Patrick Oconnell
Follow Your Heart is a company that manufactures vegan cheese slices, shreds, and crumbles, as well as other plant-based alternatives. Their products are Non-GMO Project Verified and powered by 100% renewable electricity. While some people enjoy the taste of Follow Your Heart cheese, others find it lacking in flavor and prefer the original recipe. To make Follow Your Heart cheese taste good, it is recommended to use it melted in dishes such as grilled cheese sandwiches, veggie burgers, dairy-free mac and cheese, vegan chili, and quesadillas. The crumbles can also be added to salads and nachos.
| Characteristics | Values |
|---|---|
| Type | Vegan, Dairy-free |
| Texture | Crumbly, Melts well |
| Taste | Mild, Artificial, Chalky |
| Use Cases | Salads, Nachos, Quesadillas, Grilled Cheese Sandwiches, Veggie Burgers |
| Ingredients | Water, Oil, Starch, Natural Flavors, Paprika, Annatto, Beta Carotene, Potato Protein, Organic Vegan Cane Sugar, Calcium Phosphate, Lactic Acid |
| Expiry | Good until the expiration date |
| Environment | Solar panels, Renewable electricity |
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What You'll Learn
Use in grilled cheese sandwiches
Follow Your Heart is a brand of vegan cheese slices. The brand offers slices in the American flavour, which can be used in grilled cheese sandwiches.
To make a grilled cheese sandwich, you'll need sliced bread, cheese, and butter. You can also add mayonnaise, which adds a crispy texture to the sandwich. First, butter one side of each slice of bread and place them butter-side down on a hot skillet. Next, add the cheese and top with another slice of bread, butter-side up. Cook until the bottom slice is lightly browned, then flip and continue cooking until the cheese is melted.
For a vegan grilled cheese sandwich, you can use Follow Your Heart cheese slices. However, note that these slices take longer to melt compared to other vegan cheese options. To speed up the melting process, you can try grating the cheese instead of using slices.
You can also experiment with different types of bread and additional ingredients. For example, you can use sourdough, brioche, or ciabatta bread. Some people like to add sliced onion, jalapeño, or rosemary to their grilled cheese sandwiches for extra flavour and spice.
If you're serving grilled cheese sandwiches to guests, you can use a heart-shaped cookie cutter to create a charming presentation. You can also serve them with a side of tomato soup, which is a classic pairing.
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Melt in a quesadilla
A quesadilla is a simple, delicious, and versatile dish that can be made in several ways. Here is a detailed guide to making a Follow Your Heart cheese quesadilla:
Ingredients:
- Follow Your Heart Cheese (shredded or grated)
- Flour tortillas
- Butter or olive oil
- Additional fillings of your choice (vegetables, meat, spices, etc.)
Step-by-Step Instructions:
- Choose a large skillet, preferably non-stick, and place it on medium to medium-high heat.
- Add a small amount of butter or olive oil to the pan. You can also use cooking spray or a tiny amount of lard for a different flavour.
- Once the butter has melted, spread it around the pan with a spatula.
- Place one flour tortilla in the pan. You can use any size tortilla, depending on your preference and portion size.
- After a few seconds, flip the tortilla. This step ensures that both sides of the tortilla are cooked and gives it a better texture.
- Sprinkle shredded/grated cheese over the tortilla, leaving some space around the edges. You can use any melting cheese, such as cheddar, Monterey Jack, mozzarella, or pepper jack. For a more authentic Mexican flavour, try queso Oaxaca, Chihuahua, or Asadero.
- Add your choice of fillings on top of the cheese. Quesadillas are very versatile, so you can get creative! Popular options include cooked chicken, beef, shrimp, vegetables (bell) peppers, onions, mushrooms, spinach, and spices (chilli powder, taco seasoning, smoked paprika).
- Place another flour tortilla on top of the fillings.
- Cook the quesadilla until the bottom tortilla turns golden brown.
- Carefully flip the quesadilla and cook the other side until it also turns golden brown. Keep an eye on the heat to prevent burning.
- Once both sides are golden brown and the cheese is melted, remove the quesadilla from the pan and let it rest for a few minutes. This allows the cheese to set before cutting.
- Cut the quesadilla into triangles or wedges and serve!
Tips:
- Grate your own cheese for better meltability and to avoid anti-caking agents found in pre-grated cheese.
- For a crispy and golden exterior, cook your quesadilla in butter.
- If you're using meat, pre-cook it to ensure it's heated through.
- Serve your quesadilla with dips like guacamole, salsa, or sour cream for added flavour.
Enjoy your melted Follow Your Heart cheese quesadilla!
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Add to salads
Follow Your Heart non-dairy cheese can be a great addition to salads. The brand offers cheese crumbles that can be added to salads, such as Bleu Cheese style Crumbles and Feta style Crumbles.
