
The Chili Cheese Burrito from Taco Bell is a beloved menu item that combines a variety of flavors and textures in one hearty package. At its core, this burrito features a warm flour tortilla stuffed with seasoned ground beef, flavorful chili sauce, and a generous helping of melted cheese. The chili sauce adds a slightly spicy, tangy kick, while the cheese provides a creamy, gooey contrast. Additional ingredients like diced onions and tomatoes often enhance the freshness and crunch, though customization options allow for personal preferences. This burrito is a satisfying blend of comfort and convenience, making it a popular choice for those craving a quick, flavorful meal.
| Characteristics | Values |
|---|---|
| Main Ingredients | Seasoned beef, beans, chili sauce, nacho cheese sauce, rice (optional) |
| Tortilla Type | Flour tortilla |
| Size | Regular (approximately 10 inches) |
| Calories | ~460 kcal (varies based on customization) |
| Protein | ~18g |
| Carbohydrates | ~55g |
| Fat | ~19g |
| Fiber | ~5g |
| Spiciness Level | Mild to medium (from chili sauce) |
| Customizable Options | Can add or remove ingredients like rice, potatoes, or additional sauces |
| Availability | Limited-time or regional menu item (check local Taco Bell for availability) |
| Price | ~$2.49 (varies by location) |
| Allergens | Contains wheat, milk, and soy |
| Special Notes | Part of Taco Bell's value menu or limited-time offerings |
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What You'll Learn
- Ingredients: Seasoned beef, chili sauce, nacho cheese, reduced-fat sour cream, onions, and a flour tortilla
- Calories: Typically around 490 calories, with 24g protein and 18g fat
- Customization: Add jalapeños, remove sour cream, or swap beef for beans for a vegetarian option
- Price: Usually costs $3.49, but varies by location and promotions
- Availability: Part of the permanent menu, but occasionally featured in limited-time deals

Ingredients: Seasoned beef, chili sauce, nacho cheese, reduced-fat sour cream, onions, and a flour tortilla
The Chili Cheese Burrito from Taco Bell is a symphony of flavors and textures, each ingredient playing a crucial role in the final experience. Let's dissect its core: seasoned beef, chili sauce, nacho cheese, reduced-fat sour cream, onions, and a flour tortilla. The seasoned beef, typically a blend of ground beef, chili powder, cumin, and paprika, provides a hearty, savory base. Its slightly spicy profile is amplified by the chili sauce, which adds a tangy, tomato-based heat. This combination creates a robust foundation that’s both comforting and exciting.
Consider the nacho cheese—a creamy, salty counterpoint to the beef and chili. Its smooth texture binds the ingredients together, ensuring every bite is cohesive. The reduced-fat sour cream, while lighter than traditional sour cream, still delivers a tangy richness that cuts through the richness of the cheese and beef. It’s a balancing act, preventing the burrito from becoming overly heavy. For those mindful of calories, this substitution is a smart choice, offering indulgence without guilt.
Onions, often diced finely, add a crisp, slightly sharp freshness that contrasts the creamy and meaty elements. They provide a textural pop and a subtle bite, keeping the burrito dynamic. The flour tortilla, soft yet sturdy, is the unsung hero. It must be pliable enough to wrap tightly but durable enough to contain the saucy filling without tearing. Warming it slightly before assembly enhances its flexibility and flavor, ensuring it complements rather than competes with the other ingredients.
Assembling this burrito requires precision. Start by layering the seasoned beef and chili sauce evenly across the tortilla, leaving a 1-inch border to prevent spillage. Drizzle the nacho cheese and reduced-fat sour cream in thin, even lines to ensure distribution in every bite. Sprinkle the onions last, as their moisture can soften the tortilla if added too early. Fold the sides of the tortilla inward, then roll tightly from the bottom up, tucking the filling securely. For best results, grill the burrito seam-side down for 1–2 minutes to create a crispy exterior and meld the flavors further.
What sets the Chili Cheese Burrito apart is its balance of heat, creaminess, and texture. It’s a masterclass in layering flavors—spicy, tangy, salty, and fresh—all encased in a portable, handheld meal. Whether you’re customizing it at Taco Bell or recreating it at home, understanding the role of each ingredient ensures a burrito that’s not just satisfying, but memorable.
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Calories: Typically around 490 calories, with 24g protein and 18g fat
The Chili Cheese Burrito from Taco Bell packs a caloric punch at around 490 calories, making it a substantial meal option for those on the go. Breaking down its macronutrient profile reveals 24g of protein and 18g of fat, which positions it as a balanced choice for individuals seeking both energy and satiety. This combination can be particularly appealing for active lifestyles or post-workout recovery, where protein supports muscle repair and fat provides sustained energy. However, it’s essential to consider how this fits into your daily caloric intake, especially if you’re monitoring weight or dietary goals.
