Patrick Oconnell
Founded in 1939 and based in Philadelphia, Pennsylvania, Dietz & Watson is an American family-owned and operated preparer of delicatessen foods. The company specializes in the production and distribution of deli meats, cheeses, and other specialty food products. Their products are distributed to national retailers, independent grocers, and online retailers like Amazon Fresh. They prepare over 700 products, including artisan cheeses, and do not use artificial flavors, colors, fillers, extenders, MSG, or hormones. They offer an array of Swiss cheeses, including premium Swiss cheese, crafted by their master cheesemaker.
| Characteristics | Values |
|---|---|
| Company | Dietz & Watson |
| Type of Cheese | Swiss Cheese |
| Weight | 8 oz, 0.5 lbs |
| Ingredients | Cultured Pasteurized Milk, Cheese Cultures, Salt, Enzymes |
| Nutritional Information | 60-110 calories, 5-9g total fat, 15-25mg cholesterol, 30-50mg sodium, 4-8g protein |
| Dietary Information | Gluten-free, Lactose-free, rBGH-free, Vegetarian |
| Flavour | Mild, nutty, buttery |
| Preparation | Sliced, Vacuum-packed |
| Availability | Local deli or supermarket, Amazon Fresh, Online retailers |
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What You'll Learn
Premium Swiss Cheese
Founded in 1939 and based in Philadelphia, Pennsylvania, Dietz & Watson is an American family-owned and operated preparer of delicatessen foods. The company specializes in the production and distribution of deli meats, cheeses, and other specialty food products.
Dietz & Watson offers a variety of cheeses, including Swiss Cheese. Their Premium Swiss Cheese is crafted by their master cheese maker and is made with vegetarian rennet. It is aged over 60 days and made with pasteurized part-skim milk, cheese cultures, salt, and enzymes. The cheese is suitable for vegetarians and is also rBGH-free, with no added hormones, fillers, MSG, or gluten.
The Premium Swiss Cheese has a mild, mellow, nutty flavor and a buttery texture. It can be melted on noodles for mac and cheese or crumbled into a warm cup of French onion soup. The product has received positive reviews online, with some customers praising its flavor and quality.
Dietz & Watson's Premium Swiss Cheese is available in select local delis and supermarkets, as well as online through retailers such as Amazon Fresh. The product is sold in 0.5 lbs packages, with each slice weighing approximately 0.5 ounces.
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Ingredients and nutrition
The ingredients and nutritional profile of the Dietz and Watson Premium Swiss Cheese are as follows:
Ingredients
The cheese is crafted with the following ingredients:
- Pasteurized part-skim milk
- Cheese cultures
- Salt
- Enzymes
It is made with vegetarian rennet and is suitable for vegetarians. The product is also rBGH-free, meaning the milk used comes from cows not treated with rBGH.
Nutrition
The nutritional values for an 8-ounce serving of the cheese are:
- Calories: 60
- Total Fat: 5g
- Saturated Fat: 3g
- Trans Fat: 0g
- Cholesterol: 15mg
- Sodium: 30mg
- Carbohydrates: 0g
- Dietary Fiber: 0g
- Total Sugars: 0g
- Protein: 4g
- Calcium: 140mg
- Iron: 0mg
For a 1-ounce (28g) serving, the nutritional values are:
- Calories: 110
- Total Fat: 9g
- Saturated Fat: 5g
- Trans Fat: 0g
- Cholesterol: 25mg
- Sodium: 50mg
- Carbohydrates: 0g
- Dietary Fiber: 0g
- Total Sugars: 0g
- Protein: 8g
- Calcium: 249mg
- Iron: 0mg
The cheese is gluten-free and contains no fillers, added hormones, or MSG.
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Availability
As a family-owned and operated American company, Dietz & Watson has been preparing delicatessen foods since 1939. The company specializes in the production and distribution of deli meats, cheeses, and other specialty food products.
Dietz & Watson offers a range of Swiss cheese products, including the Premium Swiss Cheese, which is crafted by their master cheesemaker. This cheese is described as a classic, premium European-style Swiss cheese with a mild, nutty flavor and a buttery texture. It is made with vegetarian rennet and is suitable for vegetarian diets. The company's Swiss cheese is also lactose-free and pledged rBGH-free, meaning the milk used comes from cows not treated with rBGH.
