Andy Montoya
White Stilton with Mango and Ginger is a versatile blended cheese with a unique combination of flavours. The creamy texture of the cheese is enhanced by the sweetness of mango and the warmth of ginger. It can be used in a variety of ways, such as crumbled over salads, stuffed into chicken breasts, or simply enjoyed on its own as a dessert cheese. Its versatility extends to its ability to pair well with both sweet and savoury dishes, making it a popular choice for breakfast or as an after-dinner treat. With its crumbly nature and intense flavour, White Stilton with Mango and Ginger has become a favourite among cheese enthusiasts, adding a burst of flavour to any meal or occasion.
| Characteristics | Values |
|---|---|
| Type of Cheese | Blended cheese |
| Ingredients | White Stilton, Mango, Australian Buderim Ginger |
| Flavour | Sweet, Savoury, Intense, Spicy, Mildly Warming, Fruity |
| Texture | Crumbly, Soft, Creamy, Smooth |
| Uses | Breakfast, Dessert, Salad, After-dinner treat, Stuffing for chicken breasts, Cheese scones |
| Pairings | Pears, Walnuts, Wheat Thins, Slices of Soupy, Frozen Pepperoni Pizza, Ginger Crackers, Zinfandel, Light Beer, Chenin Blanc, Sauvignon Blanc, Bubbly, Fruity Ale |
Explore related products
What You'll Learn
White Stilton with Mango and Ginger is a versatile dessert cheese
White Stilton with Mango and Ginger can be enjoyed as part of a cheeseboard, paired with pears and walnuts, and accompanied by a glass of Chenin Blanc or Sauvignon Blanc. It can also be served with crackers or ginger crackers, or crumbled over a salad. Its versatility means it can be enjoyed with both sweet and savoury dishes, and it pairs well with a glass of bubbly or a fruity ale.
For those who enjoy cooking with cheese, White Stilton with Mango and Ginger can be used in a variety of recipes. It can be used to stuff chicken breasts or baked into cheese scones. Its intense flavour can enhance a range of dishes, from savoury to sweet. The cheese can also be enjoyed on its own as a snack, with its refreshing and crumbly texture making it a delightful treat.
The combination of mango and ginger gives the cheese a unique flavour and texture that has made it a favourite among cheese enthusiasts. Its versatility as a dessert cheese, as well as its ability to complement both sweet and savoury dishes, makes it a popular choice for those looking to add a twist to their cheese course or cooking recipes. Whether enjoyed as part of a meal or on its own, White Stilton with Mango and Ginger offers a delightful sensory experience.
Ricotta as Paneer: A Quick Guide to Substituting
You may want to see also
It can be paired with pears, walnuts, and wine
White Stilton with Mango and Ginger is a versatile cheese that can be enjoyed in a variety of ways, including as a dessert cheese or in savoury dishes. When it comes to pairing it with pears, walnuts, and wine, here are some suggestions:
Pears and Walnuts
The sweetness of the mango and the spice of the ginger in the White Stilton cheese complement the natural sweetness of pears. Try slicing up a ripe pear and arranging it on a cheese platter alongside the White Stilton with Mango and Ginger. Sprinkle some walnuts on the side or use them as a crunchy base for the cheese. The walnuts will add a nutty flavour and a satisfying texture to the pairing.
Wine
When it comes to wine, Chenin Blanc or Sauvignon Blanc are excellent choices to pair with White Stilton with Mango and Ginger. The crisp, dry nature of these wines will balance the sweetness of the cheese, creating a harmonious flavour profile. For a festive touch, enjoy the cheese with a glass of bubbly or a fruity ale. The carbonation and fruity notes in these drinks will also complement the sweet and savoury flavours of the cheese.
Other Suggestions
In addition to pears, walnuts, and wine, White Stilton with Mango and Ginger can be enjoyed in other ways. Its unique flavour profile makes it a versatile ingredient in the kitchen. Try stuffing chicken breasts with the cheese for a savoury main course or include it in a home-baked cheese scone recipe for a delicious treat. It can also be crumbled over a salad or enjoyed on crackers as an appetiser or after-dinner snack.
Panela Basket Cheese: Ultimate Queso Guide
You may want to see also
It can be crumbled over salads
White Stilton with Mango and Ginger is a versatile cheese that can enhance the flavour and texture of a variety of dishes, including salads. Its crumbly nature makes it ideal for sprinkling over a bed of fresh greens, adding a burst of sweetness and spice.
When crumbling the cheese over a salad, consider using it as the focal point of the dish, allowing its unique flavour to shine. Choose a simple salad base, such as mixed greens, spinach, or arugula. You can also add some chopped walnuts and sliced pears to complement the cheese's flavour profile. For a more substantial salad, include grilled chicken breast or baked salmon.
To further accentuate the sweetness of the mango in the cheese, pair it with other sweet ingredients such as dried cranberries, apricots, or even fresh slices of mango. A light vinaigrette dressing, such as a balsamic vinaigrette or a honey-mustard blend, can tie the flavours together without overwhelming the delicate taste of the cheese.
