
The Jimmy Dean® Sausage, Egg and Cheese Croissant Sandwich is a popular breakfast option. It is a convenient, tasty, and satisfying meal, perfect for those busy mornings when you need something quick to eat. The combination of fluffy griddled egg, savoury sausage patty, and creamy melted cheese in a buttery croissant makes for a mouthwatering breakfast sandwich. You can also make your own homemade version of the Jimmy Dean croissant with a few simple steps.
| Characteristics | Values |
|---|---|
| Type of Dish | Breakfast sandwich |
| Ingredients | Croissant, sausage, egg, cheese |
| Cooking Method | Baking, microwaving |
| Baking Temperature | 350°F |
| Baking Time | 20-25 minutes |
| Microwave Time | 80-90 seconds |
| Rest Time | 1 minute |
| Croissant Ingredients | Enriched bleached wheat flour, water, vegetable oil, high fructose corn syrup, yeast, eggs, salt, whey, preservatives, sugar, natural and artificial flavor |
| Sausage Ingredients | Pork, mechanically separated chicken, water, salt, spices, potassium lactate, sodium phosphate |
| Egg Ingredients | Whole eggs, nonfat milk, egg yolk, soybean oil, modified corn starch, salt, natural and artificial butter flavor |
| Cheese Ingredients | Not specified, but suggestions include cheddar, pepper jack, Swiss, or provolone |
| Customization Options | Add hot sauce, red pepper flakes, vegetables, herbs, avocado, tomato, or use turkey sausage or smoked salmon instead of pork sausage |
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What You'll Learn

Cooking the sausage
To cook the sausage for your Jimmy Dean croissant, you can follow the instructions on the packet, which recommend using an oven. First, thaw the sandwich and separate the egg and sausage, wrapping each in foil. Then, place the sandwich on a baking sheet and bake at 350°F for 20-25 minutes or until hot.
Alternatively, you can cook the sausage in a skillet for a homemade version. First, divide the sausage meat into four equal portions and shape each into a patty. Then, cook the sausage patties in a skillet over medium heat until browned and cooked through, which should take around 4-5 minutes per side.
You can also add a dash of hot sauce or a sprinkle of red pepper flakes to the sausage before cooking for some extra spice. If you're feeling creative, you could experiment with different types of cheese, such as pepper jack, Swiss, or provolone, instead of the standard cheddar. You could even replace the sausage with smoked salmon for a luxurious twist.
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Scrambling the eggs
To make a Jimmy Dean's croissant with sausage, egg, and cheese, you'll need to scramble the eggs. Here's a step-by-step guide:
In a bowl, crack two or three eggs, depending on your appetite and the number of servings. Add a splash of milk—this will make your eggs fluffier and help them cook more evenly. Season with a pinch of salt and pepper, or adjust the amount to your taste preferences. You can also add fresh herbs like chopped chives, parsley, or basil for extra flavour. Whisk the eggs and seasonings together until well combined and slightly frothy.
Next, melt a small amount of butter in a skillet over medium heat. You want the butter to coat the pan, so adjust the amount accordingly. Once the butter is melted and starts to foam, carefully pour in your egg mixture. Let the eggs sit for a few seconds, then start stirring them gently with a spatula or wooden spoon. Continue cooking, stirring occasionally, until the eggs are just set and fluffy. Avoid overcooking, as this can make your eggs dry and rubbery.
If you prefer a more well-done scramble, lower the heat and cook slowly to your desired doneness. Remember that the eggs will continue to cook for a bit even after removing them from the heat, so it's best to err on the side of caution. Taste the eggs and adjust seasoning if needed. Feel free to experiment with additional ingredients like sautéed vegetables, cheese, or hot sauce to create a heartier and more flavourful scramble.
Now that your eggs are ready, you can assemble your Jimmy Dean's croissant sandwich by following the package instructions for heating and combining the ingredients. Enjoy your homemade breakfast treat!
