
Pizza is often referred to as a 'guilty pleasure' rather than a healthy meal. However, it may be a surprise to some that pizza covers all five food groups that make up a balanced meal. Cheese pizza, in particular, belongs to the dairy food group, as cheese is a form of dairy that is used generously in pizza-making.
| Characteristics | Values |
|---|---|
| Food Group | Dairy |
| Meat | |
| Vegetable | |
| Fruit | |
| Grain |
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What You'll Learn

Dairy
Cheese is a dairy product that is created by curdling milk, usually from cows, goats, or sheep, and it has a high nutritional value. It is a good source of protein and can provide essential vitamins and minerals, including calcium, phosphorus, zinc, vitamin A, and vitamin B12. Cheese also contains varying amounts of fat and sodium, so it is important to consume it in moderation as part of a balanced diet.
The type of cheese used on pizza can vary depending on personal preference and regional variations. Mozzarella, as mentioned, is a common choice, but other options include cheddar, Parmesan, provolone, and Monterey Jack. Each type of cheese will contribute a unique flavour and texture to the pizza, and some blends may be used for a more complex taste.
In addition to being a source of dairy, pizza can also provide other important nutrients. The crust, for instance, is typically made from wheat flour, which contributes carbohydrates, fibre, and protein to the overall nutritional profile of the pizza. Some wheat flours may also be enriched with added vitamins and minerals, further boosting the nutritional value of the pizza.
Overall, pizza can be a convenient and tasty way to include dairy and other important food groups in your diet. However, it is important to be mindful of the other toppings and ingredients included, as some options may be higher in saturated fat and sodium. Choosing vegetable toppings, lean meats, and a whole-grain crust can help ensure a more balanced and nutritious pizza meal.
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Meat
When it comes to meat on pizza, there are several popular options. One common choice is a Meat Lover's Pizza, which typically includes a variety of meats such as pepperoni, bacon, ham, and sausage. This type of pizza is perfect for meat enthusiasts who want a hearty and indulgent meal. The combination of different meats provides a range of textures and flavors, making the pizza appealing to those who enjoy a savory and substantial slice.
Another option for including meat on pizza is to choose a specific type of meat as the focal point. For example, a chicken pizza might feature grilled or shredded chicken breast, combined with other ingredients such as barbecue sauce, red onions, and mozzarella cheese. This option can be appealing to those who prefer a slightly lighter pizza while still enjoying the benefits of protein and flavor that meat provides.
In addition to chicken, there are other specific types of meat that can be featured on pizzas. For example, a prosciutto pizza showcases the Italian dry-cured ham, often paired with arugula, Parmesan cheese, and a light drizzle of olive oil. This combination creates a more sophisticated flavor profile, appealing to those who enjoy the salty, savory taste of prosciutto against the backdrop of a crispy pizza crust.
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Vegetables
While pizza is often considered an unhealthy food choice, it can contain all the major food groups, including vegetables.
In addition to the more traditional vegetable toppings mentioned above, some people experiment with less common options. These can include sliced almonds for a toasty flavour and crunch, broccoli florets, zucchini, and even fruits like pineapple or pear.
Including vegetables as pizza toppings is a great way to increase the nutritional value of the dish and make it a more well-rounded meal.
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Fruit
While a traditional cheese pizza may not contain any fruits, there are several pizza recipes that do include fruits as toppings. For example, pineapple is a common fruit topping on pizza, though it is a divisive choice. Other fruits that can be used as pizza toppings include figs, cherries, pears, and mangoes. Some recipes also include fruits such as peaches, blackberries, strawberries, and apples, though these are less common.
In addition to these sweet fruit pizzas, there are also some savoury pizza recipes that incorporate fruits. For example, a BBQ Bacon Mango Pizza features a tangerine hatch chile BBQ sauce topped with bacon, mango, red onion, and mozzarella. Another example is the Blackberry Ricotta Pizza with Basil, which includes blackberries, cheese, and basil on a traditional pizza crust.
Some recipes also incorporate fruits into the pizza sauce. For instance, a Deep Dish Pizza with Brussels Sprouts & Bacon uses apple butter as a base, while a Fig, Goat Cheese, and Kielbasa Sausage Pizza uses fig butter as the sauce.
While these fruit pizza recipes may not contain cheese, they showcase the versatility of pizza as a dish that can accommodate a wide range of ingredients, including fruits.
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Grains
The amount of grains a person should consume depends on individual factors such as age, sex, height, weight, and physical activity level. According to the USDA, at least half of the grains consumed should be whole grains. Eating whole grains as part of a healthy diet may reduce the risk of some chronic diseases. For example, whole grains contain fiber, which may reduce the risk of coronary heart disease and aid in weight maintenance by inducing a feeling of fullness. Additionally, the B vitamins in grains play a key role in metabolism and are essential for a healthy nervous system.
Pizza, a dish that contains all the major food groups, is a convenient way to consume grains as part of a balanced meal. The pizza crust, typically made from wheat flour, is a source of grains that provide vital nutrients, including carbohydrates, fiber, and protein. Some wheat flours used in pizza dough may also be enriched with B vitamins and folate, further contributing to the nutritional value of the grains in this food group.
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Frequently asked questions
Cheese pizza is in the dairy food group.
A cheese pizza includes the grains food group in its crust.
Vegetables, meat, and fruits can be added to a cheese pizza to include more food groups.
Some examples of vegetables that can be added to a cheese pizza include onions, green peppers, and beans.
Some examples of meat toppings that can be added to a cheese pizza include pepperoni, sausage, and chicken.
























