
Tillamook, a popular cheese manufacturer, produces a kosher medium cheddar cheese. The Tillamook Kosher Medium Cheddar Cheese is made with a century-old recipe, delivering a rich and creamy taste. It is naturally aged for at least 60 days and is produced and packaged under official rabbinical guidance. This kosher cheese is a versatile option for crafting delicious kosher dishes and can be shredded, grated, or sliced for various applications. While it is a suitable kosher option, it is unclear if Tillamook specifically offers a smoked variety of this cheese.
| Characteristics | Values |
|---|---|
| Name | Tillamook Kosher Medium Cheddar Cheese |
| Type | Smoked |
| Texture | Smooth |
| Flavour | Rich, Creamy |
| Age | Naturally aged over 60 days |
| Produced | Under rabbinical guidance |
| Ingredients | Cultured Milk, Salt, Enzymes, Annatto (colour) |
| Contains | Milk |
| Weight | 8 oz |
Explore related products
What You'll Learn
- Tillamook's Kosher Medium Cheddar Cheese is produced and packaged under rabbinical guidance
- The Kosher Medium Cheddar Cheese has the same taste and ingredients as the traditional Medium Cheddar Cheese
- Tillamook's Kosher Medium Cheddar Cheese is Halal-certified
- The Kosher Medium Cheddar Cheese is aged for a minimum of 60 days
- Tillamook's Kosher Medium Cheddar Cheese is available in 8 oz and 40 lb blocks

Tillamook's Kosher Medium Cheddar Cheese is produced and packaged under rabbinical guidance
Tillamook's Kosher Medium Cheddar Cheese is a delicious, award-winning cheese that is produced and packaged with strict rabbinical oversight. This kosher cheese is made using a century-old recipe and is naturally aged for a minimum of 60 days, resulting in a smooth and flavourful medium cheddar that is perfect for any occasion.
The cheese is crafted with high-quality milk and carefully selected ingredients, including cultured milk, salt, enzymes, and annatto for colour. It is free from artificial flavours and preservatives, ensuring a natural and authentic taste. The cheese is carefully aged and monitored by experts to ensure it develops a rich and creamy texture.
Tillamook's Kosher Medium Cheddar Cheese is a versatile option for those seeking kosher cheese. It can be shredded, grated, or sliced, making it perfect for cheese boards, cooking, or simply enjoying as a snack. The cheese has a bold flavour that adds a delicious touch to dishes like mac and cheese.
The production of this cheese under rabbinical guidance ensures that it meets kosher standards. This involves following specific guidelines during the manufacturing process, including the use of microbial/vegetable-based rennet. The guidance also extends to the packaging process, providing an additional layer of assurance for those adhering to kosher dietary laws.
Tillamook's Kosher Medium Cheddar Cheese offers a taste that is nearly identical to their traditional Medium Cheddar. The only difference is that the kosher version is produced and packaged under rabbinical supervision, making it suitable for those following kosher dietary restrictions. This commitment to rabbinical guidance ensures that consumers can enjoy the same great taste while adhering to their dietary preferences or requirements.
Cheddar Cheese: A Complete Protein?
You may want to see also

The Kosher Medium Cheddar Cheese has the same taste and ingredients as the traditional Medium Cheddar Cheese
Tillamook's Kosher Medium Cheddar Cheese is a delicious, award-winning cheese with a rich and creamy taste. It is crafted with the same century-old recipe as their traditional Medium Cheddar, naturally aged for a minimum of 60 days, and made with high-quality milk. The result is a smooth and full-flavoured medium cheddar that delivers the same bold, crowd-pleasing taste as its non-kosher counterpart.
The Kosher Medium Cheddar is produced and packaged under official rabbinical guidance, ensuring it meets kosher dietary guidelines. This certification makes it a versatile option for crafting kosher dishes, whether shredded, grated, or sliced for cheese boards, mac and cheese, soups, sauces, or pastries.
The ingredients in Kosher Medium Cheddar Cheese are identical to those in the traditional Medium Cheddar Cheese: cultured milk, salt, enzymes, and annatto (for colour). Tillamook's commitment to using only high-quality, natural ingredients ensures that both cheeses have the same consistent taste and texture that have made them a favourite among cheese lovers.
By adhering to the same century-old recipe and strict production standards, Tillamook guarantees that their Kosher Medium Cheddar Cheese maintains the same exceptional quality and flavour profile as their traditional Medium Cheddar Cheese. This commitment to consistency and taste has solidified their reputation for producing outstanding cheese that appeals to a wide range of consumers, regardless of dietary restrictions.
Vegan Shredded Cheddar: A Tasty, Ethical Alternative
You may want to see also

