
Whether cheese is good on pancakes is a matter of personal preference. Some people enjoy adding cheese to their pancake batter, while others find the idea unappetizing. Those who do enjoy cheese in their pancakes often opt for savoury varieties, such as cheddar, Monterey Jack, or cottage cheese, and may include additional ingredients like green onions, spices, or sour cream. However, some people also experiment with sweet combinations, such as cream cheese with strawberries or apple compote. Ultimately, the versatility of pancakes allows for both sweet and savoury interpretations, and cheese can be a unique and tasty addition for those willing to try something new.
| Characteristics | Values |
|---|---|
| Cheese on pancakes | Sweet cream cheese, cottage cheese, ricotta cheese, cheddar cheese |
| Type of pancakes | Savoury, sweet |
| Toppings | Syrup, honey, jam, apple compote, strawberries, lime crema, sour cream, fried eggs |
| Recipe ingredients | Eggs, vanilla extract, sugar, baking powder, flour, olive oil, milk, sour cream, self-rising flour, salt, spices, scallions, shredded cheese |
| Recipe instructions | Mix wet ingredients, add dry ingredients, fold in cheese, cook on medium heat |
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What You'll Learn
- Savoury cheese pancakes can be served with toppings, sauces, veggies, meat or herbs
- Cottage cheese pancakes are a good source of protein and can be frozen for up to three months
- Sweet cream cheese on pancakes can be paired with strawberries or apple compote
- Cheddar cheese on pancakes is considered weird by some, but others disagree
- Monterey Jack and Green Onion Pancakes can be served with lime crema, sour cream or maple syrup

Savoury cheese pancakes can be served with toppings, sauces, veggies, meat or herbs
While the idea of cheese on pancakes might be off-putting to some, it is actually a delicious combination. Savoury cheese pancakes can be served with a variety of toppings, sauces, veggies, meat or herbs, making them a versatile and tasty meal option.
One popular option for savoury cheese pancakes is to use cottage cheese as the base. This type of cheese has a mild flavour and a creamy texture, which makes it perfect for mixing into the pancake batter. The result is a fluffy and crispy pancake with a subtle cheesy taste. These pancakes can be served with traditional pancake toppings such as maple syrup, honey or jam, or with something more savoury like fried eggs.
For those who want a stronger cheese flavour, grated cheddar cheese can be mixed into the pancake batter. This creates a more indulgent and rich pancake. These cheddar cheese pancakes can be served with sour cream or lime crema for a savoury dish, or with maple syrup for a sweet and salty combination.
In addition to these cheese options, savoury cheese pancakes can also be customised with various ingredients like different types of cheese, veggies, meat or herbs. For example, green onions can be added to the batter or used as a topping, providing a savoury caramelised onion flavour. Other possible add-ins include garlic powder, onion powder, chilli powder, mustard powder, and cumin.
Whether you prefer a subtle cheese flavour or a more intense cheesy experience, savoury cheese pancakes offer a unique and delicious twist on the traditional sweet pancake. With endless customisation options, these pancakes can be tailored to your personal taste preferences and can be enjoyed as a breakfast, brunch or lunch option.
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Cottage cheese pancakes are a good source of protein and can be frozen for up to three months
While the idea of cheese on pancakes might seem unusual to some, it is definitely worth considering, especially if you are looking for a quick, tasty, and protein-rich breakfast option. Cottage cheese pancakes are a great way to add protein to your diet while indulging in the deliciousness of pancakes. They are light, fluffy, and super easy to make and can be frozen for up to three months.
Cottage cheese is known for its high protein content and nutritional benefits. It is a good source of vitamins and minerals such as B vitamins, calcium, phosphorus, and selenium. By incorporating cottage cheese into your pancakes, you not only increase the protein content but also create a delicious and balanced breakfast option. The recipe for cottage cheese pancakes typically includes ingredients such as eggs, vanilla extract, sugar, baking powder, and flour, along with the star ingredient—cottage cheese.
When it comes to freezing cottage cheese pancakes, it is recommended to layer them between layers of wax paper in an airtight container. This prevents them from sticking together and ensures they stay fresh. Properly stored, these pancakes can be frozen for up to three months. When you're ready to enjoy them, simply reheat them in a skillet with a bit of oil until they're crispy on the outside and melty on the inside.
While some people might be hesitant to try cheese on their pancakes, it can actually be a tasty and satisfying option. You can experiment with different types of cheese and toppings to find combinations that suit your taste preferences. Whether you choose to use full-fat, low-fat, or non-fat cottage cheese, your pancakes are sure to be a protein-packed treat that can be enjoyed fresh or conveniently thawed from the freezer.
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Sweet cream cheese on pancakes can be paired with strawberries or apple compote
While the idea of cheese on pancakes might seem unusual to some, it can be a delicious combination. Sweet cream cheese on pancakes can be paired with strawberries or apple compote to create a delightful breakfast or dessert.
For a fruity and indulgent treat, consider making strawberry pancakes with cream cheese syrup. This recipe combines fresh, juicy strawberries with a creamy and sweet syrup made from cream cheese, milk, powdered sugar, and vanilla extract. The contrast between the fluffy pancakes and the tangy cream cheese syrup creates a unique and mouthwatering experience. You can also add a dusting of powdered sugar, a drizzle of honey, or some lemon curd to enhance the sweetness and tanginess of the dish.
If you're feeling adventurous, try making cream cheese strawberry pancakes, also known as strawberry cheesecake pancakes. This variation involves swirling a delectable cheesecake filling made with cream cheese, Greek yogurt, lemon juice, and vanilla extract into the pancake batter, resulting in a rich and indulgent breakfast. The addition of lemon juice brightens up the flavor and rounds out the overall taste of the pancakes. You can also add some mashed or sliced strawberries to the batter for an extra burst of freshness.