Dietz & Watson's Swiss cheese is available in 8-ounce packages, as well as 0.5-pound packages of pre-sliced cheese. The sliced variety can be purchased on Amazon Fresh, while the 8-ounce package can be bought online from the company's website. Additionally, their products are distributed to national retailers and independent grocers, so their Swiss cheese may be available at your local deli or supermarket.
While the company sources its meat with care, including pork imported from Canada, I could not find specific information on whether their Swiss cheese is imported. However, given that the cheese is described as "European-style," it may be produced domestically using European techniques.
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Customer reviews
Dietz and Watson's Swiss Cheese has received mixed reviews from customers. Some praise the product, highlighting its high quality and perfect flavour, while others find it too mild and disappointing.
One customer review on Amazon.com mentions that the cheese arrived fresh and looked appealing, but they personally prefer Swiss cheese with a bit more flavour. They also note that the sodium content is very low, which is a positive aspect for those conscious of their sodium intake.
Another reviewer expresses disappointment, mentioning that very few slices had the trademark Swiss cheese holes, and they even received an end piece. This review highlights the inconsistency in the product's appearance and the lack of the expected holes in the cheese.
A satisfied customer mentions that they have found all Dietz and Watson products to be of very high quality. They appreciate that the Swiss cheese is flavoured just strongly enough and sliced thinly, according to their preference. This positive review indicates that the cheese met their expectations in terms of taste and texture.
However, another customer found the cheese to be too mild and tasteless for their liking. They express disappointment with the flavour, or lack thereof, indicating that it did not meet their expectations for Swiss cheese.
Overall, the reviews for the Dietz and Watson Sliced Premium Swiss Cheese seem to be a mix of positive and negative experiences. While some customers appreciate the mild and mellow flavour, describing it as "just strong enough," others crave a more robust and pronounced Swiss cheese taste. The cheese's thin slicing and low sodium content are highlighted as positives, but the absence of characteristic holes in some slices is noted as a letdown.
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Company history
Dietz & Watson, Inc. is an American family-owned and operated producer of delicatessen foods, founded in 1939 and based in Philadelphia, Pennsylvania. The company was founded by Gottlieb Dietz, a German sausage maker who honed his skills while working at a meatpacking plant for almost two decades. In 1939, he purchased the Watson Meat Company and combined his name with Walter Watson, the former owner, who stayed on as the sales manager.
Gottlieb's daughters, Lore and Ruth Dietz, took over the family company after he passed away. Under their leadership, the company expanded to become the largest deli meat purveyor in Philadelphia. Ruth continued to advise the company until her death at the age of 94. The grandchildren of Gottlieb, including Louis Eni (President and CEO), Chris Eni (COO), and Cindy Eni Yingling (CFO), now run the business.
Dietz & Watson has been committed to producing premium meats and cheeses for over 80 years and across four generations. They prepare over 700 products, including deli meats, franks, sausages, cheeses, and condiments, using Gottlieb's original family recipes and cooking techniques. The company prioritises food safety, high-quality ingredients, and ethical and eco-friendly sourcing.
In 1975, the company moved from its Old City location to a larger, more modern facility in Northeast Philadelphia, where it is still based today. In 1978, they introduced a No-Salt Added Turkey Breast to their product lineup, the first company to do so. In 1997, they were also the first to introduce Buffalo Chicken Breast and Santa Fe Turkey.
Dietz & Watson is actively involved in charity work, contributing to local organisations such as the Police and Fire Departments, Philabundance, and the Battleship New Jersey Museum and Memorial. They also support national charities, including the Susan G. Komen organisation and the Hometown Heroes program.
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Frequently asked questions
Yes, they carry a premium Swiss cheese.
No, the Swiss cheese is made in the US, in keeping with the company's policy of sourcing meat and producing food locally.
The cheese is made from pasteurized part-skim milk, cheese cultures, salt, and enzymes. It is suitable for vegetarians.
The cheese has a mild, nutty flavour and a buttery texture.
You can buy the Swiss cheese from your local deli or supermarket, or online from Amazon Fresh.