Tillamook's Kosher Medium Cheddar Cheese is Halal-certified
Tillamook's Kosher Medium Cheddar Cheese is a versatile, exceptional alternative for crafting delicious kosher recipes. It is made with a century-old recipe, delivering a rich and creamy taste. The cheese is aged for at least 60 days, resulting in a smooth and full-flavoured cheddar that is perfect for cooking, snacking, or entertaining.
Tillamook's Kosher Medium Cheddar Cheese is manufactured under rabbinical guidance, ensuring that it meets kosher standards. It is made with the same ingredients as their traditional Medium Cheddar Cheese, including cultured milk, salt, enzymes, and annatto for colour. The cheese is naturally aged and never includes artificial flavours or preservatives, resulting in a clean, rich, and delicious taste.
The Kosher Medium Cheddar Cheese is available in 8 oz blocks, which are perfect for shredding, grating, and slicing for cheese boards, mac and cheese, and more. It is also offered in larger 40 lb blocks, which are ideal for crafting large batches of soups, sauces, pasta, and pastries, ensuring greater consistency of aging, moisture migration, and quality control.
As a Halal-certified product, Tillamook's Kosher Medium Cheddar Cheese is suitable for consumption by those following Islamic dietary laws. The certification guarantees that the cheese has been produced in accordance with Halal guidelines, making it acceptable for Muslims to consume. This certification, along with its kosher credentials, makes Tillamook's Kosher Medium Cheddar Cheese a versatile and inclusive option for a wide range of consumers.
Sharp Cheddar Cheese: Why the Pungent Aroma?
You may want to see also
Explore related products

The Kosher Medium Cheddar Cheese is aged for a minimum of 60 days
Tillamook's Kosher Medium Cheddar Cheese is a delicious, award-winning cheese that is produced and packaged under strict rabbinical guidance. This kosher cheese is a taste-alike version of the brand's traditional medium cheddar, featuring the same century-old recipe and rich, creamy flavour. The key difference is that the Kosher Medium Cheddar is crafted to comply with kosher dietary guidelines.
One of the unique characteristics of this cheese is that it is aged for a minimum of 60 days. This natural ageing process is essential to developing its smooth, full-flavoured taste. By allowing the cheese to age naturally, Tillamook achieves a clean, rich, and exceptional flavour profile. The cheese is never packaged until expert cheesemakers confirm it is 100% ready. This meticulous attention to detail ensures a consistent, high-quality product.
The Kosher Medium Cheddar Cheese from Tillamook is versatile and perfect for various culinary applications. It can be shredded, grated, or sliced, making it an excellent choice for cheese boards, mac and cheese, soups, sauces, pasta, and pastries. The 40-lb block is ideal for foodservice providers, offering greater consistency in ageing, moisture migration, and quality control compared to larger blocks.
The ingredients in this cheese include cultured milk, salt, enzymes, and annatto for colour. It is made with only high-quality milk and is free from artificial flavours and preservatives. Tillamook's Kosher Medium Cheddar Cheese is a crowd-pleaser, perfect for cooking, snacking, and entertaining. It has earned its reputation as the #1 selling natural cheese item in the United States, loved for its balanced flavour that is neither too mild nor too sharp.
Cheddar: The World's Favorite Cheese?
You may want to see also

Tillamook's Kosher Medium Cheddar Cheese is available in 8 oz and 40 lb blocks
Tillamook offers a kosher version of its award-winning Medium Cheddar Cheese. This cheese is produced and packaged under official rabbinical guidance, using the same century-old recipe and ingredients as the traditional version. The only difference is that it is kosher and Halal Certified. The cheese is naturally aged for at least 60 days, resulting in a clean, rich, and delicious taste. Tillamook's Kosher Medium Cheddar Cheese is available in 8 oz and 40 lb blocks.
The 8 oz block is perfect for cooking, snacking, and entertaining. You can shred, grate, or slice it to elevate your cheese board, mac and cheese, and more. The smaller block is a great option for those who want to enjoy the bold, smooth flavour of Tillamook's Kosher Medium Cheddar in a more manageable size.
The 40 lb block is ideal for foodservice providers crafting large batches of soups, sauces, pasta, and pastries. It provides greater consistency of aging, moisture migration, and quality control compared to larger 640 lb blocks. This size is also perfect for slicing and shredding applications. Whether you're a chef or a caterer, the 40 lb block will deliver the same exceptional taste and quality that Tillamook is known for.
Tillamook's Kosher Medium Cheddar Cheese is a versatile and exceptional choice for those seeking a delicious kosher cheese option. The 8 oz block is perfect for individual use, while the 40 lb block is ideal for foodservice providers or those with larger cheese needs. Both sizes deliver the same award-winning taste and quality that Tillamook is known for.
Cheddar Cheese Slices: Healthy or Unhealthy Indulgence?
You may want to see also
Frequently asked questions
Tillamook does offer a kosher option for its medium cheddar cheese, which is produced and packaged under official rabbinical guidance. However, it is not clear if they offer a kosher option for smoked cheddar cheese.
The difference between regular and kosher cheese is that kosher cheese is produced and packaged under rabbinical guidance. This means that it is made in accordance with Jewish dietary laws and is therefore suitable for people who keep kosher.
You can buy Tillamook Kosher Medium Cheddar Cheese from various online retailers, including CheeseDelicatessen.com and QFC.























