Andy Montoya
Burger King, an international fast-food chain, has been serving its customers a variety of cheeseburgers since the 1980s. The chain has introduced several cheeseburgers over the years, including the Rodeo Cheeseburger, the Bacon Cheeseburger, the Double Supreme, and the BK Stacker. While the brand of cheese used by Burger King is not publicly known, some sources suggest that it may be Kraft American cheese, similar to Kraft American Singles. In recent years, Burger King has also introduced vegan cheeseburgers, such as the Plant-Based Bakon King and the Vegan Royale Bakon King, which feature vegan cheese made by Violife.
| Characteristics | Values |
|---|---|
| Cheese type | American cheese, Cheddar cheese, Pepper jack cheese, Kraft cheese |
| Cheese brand | Kraft |
| Number of cheese slices | 20 slices (Real Cheeseburger) |
| Vegan options | Yes |
| Vegan cheese brand | Violife |
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What You'll Learn
Kraft is a supplier
While Burger King does not publicly disclose the brand of cheese it uses, there is evidence to suggest that Kraft is a supplier. Multiple sources indicate that Burger King uses Kraft American cheese in its cheeseburgers. One source who worked at Burger King recalls seeing boxes of Kraft cheese being used, although they noted that it was not the same kind sold in stores and was likely a custom product made specifically for Burger King.
Kraft is a well-known and trusted brand in the food industry, and it is no surprise that Burger King would choose them as a supplier. As one of the largest and most recognizable food companies in the world, Kraft has the capacity and resources to supply cheese to a major fast-food chain like Burger King. With their extensive experience and expertise in the industry, Kraft would be well-equipped to meet the demands of Burger King's global operations.
In addition to cheese, Kraft has supplied several other products to Burger King, particularly for their children's meals. For example, during Burger King's Teletubbies promotion in 1999, Kraft provided Jell-O brand dessert. Kraft macaroni and cheese was also featured in Burger King's lower-fat kids' meals introduced in 2009. These partnerships demonstrate the ongoing relationship between the two companies and Kraft's ability to meet Burger King's specific product needs.
While Kraft is a supplier, it is important to note that Burger King likely sources cheese from multiple suppliers to ensure a consistent supply for its restaurants worldwide. As a large fast-food chain, Burger King would require a significant volume of cheese, and it is standard practice to diversify suppliers to manage risks and ensure a stable supply chain. Additionally, Burger King may have different cheese specifications for different markets, requiring them to work with local suppliers to meet regional preferences or comply with local regulations.
In recent years, Burger King has also introduced vegan cheese options in some markets. For example, in the United Kingdom, Burger King has added vegan bacon cheeseburgers to its menu, with the vegan cheese supplied by Violife, a French company. This shift towards plant-based alternatives is part of Burger King's broader effort to create a more environmentally conscious menu and adapt to changing consumer preferences.
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Vegan cheese by Violife
Burger King has been rapidly expanding its vegan menu options in recent years. As part of this expansion, the company has partnered with Violife, a company that produces vegan cheese alternatives.
Violife's vegan cheese is featured in Burger King's Bakon King range, which includes the Plant-Based Bakon King, the Vegan Royale Bakon King, and the Bakon King Double. These burgers are topped with Violife's plant-based cheese alternative, which has been described as a "melting slice" that appeals to both flexitarians and vegans.
The addition of Violife's vegan cheese to the menu is part of Burger King's broader effort to create a more environmentally conscious menu. According to the company's Life Cycle Analysis report, Violife's vegan cheddar uses approximately 47% less water than its dairy counterpart. This aligns with Burger King's commitment to reducing the environmental impact of its products and moving towards more sustainable practices.
In addition to being environmentally friendly, Violife's vegan cheese has also been well-received by customers. Burger King UK has expressed pride in their new menu additions, stating that they are confident their customers will enjoy the taste of the plant-based cheese. The inclusion of Violife's cheese in the Bakon King range reflects Burger King's commitment to serving a diverse and innovative range of products while still catering to a wide range of dietary preferences and restrictions.
