegan)
- Easy Make-Ahead Carrot and Chickpea Salad With Dill and Pumpkin Seeds
- Tofu and Kale Salad With Avocado, Grapefruit, and Miso-Tahini Dressing
- Spicy Warm Silken Tofu With Celery and Cilantro Salad
Remember, when dining out, it's always a good idea to inform your server about any dietary restrictions or allergies you may have.
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Vegan-friendly dressings
California Pizza Kitchen (CPK) does not currently offer vegan cheese, but they do offer plant-based chicken and other vegan options. While CPK's in-house salad dressings are not vegan, they offer two bottled store-bought dressings—Thai and Italian—that are vegan-friendly. You can ask for these dressings when dining at CPK, but their availability varies across locations.
If you're looking for vegan-friendly dressings, there are several options available. Many restaurants offer vinaigrette-type dressings, ginger dressings, and oil and vinegar as vegan options. You can also make your own vegan salad dressings at home with various recipes available online. Here are some ideas for vegan-friendly dressings to add flavour and texture to your meals:
- Classic dressings: You can find vegan versions of classic dressings like ranch, balsamic, and Dijon. These dressings can be made with tofu or cannellini beans for a creamy texture and are perfect for salads, Buddha bowls, and more.
- Fruit and vegetable bases: Pureed frozen corn makes a great base for a golden, creamy dressing. Blended eggplant and jarred roasted red pepper create a velvety, richly flavoured low-fat peanut sauce that can elevate any salad.
- Nut and seed-based: For a fresh and luscious dressing, blended zucchini is a secret ingredient that delivers the nutty goodness of tahini with less fat. This dressing is an excellent choice for a vegan Mediterranean feast.
- Chickpea and bean-based: A quick and easy dressing can be made with pantry staples like chickpeas and dried Italian seasoning. It's ready in just 10 minutes and is perfect for those last-minute salad cravings.
- Avocado or lemon juice: If you're not a fan of vinegar or follow an oil-free diet, you can ask for extra avocado or lemon juice to add flavour and creaminess to your salad.
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Frequently asked questions
No, CPK does not offer vegan cheese of any kind.
Yes, there are menu items that are vegan or can be made vegan. For example, you can get any pizza without cheese.
You can get a starter, soup, entree, and dessert without having to make a modification. You can also ask for extra avocado or lemon juice to add to your dish.
CPK suggests asking for oil and vinegar for dressing. Their bottled store-bought Thai and Italian dressings have fully vegan ingredients.
Yes, CPK offers gluten-free crusts that are milk-free.

























