Meredith Dairy is an Australian family business that produces an award-winning range of goat's cheese products. The company is passionate about creating delicious, healthy, and sustainable food products. Their fresh goat's cheeses are delicate, creamy, and subtly flavoured with a tangy citrus note. The soft cheese is often sold marinated in garlic and herb-infused oils, which can be used for cooking or as salad dressings. While the exact shelf life of the product is unclear, one source suggests that an opened jar can last for weeks. Another source mentions that the cheese can be consumed within a few days of opening, while yet another source claims that the product can be enjoyed for months after the expiry date.
Characteristics | Values |
---|---|
Best place to store | Refrigerator drawers or vegetable bin |
How long does it last? | A few days to a few weeks |
How to increase shelf life | Keep cheese in the refrigerator and store any leftovers in the liquid |
How to identify if it's gone bad | If it's unopened, give it a whiff and a taste |
What You'll Learn
- How long does Meredith Dairy Marinated Goat Cheese last once opened?
- How long does unopened Meredith Dairy Marinated Goat Cheese last?
- What is the best way to store Meredith Dairy Marinated Goat Cheese?
- Can you recycle the oil from a jar of Meredith Dairy Marinated Goat Cheese?
- What are some serving suggestions for Meredith Dairy Marinated Goat Cheese?
How long does Meredith Dairy Marinated Goat Cheese last once opened?
Meredith Dairy's Marinated Goat Cheese is a delicious treat, but how long does it last once opened? Well, that depends on a few factors, including storage and the size of the jar.
Firstly, let's talk about storage. To keep your cheese fresh for as long as possible, it's best to store it in the refrigerator, ideally in one of the vegetable drawers or the refrigerator's bottom bins. This will help prevent the cheese from drying out. If you have leftover cheese, make sure to keep it submerged in the oil and follow the package instructions for storage.
Now, let's discuss the different sizes of jars available. Meredith Dairy offers their award-winning Marinated Goat Cheese in 100g, 320g, and 550g jars. The larger the jar, the longer it will last you, as you won't need to open a new jar as frequently.
According to some sources, the cheese can last for weeks or even months once opened if stored properly. One source mentions that they have kept an opened jar for "a long time", while another suggests that the cheese will last a few weeks if not overly consumed. However, it's important to use your best judgment and check for any signs of spoilage before consuming.
To maximize the shelf life of your Meredith Dairy Marinated Goat Cheese, it's recommended to buy a larger jar than you think you'll need and store it unopened in the back of your fridge until the month it expires. This will ensure the most intense flavor and freshness.
In summary, while there is no definitive answer to how long Meredith Dairy Marinated Goat Cheese will last once opened, proper storage in the refrigerator and following package instructions will help extend its freshness. Enjoy this delicious treat, and remember to use your best judgment when assessing its freshness!
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How long does unopened Meredith Dairy Marinated Goat Cheese last?
The shelf life of unopened Meredith Dairy Marinated Goat Cheese depends on various factors, such as the production date, packaging, and storage conditions. While the exact duration cannot be determined, some sources provide insights and recommendations regarding its longevity.
Meredith Dairy Marinated Goat Cheese is a perishable product, and like all cheeses, it degrades over time. According to the Murray's Cheese website, harder cheeses can remain fresh for up to two to three weeks when wrapped tightly and left unopened. In contrast, fresh-style cheeses are recommended to be consumed within a few days for optimal freshness.
To maximise the shelf life of unopened Meredith Dairy Marinated Goat Cheese, it is advisable to store it in the refrigerator, specifically in one of the refrigerator drawers or the vegetable bin. This helps maintain suitable storage conditions and prevents the cheese from drying out.
Additionally, it is worth noting that the cheese is packed in premium, garlic-infused olive oil, which acts as a preservative. The oil creates an ideal environment for the cheese to retain its quality and delays the degradation process.
While the exact shelf life of unopened Meredith Dairy Marinated Goat Cheese remains unknown, proper storage in the refrigerator and the preservative qualities of the garlic-infused olive oil suggest that it can last for several weeks, if not longer. However, it is always recommended to monitor the product for any signs of spoilage and to follow the package instructions for specific storage guidelines.
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What is the best way to store Meredith Dairy Marinated Goat Cheese?
The best way to store Meredith Dairy Marinated Goat Cheese depends on whether the product has been opened or not.