For a heartier option, consider a grain-based salad. Quinoa, farro, or wild rice can provide a chewy texture and nutty flavour that pairs well with the cheese. You can also incorporate roasted vegetables like beets, carrots, or butternut squash. The natural sweetness of these vegetables will echo the fruity notes in the cheese.
When serving the salad, remember that a little bit of White Stilton with Mango and Ginger goes a long way. Start with a modest amount and adjust to your taste. This cheese is a true star ingredient that can transform a simple salad into a delightful and unexpected culinary experience.
Blue Cheese: Creative Ways to Use It
You may want to see also
Explore related products
It can be used in cooking, for example, to stuff chicken breasts
White Stilton with Mango and Ginger is a versatile cheese that can be used in a variety of dishes, including stuffed chicken breasts. The cheese combines the finest White Stilton with pieces of mango and ginger, resulting in a sweet, savoury, and intense flavour. The mango adds a fruity sweetness, while the ginger contributes a mildly warm and spiced note.
To use White Stilton with Mango and Ginger to stuff chicken breasts, you can follow these steps:
First, you will need to create a slit in each chicken breast to create a pocket for the stuffing. Be careful not to cut all the way through the chicken breast. You can also butterfly the chicken breast and pound it to an even thickness before creating the pocket.
For the stuffing, mix crumbled White Stilton with Mango and Ginger cheese with your choice of complementary ingredients. You can include chopped walnuts, diced onions, and fresh herbs like parsley or thyme. Season the mixture with salt and pepper to taste.
Now, carefully stuff each chicken breast with the cheese mixture, ensuring that the pocket is filled generously. Use toothpicks or kitchen twine to secure the openings and prevent the stuffing from leaking out during cooking.
Cook the stuffed chicken breasts using your preferred method. You can bake, grill, or pan-fry them until the chicken is cooked through and the juices run clear. Keep in mind that the cooking time will depend on the thickness of your chicken breasts.
Finally, serve the stuffed chicken breasts with your choice of sides. Consider pairing it with roasted vegetables, a fresh salad, or a creamy sauce to complement the sweetness of the mango and the savoury notes of the cheese.
Using White Stilton with Mango and Ginger to stuff chicken breasts is a creative way to elevate a classic dish. The sweet and savoury flavours of the cheese add a unique twist, making it a delicious option for a main course. Enjoy experimenting with this versatile cheese in your culinary creations!
Goat Cheese Crumbles: Elevate Your Meals With This Tangy Topping
You may want to see also
It can be served on ginger crackers
White Stilton with Mango and Ginger is a versatile cheese that can be served in a variety of ways, including on ginger crackers. This unique blend combines the creamy texture of traditional Stilton with the fruity flavours of mango and the subtle spice of Australian Buderim ginger, resulting in a sweet and savoury taste sensation.
When serving this cheese on ginger crackers, it is important to consider the crumbly and soft texture of the cheese. To enhance the presentation and make it easier to eat, consider spreading the cheese on the crackers or providing a knife for your guests to spread their own. This will ensure a delightful sensory experience as they bite into the crisp cracker and savour the creamy, fruity cheese.
To elevate the experience, pair the cheese and crackers with complementary flavours. Pears and walnuts make an excellent accompaniment, as suggested by some enthusiasts of this cheese. The crispness of the pear and the crunch of the walnuts will add a delightful texture to the dish, while their flavours will enhance the sweet and savoury notes of the cheese.
For a refreshing beverage pairing, consider a glass of bubbly or a fruity ale. A Chenin Blanc or Sauvignon Blanc would also be excellent choices, as suggested by those who have enjoyed this cheese. These wine pairings will further enhance the flavour profile of the cheese and provide a well-rounded sensory experience for your guests.
When creating your cheese platter, consider adding other complementary items such as fresh berries, dried fruits, or additional nuts. Not only will these additions provide a variety of textures and flavours, but they will also contribute to a visually appealing presentation. Remember to keep the quantities generous, as this cheese is known to be a crowd-pleaser, and your guests may find themselves reaching for more!
Cheese in Stocks: A Quick Guide
You may want to see also
Frequently asked questions
White Stilton with Mango and Ginger is a blended cheese that combines the finest White Stilton cheese with pieces of mango and ginger.
The mango adds sweetness to the cheese, while the ginger adds mildly warming, spicy overtones, resulting in a sweet, savoury and intense flavour.
White Stilton with Mango and Ginger is versatile and can be enjoyed in many ways. It can be crumbled over a salad, stuffed into chicken breasts, included in a home-baked cheese scone recipe, or simply enjoyed on its own as a dessert cheese. It can be paired with pears and walnuts, and enjoyed with a glass of Chenin Blanc or Sauvignon Blanc, a fruity ale, or a light beer.
White Stilton with Mango and Ginger can be purchased from Amazon, Olsson's Fine Foods, and Somerdale, among other specialty food retailers.
