Kamil Perry
Eidar cheese is a fictional food item found in the video game The Elder Scrolls V: Skyrim. It is described as a type of blue cheese with veins of broken-down fat running through it. The name Eidar is likely derived from the Old Norse word æðr, meaning vein, or the Icelandic word æðar, which also means vein. The cheese is made from the milk of Eidar cows, a breed found in Skyrim, and is used in Elsweyr Fondue, alongside ale and moon sugar.
| Characteristics | Values |
|---|---|
| Type of Cheese | Blue Cheese |
| Texture | Creamy |
| Flavour | Rich, earthy |
| Similar Cheese | Shropshire Blue, Gorgonzola, Roquefort, Stilton, Bleu Cheese, Limburger |
| Place of Origin | Skyrim, a fictional place in the video game Elder Scrolls |
| Made From | Milk from Eidar cows |
Explore related products
What You'll Learn
- Eidar cheese is a fictional food item from the Elder Scrolls video game series
- It is a type of blue cheese with veins of broken-down fat
- It is made from the milk of cows, specifically the Skyrim breed, Eidar cows
- It is similar to real-world cheeses such as Shropshire Blue, gorgonzola, Roquefort, and Stilton
- It is used in Elsweyr Fondue, alongside ale and moon sugar
Eidar cheese is a fictional food item from the Elder Scrolls video game series
In the game, Eidar cheese is said to be made from the milk of Eidar cows, a breed found in Skyrim. It is a popular food item in the game, often eaten by the Nords alongside spit-roasted meats. It is known for its rich, earthy flavor and creamy texture, making it a versatile ingredient in sauces and fondue. The cheese is also mentioned in various in-game books, adding depth to the lore of the Elder Scrolls universe.
The cheese can be found in several locations within the game, including the Sleeping Giant Inn in Riverwood, the Hall of the Dead in Solitude, and the Blue Palace at Solitude. It is often for sale from bartenders and general goods merchants, and players may even come across a giant Eidar Cheese Wheel near the bonfire at Cradlecrush Rock. The presence of Eidar cheese in the game adds to the immersive experience, allowing players to explore the culinary aspects of the fictional world.
While Eidar cheese is not a real-world food item, its inspiration can be traced to blue cheeses found in Nordic cultures, such as Roquefort, Stilton, or Gorgonzola. These cheeses are known for their distinctive veining, created by the introduction of specific moulds during the ageing process. The attention to detail in the creation of fictional foods, such as Eidar cheese, enhances the overall world-building and immersion in the Elder Scrolls series, providing players with a rich and engaging gaming experience.
Gouda and Blue Cheese: A Tasty Mix?
You may want to see also
It is a type of blue cheese with veins of broken-down fat
Eidar cheese is a fictional food item found in the video game The Elder Scrolls V: Skyrim. It is a type of blue cheese with veins of broken-down fat. It is made from the milk of a specific herd of cows, though the exact species of cow is unknown. The name "Eidar" is likely derived from the Icelandic word "æðar", which means "vein", or the Old Norse "æðr", which also means vein. This is fitting given the veined appearance of blue cheese.
Eidar cheese is popular in Skyrim, where it is eaten alongside spit-roasted meats. It has a rich, earthy flavour and a creamy texture that pairs well with sauces and poultry dishes. It is also used in Elsweyr Fondue, along with ale and moon sugar.
In terms of real-world equivalents, Eidar cheese has been compared to other blue cheeses such as Gorgonzola, Roquefort, and Stilton. It also has similarities with Shropshire Blue, a semi-hard cheese produced in Nottinghamshire.
The production of Eidar cheese likely involves introducing particular kinds of mould to the cheese for flavour. This is a common technique used in the production of blue cheese, where the Penicillium mould is mixed in at an early stage so that it grows throughout the cheese during aging.
Blue Cheese: Molded Delicacy or Health Hazard?
You may want to see also
It is made from the milk of cows, specifically the Skyrim breed, Eidar cows
Eidar cheese is a fictional food item found in the video game The Elder Scrolls V: Skyrim. It is made from the milk of cows, specifically the Skyrim breed, Eidar cows. In the game, players can find Eidar cheese wheels in several locations, including inns, homes, halls, warehouses, and forts. The cheese can be used to make Elsweyr fondue, a dish that also includes ale and moon sugar.
While Eidar cheese is not a real product, players and fans of the game have speculated about its taste and characteristics based on its description in the game. Many have concluded that it is a type of blue cheese, with veins of broken-down fat running through it. This speculation is supported by the fact that the Icelandic word "æðar" means "veins," and the name "Eidar" may be derived from this. Additionally, the production methods of Eidar cheese described in the game, such as aging in cellars or caverns, are similar to those used for real-world blue cheeses.