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Cheese slices are pre-sliced
Burger King uses pre-sliced cheese slices in its cheeseburgers. The cheese is American cheese, and it is supplied by Kraft Foods. Kraft has supplied several other products to Burger King over the years, including condiment lines, Kraft Macaroni and Cheese, and Jell-O brand dessert.
The cheese slices used by Burger King are not the same as the Kraft slices available in stores. However, they are similar to Kraft American singles. The cheese is thin and melts easily, as reported by some customers.
Burger King has a specific formula or recipe for its cheese, and it uses an acquisition company called Restaurant Services, Incorporated, to find a supplier that can make the cheese at the lowest possible price. While the exact type of enzymes used in the cheese is not known, it is speculated that the cheese may contain pork.
In recent years, Burger King has also introduced vegan cheese options made by Violife. These vegan cheese slices use approximately 47% less water than their dairy counterparts, aligning with the company's efforts to create a more environmentally conscious menu.
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Cheese sauce in Rodeo Cheeseburger
The Rodeo Cheeseburger is a delicious burger packed with beef, cheese, BBQ sauce, bacon, jalapenos, and an onion ring. The cheese sauce used in the Rodeo Cheeseburger is a topic of discussion among Burger King fans. Some people speculate that the cheese is similar to Kraft American singles, while others suggest that it may be a "cheese food product" rather than actual cheese. One person described the cheese as "wild", noting that it remained sauce-like even after being left unrefrigerated overnight.
While the exact brand of cheese used in the Rodeo Cheeseburger may vary by location and over time, some sources indicate that Burger King has used Kraft cheese in the past. A former employee from 2018 recalled seeing boxes that said "Kraft" on them, though they couldn't confirm if it was the same Kraft cheese sold in stores. They described the cheese as pre-sliced and paper-thin.
In addition to the type of cheese, the method of melting the cheese on the Rodeo Cheeseburger is also a topic of interest. One suggested technique is to place a slice of cheese on the burger and then squirt water onto the grill around it, covering it immediately. This method creates a steam effect that helps to melt the cheese evenly.
Burger King has also introduced plant-based alternatives to their menu, including vegan cheese made by Violife. This vegan cheese is said to use approximately 47% less water than its dairy counterpart, making it a more environmentally conscious option.
Overall, the cheese sauce in the Rodeo Cheeseburger appears to be a topic of speculation among customers, with varying opinions on the brand and nature of the cheese used.
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Black Forest ham and cheese Yumbo
Burger King's Yumbo Hot Ham & Cheese Sandwich was brought back in 2020 for the first time since 1974. The Yumbo consists of thin-sliced Black Forest ham, American cheese, lettuce, and mayonnaise on a sesame seed hoagie bun. The sandwich was originally launched in 1968 and was taken off the menu in 1974. The new iteration features lettuce, mayo, and a hoagie bun, which were not part of the original.
The Yumbo is available for a suggested price of $3.69 and is part of the 2 for $5 menu. The sandwich has received mixed reviews, with some people enjoying the taste and others finding it mediocre and disappointing. Some reviewers mentioned that the sandwich was not hot enough, and the cheese was only slightly melted. The ham was also described as a little too salty.
Regarding the cheese used by Burger King, there is some variation depending on location and supplier. According to a 2018 former employee, Burger King used Kraft cheese, specifically mentioning that it was similar to Kraft American singles. Another source indicates that Burger King uses an acquisition company called Restaurant Services, Incorporated, to find a supplier for the cheese at the lowest possible price.
In Thailand, Burger King offers a Real Cheeseburger that features vegan cheese made by Violife. This is part of the company's broader effort to create a more environmentally conscious menu, aiming for a 50% meat-free menu in the UK by 2030.
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Frequently asked questions
Kraft has supplied cheese for several of Burger King's children's products, including macaroni and cheese for its lower-fat kid's meals. However, it is unclear whether they supply cheese for other products.
Burger King uses American cheese in its cheeseburgers.
Yes, Burger King has introduced vegan cheese in the UK as part of its vegan bacon cheeseburger. The vegan cheese is made by Violife.