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Assembling the croissant
To assemble your own homemade Jimmy Dean-inspired sausage, egg, and cheese croissant, follow these steps:
First, prepare the sausage meat. Divide the sausage meat into four equal portions and shape each portion into a patty. Cook these patties in a skillet over medium heat until they are browned and cooked through, which should take about 4-5 minutes per side. Once they're done, remove them from the skillet and set them aside.
Next, scramble the eggs. In a bowl, whisk together eggs, milk, salt, and pepper. Add butter to the skillet and melt it over medium heat. Then, pour the egg mixture into the skillet and cook, stirring gently, until the eggs are fluffy and just set.
Now it's time to assemble the croissant! Take your croissants and carefully slice them open, being careful not to tear the delicate pastry. Place a cooked sausage patty on the bottom half of each croissant. Top the sausage with a generous scoop of scrambled eggs, adding a dash of hot sauce or red pepper flakes if you want some extra heat.
Finally, finish with the cheese. You can use cheddar, or experiment with other varieties like pepper jack, Swiss, or provolone for a unique twist. Place a slice or two of cheese on top of the eggs, allowing it to melt slightly from the heat of the other ingredients. If you prefer your cheese extra melty, you can briefly place the assembled croissant in the oven or under a broiler to help the cheese melt completely.
There you have it! Your very own Jimmy Dean-inspired sausage, egg, and cheese croissant, assembled and ready to be devoured. Enjoy the delicious combination of flavours and textures in every bite.
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Baking in the oven
To cook Jimmy Dean's croissant cheese sausage in the oven, follow these steps:
First, remove the sandwich from its wrapper and set it aside. If it is frozen, you can thaw it completely by refrigerating it overnight, but do not keep it in the refrigerator for more than 7 days.
Preheat your oven to 350°F (180°C). While the oven is preheating, separate the sandwich into its parts: the egg, sausage, and croissant. Wrap each part separately in foil. You can add a dash of hot sauce or red pepper flakes to the sausage for a spicy kick, or mix in fresh herbs with the egg for a fresh flavor.
Once the oven is preheated, place the wrapped sandwich on a baking sheet and put it in the oven. Bake for 20-25 minutes, or until hot.
Remove the sandwich from the oven and let it cool slightly before serving. The sandwich will be hot, so be cautious when handling it. Enjoy your homemade Jimmy Dean's croissant cheese sausage!
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Adding extra ingredients
Jimmy Dean's Sausage, Egg, and Cheese Croissant is a delicious and convenient breakfast option. While the classic combination of fluffy eggs, savory sausage, and creamy cheese in a buttery croissant is mouthwatering, you can always enhance your cooking experience and elevate the flavors by adding extra ingredients.
Spices and Herbs: Add a dash of your favorite hot sauce or sprinkle some red pepper flakes onto the sausage before cooking to give it an extra kick. Alternatively, mix fresh herbs like chopped chives, parsley, or basil into the egg mixture for a fresh, aromatic flavor.
Cheese: Experiment with different types of cheese to add a unique twist to your croissant. Try using pepper jack, Swiss, or provolone instead of the standard cheddar for a different flavor profile.
Vegetables: Incorporate sautéed vegetables such as spinach, bell peppers, or mushrooms into the filling. This will not only add extra nutrition but also bring a burst of flavor to your croissant.
Avocado and Tomato: Add slices of avocado and tomato to your sandwich for a creamy texture and a refreshing taste. Their cool, smooth flavors can complement the savory sausage and melted cheese perfectly.
Meat Alternatives: For a luxurious twist, replace the sausage with smoked salmon. Pair it with cream cheese and capers for a brunch-worthy option. You can also try using turkey sausage instead of pork sausage for a leaner option that still packs a flavorful punch.
When adding extra ingredients, remember to adjust the cooking time accordingly, especially if you're adding ingredients that require cooking or extra preparation. Always follow the heating instructions and use an oven thermometer to ensure accuracy.
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