Further supporting the idea that Eidar cheese is a type of blue cheese, players have noted that most blue cheeses in the real world are made from cow's milk, which aligns with the in-game description of Eidar cheese being made from the milk of Eidar cows. The name "Eidar" may also be inspired by the name of an Icelandic town, Eiðar, suggesting a connection to Nordic languages and cultures.
Some players have compared the taste of Eidar cheese to specific types of blue cheese, such as gorgonzola, Roquefort, or Stilton. These cheeses are often made from cow's milk and have distinct veining characteristics, similar to the description of Eidar cheese. The rich, earthy flavour and creamy texture of Eidar cheese, as described by players, are also consistent with the characteristics of blue cheese.
Overall, while Eidar cheese is a fictional creation from the Elder Scrolls series, the available information and speculation suggest that it is intended to be a type of blue cheese made from the milk of Eidar cows, a breed found in the Skyrim region of the game world.
The Perfect Pair: Basil and Blue Cheese?
You may want to see also
Explore related products
It is similar to real-world cheeses such as Shropshire Blue, gorgonzola, Roquefort, and Stilton
Eidar cheese, a popular cheese in Skyrim, is eaten by the Nords alongside hearty spit-roasted meats. It is a blue-veined cheese, similar to Bleu cheese, gorgonzola, Shropshire Blue, Roquefort, and Stilton.
Shropshire Blue is a blue cheese made from pasteurised cow's milk and uses vegetable rennet. The orange colour comes from the addition of annatto, a natural food colouring. Penicillium roqueforti produces the veining. The cheese has a deep orange-brown, natural rind and matures for a period of 10–12 weeks with a fat content of about 48 per cent. It is made in a similar way to Stilton and has a sharp, strong flavour and a slightly tangy aroma.
Roquefort is a sheep milk blue cheese from southern France. It is white, tangy, creamy and slightly moist, with veins of blue mould. It has a characteristic fragrance and flavour with a taste of butyric acid; the blue veins provide a sharp tang. It has no rind; the exterior is edible and slightly salty. A typical wheel weighs between 2.5 and 3kg (5.5 to 6.6lbs), and is about 10 cm (4 in) thick.
Stilton is an English cheese, produced in two varieties: blue, which has Penicillium roqueforti added to generate a characteristic smell and taste, and white, which does not. The blue veins in Blue Stilton are created by piercing the crust of the cheese with stainless steel needles, allowing air into the core. The manufacturing and ripening process takes some nine to twelve weeks.
Gorgonzola is a famously pungent Italian blue cheese made from unskimmed cow's milk. It is available in two primary variations: Dolce with a more delicate flavour and buttery consistency, and Piccante with a more pungent flavour and firm, crumbly texture.
Queso Fresco and Blue Cheese: Similar or Different?
You may want to see also
It is used in Elsweyr Fondue, alongside ale and moon sugar
Eidar cheese is a type of blue cheese with veins of broken-down fat running through it. The name "Eidar" is likely derived from the Icelandic word æðar, which means "veins". It is made from the milk of Eidar cows, a breed native to Skyrim, and is a popular cheese in that region. It is often eaten alongside spit-roasted meats and is known for its rich, earthy flavour and creamy texture.
Eidar cheese is also used in Elsweyr Fondue, a dish that originates from the Elder Scrolls universe. The fondue is made by combining Eidar cheese wheels, ale, and moon sugar. Interestingly, Elsweyr Fondue is the only soup and food item in the game that displays the magicka bar instead of the health bar, and it is the only food that affects magicka exclusively. This makes it a valuable item for mages, as it provides a significant boost to their magicka and regeneration.
The ingredients for Elsweyr Fondue can be purchased, stolen, or found during quests. One notable location to acquire the ingredients is Fort Frostmoth, where a master-locked storage room contains Eidar cheese wheels, ale bottles, and moon sugar. It is worth noting that sliced Eidar cheese cannot be used as a substitute for the cheese wheels when making the fondue.
Elsweyr Fondue is a unique dish not only for its magical properties but also for its combination of ingredients. The rich, earthy flavour of Eidar cheese blends well with the ale and moon sugar, creating a distinct and indulgent fondue experience. While the specific origins of the fondue's name are unclear, its association with the Elder Scrolls universe and its magical properties make it a memorable and intriguing dish.
Blue Cheese and Fiber: A Healthy Match?
You may want to see also
Frequently asked questions
Yes, Eidar cheese is a type of blue cheese with veins of broken-down fat running through it.
Eidar cheese is made from the milk of cows, goats, or sheep.
Eidar cheese has a rich, earthy flavor and creamy texture. It is often paired with meats and is used in Elsweyr Fondue, with Ale and Moon Sugar.
The name "Eidar" is likely derived from the Old Norse æðr, which means "'vein' in the context of blue cheese veins. It may also be related to the Icelandic word æðar, which has the same meaning.
No, Eidar cheese is a fictional food item found in the video game The Elder Scrolls V: Skyrim. However, it is similar to real-world cheeses such as Shropshire Blue and Gorgonzola.