When adding cheese to a salad, it is essential to consider the other ingredients in the salad and choose a cheese that complements the flavours and textures. For example, if your salad contains lettuce, cucumbers, tomatoes, and radishes, a sharp cheese like feta or South American white cheese would be a good choice. If you're making an Italian-oriented salad, you might opt for Parmesan, Grana Padano, or Ricotta Salata. Salads with beetroot pair well with blue cheese or goat cheese, while salads with walnuts, pecans, or fruit benefit from the addition of goat cheese.
- Create a simple salad with fresh green leaves like romaine or baby gem lettuce, and add some crumbled Follow Your Heart Bleu Cheese style Crumbles or Feta style Crumbles on top.
- For a more colourful option, use purple kale as your base and top it with Follow Your Heart cheese crumbles for a tangy and crunchy experience.
- If you're a fan of pickled gherkins, add them to your salad along with some Follow Your Heart cheese crumbles for an extra tangy flavour.
- Make a Chef's Salad with Swiss, Edam, or Gouda cheese from Follow Your Heart.
- For an Italian-inspired salad, try using Follow Your Heart's Parmesan cheese along with other Italian ingredients like tomatoes, basil, and balsamic vinegar.
- If you're looking for a high-protein option, consider using Follow Your Heart's non-dairy cheese crumbles on a bed of quinoa or farro, along with some chopped vegetables like bell peppers, onions, and cherry tomatoes.
When adding Follow Your Heart cheese to salads, you can also experiment with different dressings and ingredients to enhance the flavour and texture. For example, a simple dressing of olive oil and vinegar can complement the cheese nicely. Additionally, consider adding ingredients like nuts, seeds, or dried fruit to your salad for extra crunch and flavour.
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Use in dairy-free mac and cheese
Follow Your Heart cheese is a popular choice for dairy-free mac and cheese. The brand's dairy-free shreds are rich and creamy, and melt beautifully.
To make dairy-free mac and cheese, you can use any plain plant milk, such as coconut milk, as a base for your cheese sauce. You can also use vegan butter, which lends a rich, velvety base to the dish. Then, add your shredded dairy-free cheese and dried seasonings such as garlic, onion, paprika, salt, and pepper. Nutritional yeast is also a popular addition, as it adds a nutty, "cheesy" flavour that mimics parmesan cheese. For colour, you can add ground turmeric.
Follow Your Heart cheese is available in cheddar shreds, which can be added to the sauce for extra cheesiness and creaminess. You can also use a combination of cheddar-style and mozzarella-style shreds.
Some recipes call for baking the mac and cheese, which can be topped with breadcrumbs.
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Use as a topping
Follow Your Heart cheese is a vegan cheese alternative that can be used as a topping in a variety of dishes. Here are some ways to use Follow Your Heart cheese as a topping:
Pizza
Follow Your Heart cheese can be used as a topping for pizza. The grated parmesan-style cheese from Follow Your Heart is a popular choice for sprinkling on top of pizzas, adding a delicious cheesy flavour. You can also pile on toppings and create a gooey, melted cheese layer. The Smoked Gouda flavour is a favourite for some.
Salads
The dairy-free cheese from Follow Your Heart can be a great addition to salads. The feta cheese crumbles can be used as a topping, adding a mild, tangy flavour to your salad. The parmesan-style cheese is also a tasty option to sprinkle on your salad.
Sandwiches
Follow Your Heart cheese slices can be used to make grilled cheese sandwiches. The provolone flavour is a good option for this, as it melts well and has a slightly tangy smell. You can also use the American slices for grilled cheese. The Smoked Gouda flavour is another option for sandwiches, although some users have reported issues with the new formula.
Pasta
The parmesan-style cheese from Follow Your Heart is a great topping for pasta dishes. Users have reported that it tastes and feels like non-vegan parmesan, making it a perfect vegan alternative. You can sprinkle it on top of spaghetti, rigatoni, or any other pasta dish.
Tacos
Follow Your Heart cheese can also be used as a topping for tacos. The cheese adds a tasty, cheesy flavour to your tacos, making them more indulgent and satisfying.
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Frequently asked questions
The Follow Your Heart cheese slices melt beautifully for grilled cheese sandwiches and veggie burgers. The shreds are perfect for a dairy-free mac and cheese, vegan chilli, and quesadillas. The non-dairy crumbles can be added to salads and nachos.
The nutritional information for Follow Your Heart cheese can be found on their website.
Follow Your Heart cheese has a mild flavour. Some people have said that it tastes artificial and chalky, while others have said it tastes similar to traditional cheese.
Follow Your Heart also makes Vegenaise, a vegan mayonnaise that tastes like real mayonnaise. They also make other plant-based alternatives.