For context, the 490-calorie count is roughly 25% of a 2,000-calorie daily diet, making it a significant portion of your energy budget. The 24g of protein is nearly half the recommended daily intake for an average adult, while the 18g of fat accounts for about 22% of the daily suggested limit. This burrito can serve as a quick, convenient meal replacement, but pairing it with lighter sides, like a side of lettuce or a small serving of salsa, can help balance the overall nutritional profile.
If you’re aiming to reduce calorie intake, consider modifying the order—for instance, skipping added sauces or opting for a smaller portion. Conversely, athletes or those with higher energy needs might find this burrito an efficient way to meet their macronutrient requirements. Always check the sodium content, as fast-food items often contain high levels, which can impact hydration and blood pressure.
A practical tip for incorporating this burrito into a balanced diet is to plan the rest of your day’s meals around it. For example, if you have a Chili Cheese Burrito for lunch, focus on lighter, nutrient-dense options like grilled vegetables or lean proteins for dinner. This ensures you’re not overloading on calories while still enjoying the convenience and flavor of Taco Bell’s offering.
Ultimately, the Chili Cheese Burrito’s 490 calories, 24g of protein, and 18g of fat make it a versatile option depending on your dietary needs. Whether it’s a treat, a quick meal, or part of a strategic eating plan, understanding its nutritional breakdown empowers you to make informed choices that align with your health and lifestyle goals.
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Customization: Add jalapeños, remove sour cream, or swap beef for beans for a vegetarian option
The Chili Cheese Burrito from Taco Bell is a fan favorite, but its standard ingredients—seasoned beef, beans, chili sauce, tomatoes, and a blend of cheeses—aren’t set in stone. Customization transforms this classic into a personalized masterpiece, catering to dietary preferences, spice tolerance, and texture desires. Whether you’re a vegetarian, a heat-seeker, or someone avoiding dairy, small tweaks can elevate the experience without sacrificing flavor. Here’s how to make it yours.
Step 1: Dial Up the Heat with Jalapeños
For those who crave a fiery kick, adding jalapeños is a game-changer. These peppers bring a crisp texture and a moderate heat that complements the burrito’s creamy cheese and savory chili sauce. Start with 2–3 slices to gauge your tolerance; their 2,500–8,000 Scoville Heat Units (SHU) add warmth without overwhelming the palate. Pro tip: Pair jalapeños with extra chili sauce for a double-layered spice profile that builds with each bite.
Step 2: Lighten It Up by Removing Sour Cream
Sour cream adds richness but can weigh down the burrito’s texture. Removing it not only cuts calories (saving about 50–70 per serving) but also lets the tanginess of the chili sauce and tomatoes shine. This tweak is ideal for those seeking a fresher, less creamy bite. To maintain moisture, request extra lettuce or shredded cheese, which add crunch and bind the ingredients without heaviness.
Step 3: Go Vegetarian by Swapping Beef for Beans
For a plant-based twist, replace the seasoned beef with extra beans. This swap retains the burrito’s hearty texture while aligning with vegetarian or vegan diets. Black or pinto beans provide fiber and protein, ensuring the meal stays satisfying. Ask for double beans to fill the void left by beef, and consider adding guacamole for creaminess and healthy fats. This adjustment reduces saturated fat by up to 50% while keeping the flavor profile intact.
Cautions and Considerations
While customization is liberating, balance is key. Removing too many ingredients can leave the burrito sparse, so compensate with additions like rice, extra cheese, or veggies. For spice-sensitive palates, jalapeños can be substituted with milder diced green chilies (500–1,000 SHU). Always confirm allergen-friendly options, as cross-contamination risks vary by location.
Customization isn’t just about altering ingredients—it’s about crafting a meal that aligns with your taste, health goals, and lifestyle. Whether you’re spicing it up, lightening it down, or going meatless, the Chili Cheese Burrito adapts to your preferences. With a few strategic tweaks, this Taco Bell staple becomes a canvas for creativity, proving that even fast food can be uniquely yours.