On the other hand, apple compote offers a wonderful alternative to pair with sweet cream cheese on pancakes. Apple compote is a simple yet elegant topping that can elevate the flavor of your pancakes. It is made by cooking tender apples with warm spices like cinnamon, nutmeg, and ginger, along with brown sugar, vanilla extract, and a touch of lemon juice. The result is a luxurious sauce that pairs beautifully with the cream cheese and pancake combination. You can also add a drizzle of cream or a sprinkle of cranberries to the compote for an extra touch of decadence.
Whether you choose to pair your sweet cream cheese pancakes with strawberries or apple compote, you're in for a treat. Both options offer a unique blend of flavors that will tantalize your taste buds and leave you craving more. So, why not step out of your comfort zone and give these cheesy pancake creations a try? You may just discover your new favorite breakfast or dessert indulgence!
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Cheddar cheese on pancakes is considered weird by some, but others disagree
While pancakes are often enjoyed with sweet toppings such as maple syrup, honey, or jam, some people experiment with savoury options. One such option is adding cheese to pancakes, which some people find unappetising, especially when combined with sweet syrup. However, others disagree, finding the combination of cheese and pancakes delicious.
Cheddar cheese on pancakes is one such combination that has sparked debate. Some people find the idea of combining sweet and savoury flavours unappealing, while others are intrigued by the possibility of creating a savoury pancake dish. Those who are open to the idea suggest that the salty, sharp flavour of cheddar could pair well with certain pancake toppings, such as apple compote or sausage and egg. They argue that if similar flavour combinations work in sandwiches or on breakfast plates, there's no reason they shouldn't work with pancakes.
On the other hand, those who are opposed to the idea of cheddar cheese on pancakes find the thought of combining dairy and pancakes unappealing. They may associate pancakes exclusively with sweet flavours and find it challenging to imagine a savoury twist on the traditional breakfast food. Some people from Wisconsin, a state known for its cheese, even consider putting cheese on pancakes "anti-American".
However, it's worth noting that there are also those who fall somewhere in the middle of the debate. While they may not be eager to sprinkle shredded cheddar on their short stacks, they might be open to the idea of using a small amount of cream cheese as a spread or dip for their pancakes, especially if it's paired with something sweet like strawberries. Others might be willing to try a different type of cheese, such as Monterey Jack, or a different style of pancake, like a savoury cottage cheese pancake.
Ultimately, whether one finds the idea of cheddar cheese on pancakes weird or wonderful is a matter of personal taste. While some people are adventurous eaters who are eager to experiment with unique flavour combinations, others prefer to stick to more traditional pairings. In the end, the only way to truly know if you like something is to try it, and even if you don't enjoy it, at least you can say you gave it a chance!
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Monterey Jack and Green Onion Pancakes can be served with lime crema, sour cream or maple syrup
Monterey Jack and Green Onion Pancakes
If you're looking for a new recipe to try, these savoury pancakes are a great option. They are made with sautéed green onions and cheddar cheese in the pancake batter, and can be served with a variety of toppings. Here are some ideas for how to serve them:
Lime Crema
For a refreshing and tangy flavour, serve the pancakes with lime crema. To make the lime crema, simply combine sour cream, lime juice, salt, and pepper in a small bowl. Top the pancakes with a dollop of the lime crema and garnish with chopped scallions and shredded cheese. This option is perfect if you're looking for a savoury dish.
Sour Cream
Sour cream is another excellent choice for a topping if you want to maintain the savouriness of the pancakes. It has a rich and creamy texture that pairs well with the crispy, melty cheese in the pancakes. You can also add other savoury toppings, such as fried eggs, bacon, or steak, to make it a more substantial meal.
Maple Syrup
If you have a sweet tooth or enjoy the combination of sweet and salty flavours, try serving the pancakes with maple syrup. The syrup will provide a sweet contrast to the savoury pancakes, creating an intriguing flavour profile. This option is especially good if you're serving the pancakes for breakfast and want a more traditional sweet treat.
Variations and Customizations
You can also get creative and experiment with different types of cheese in the pancake batter. Instead of cheddar, try using spicy Pepper Jack cheese or tasty Gruyere for a slightly different flavour profile. If you want to add some spice, include jalapenos in the batter or topping. Additionally, you can serve these pancakes with various savoury fillings, such as veggie-loaded breakfast fillings or savoury pancake fillings, to make them even more hearty and satisfying.
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Frequently asked questions
It depends on your taste preferences. Some people enjoy adding cheese to their pancake batter, while others prefer to stick to more traditional sweet toppings.
There are a few different savoury cheese pancake recipes you can try. One recipe includes milk, olive oil, sour cream, self-rising flour, salt, and grated cheddar cheese. You can also add spices like garlic powder, onion powder, or chilli powder to taste. Another recipe includes old-fashioned oats, cottage cheese, eggs, and salt.
If you're looking for a sweet cheese pancake recipe, you can try adding cream cheese and strawberries to your pancakes, or even cream cheese and peanut butter. You could also make cottage cheese pancakes, which are made with cottage cheese, eggs, vanilla extract, sugar, baking powder, and flour.
Yes, you can add cheese to any pancake recipe. Simply prepare your favourite pancake batter and mix in your choice of grated or shredded cheese.
In addition to cheese, you can top your savoury pancakes with vegetables, meat, herbs, fried eggs, or sauces like lime crema.
