If the jar of Meredith Dairy Marinated Goat Cheese has not been opened, it can be stored in the refrigerator or a cool, dry place. Some sources suggest that the cheese will have a more intense flavour if it is left unopened in the refrigerator until the month it expires.
Once the jar has been opened, it should be stored in the refrigerator. The cheese should remain submerged in the oil, and any leftovers should be kept in the liquid. The oil can be used for cooking or as a salad dressing.
While there is no clear consensus on how long an opened jar will last, one source suggests that fresh-style cheeses are best consumed within a few days. Another source claims to have kept an opened jar for weeks without it going off.
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Can you recycle the oil from a jar of Meredith Dairy Marinated Goat Cheese?
The oil in a jar of Meredith Dairy Marinated Goat Cheese is intended for human consumption and can be used in cooking. For example, it can be used in salads, drizzled over roasted vegetables, or for dipping bread. However, it is unclear whether the oil can be recycled, and there is no information on the recyclability of the oil specifically.
Meredith Dairy's Marinated Goat Cheese is a soft goat cheese marinated in garlic and herb-infused edible oils, including extra virgin olive oil. The cheese has a refreshing citrus tang and a soft, spreadable texture. It is versatile and can be used in salads, soups, sandwiches, or on crusty bread.
The product is available in different sizes, including 100g, 320g, and 550g, to suit various needs, such as packed lunches, entertaining, or when one simply can't get enough.
The cheese is produced by Meredith Dairy, an Australian family business located about 50 miles west of Melbourne. The company is passionate about sustainable farming and creating healthy and delicious products. They use only the freshest milk from their sheep and goat herds to make their cheese and yogurt.
While the oil from a jar of Meredith Dairy Marinated Goat Cheese is intended for consumption and can be used in various ways, there is no specific information available regarding the recyclability of the oil.
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What are some serving suggestions for Meredith Dairy Marinated Goat Cheese?
Meredith Dairy Marinated Goat Cheese is a versatile product that can be used in a variety of dishes. Here are some serving suggestions:
Salads
The soft and spreadable texture of the cheese makes it perfect for use in salads. Crumble a cube of cheese over a bed of mixed greens, or try it with baby spinach, asparagus, carrots, or radishes for a fresh and healthy snack. You can also use the leftover oil from the jar as a salad dressing.
Sandwiches and Breads
Meredith Dairy Marinated Goat Cheese pairs well with crusty bread, sourdough, baguettes, and crackers. Spread the cheese on a slice of freshly baked bread, or use it as a topping for crostini or pita chips. For an extra indulgent treat, try whipping the cheese with ricotta and spreading it on a piece of toasted baguette.
Pasta
Stirring a few chunks of Meredith Dairy Marinated Goat Cheese into a pot of hot pasta creates a luscious, ready-made meal. The cheese melts into the pasta, creating a creamy sauce. For an extra kick of flavour, add some cracked pepper or herbs.
Omelettes and Scrambled Eggs
Crumble a cube of Meredith Dairy Marinated Goat Cheese into an omelette or scrambled eggs for a tasty breakfast or brunch option. The cheese adds a creamy texture and a tangy flavour to the eggs.
Roasted Vegetables
Drizzle the cheese's garlic and herb-infused oil over roasted vegetables for a delicious side dish. The oil adds a depth of flavour to roasted veggies like carrots, asparagus, or Brussels sprouts.
Soups
Add a dollop of Meredith Dairy Marinated Goat Cheese to your favourite soup for a creamy and indulgent touch. It can also be used as a soup topper, adding texture and flavour to pureed soups like tomato or butternut squash.
Appetizers and Snacks
For an easy and elegant appetizer, serve the cheese with dried fruit and crackers or bread. The sweet and salty combination is sure to impress your guests. You can also use the cheese as a base for cranberry and goat cheese tarts or mix it with roasted red peppers and onions as a topping for flatbread or Naan.
With its versatile flavour and texture, Meredith Dairy Marinated Goat Cheese is a great addition to any meal. Get creative and enjoy this delicious treat!
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Frequently asked questions
While Meredith Dairy does not provide an exact duration, hard cheeses can stay fresh for up to two to three weeks when wrapped tightly and unopened.
Fresh-style cheeses are best consumed within a few days. However, some customers have reported that their opened jars have lasted for weeks.
It is recommended to store the cheese in a refrigerator drawer or vegetable bin to prevent it from drying out. If the cheese is packed in olive oil or brine, store any leftovers in the liquid and follow the package instructions.