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Price: Usually costs $3.49, but varies by location and promotions
The Chili Cheese Burrito from Taco Bell is a budget-friendly indulgence, typically priced at $3.49, making it an accessible treat for those craving a hearty, flavorful meal without breaking the bank. This price point positions it as a competitive option in the fast-food market, especially for customers seeking value. However, it’s important to note that the cost isn’t set in stone—it fluctuates based on location and ongoing promotions, which can either sweeten the deal or slightly increase the expense. For instance, urban areas with higher operating costs may charge closer to $4, while suburban locations might stick to the base price. Promotions like Taco Bell’s value menu or app-exclusive discounts can drop the price to as low as $2, making it a steal for savvy shoppers.
To maximize savings, consider downloading the Taco Bell app, where limited-time offers and combo deals frequently feature the Chili Cheese Burrito. Pairing it with a drink and fries for a couple of dollars more can stretch your meal further. Additionally, keep an eye on seasonal promotions, such as holiday specials or new menu item launches, which often include discounts on fan favorites like this burrito. If you’re a frequent Taco Bell visitor, these strategies can help you enjoy the Chili Cheese Burrito at its lowest possible price, ensuring you get the most bang for your buck.
Comparatively, the $3.49 price tag places the Chili Cheese Burrito in the same affordability bracket as other Taco Bell classics like the Crunchwrap Supreme or Cheesy Gordita Crunch, but with a distinct flavor profile that justifies its cost. Unlike pricier items at competing fast-food chains, this burrito offers a satisfying blend of chili, cheese, and beans without the premium price. Its value becomes even more apparent when you consider the portion size—it’s substantial enough to serve as a meal on its own, unlike smaller, similarly priced items elsewhere. This balance of cost and content makes it a smart choice for both casual diners and budget-conscious foodies.
For those planning a group order or family meal, the Chili Cheese Burrito’s pricing flexibility can be a game-changer. During promotions, ordering multiples can significantly reduce the per-item cost, especially when combined with bundle deals. For example, a family of four could enjoy four burritos, two drinks, and a side for under $20 during a value menu promotion. This makes it an economical option for feeding a crowd without sacrificing taste or quality. Just remember to check local pricing and current deals before placing your order to ensure you’re getting the best value.
In conclusion, while the Chili Cheese Burrito’s usual price of $3.49 is already a bargain, its true value lies in the opportunities to save even more. By staying informed about location-based pricing and taking advantage of promotions, you can enjoy this Taco Bell favorite at a price that fits your budget. Whether you’re dining solo or feeding a group, a little research and strategic ordering can make this burrito an even more rewarding choice.
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Availability: Part of the permanent menu, but occasionally featured in limited-time deals
The Chili Cheese Burrito holds a unique position on Taco Bell's menu, straddling the line between staple and novelty. Unlike fleeting items like the Naked Chicken Chalupa or the Double Decker Taco, it’s a permanent fixture, reliably available for those craving its signature blend of seasoned beef, beans, and chili sauce. Yet, Taco Bell periodically reignites interest by featuring it in limited-time promotions, often paired with discounts or bundled deals. This dual strategy ensures the burrito remains a steady seller while occasionally spiking sales through urgency-driven marketing. For regulars, it’s a comfort food; for newcomers, it’s a discovery often prompted by these promotions.
Analyzing its availability reveals Taco Bell’s menu engineering tactics. By keeping the Chili Cheese Burrito permanent, the chain maintains a diverse offering that caters to both adventurous and conservative eaters. However, its inclusion in limited-time deals—such as the "$5 Cravings Box"—serves a dual purpose: it attracts price-sensitive customers and encourages upsells. For instance, pairing it with a medium drink and fries increases the average order value. Savvy customers can leverage these promotions to maximize value, but they must act quickly, as these deals typically last 4–6 weeks before rotating out.
From a consumer perspective, understanding this availability pattern allows for strategic planning. If the Chili Cheese Burrito is your go-to, tracking Taco Bell’s promotional calendar can yield significant savings. Apps like the Taco Bell mobile app or third-party platforms like *Brand Eating* often announce these deals in advance. Additionally, pairing a permanent menu item with a limited-time side—like the Reaper Ranch Fries during their run—lets you experiment without committing to a fully new item. This approach balances familiarity with novelty, keeping your orders fresh without risking disappointment.
Comparatively, the Chili Cheese Burrito’s availability contrasts with items like the Mexican Pizza, which was removed entirely before returning as a limited-time sensation. The burrito’s permanence reflects its consistent performance, while its occasional spotlighting mirrors the Mexican Pizza’s exclusivity-driven hype. This hybrid approach—permanent yet promotionally highlighted—positions it as a reliable fallback with intermittent excitement. For fans, it’s the best of both worlds: always there, but sometimes celebrated.
Finally, a practical tip: if you’re ordering during a promotion, customize sparingly. Limited-time deals often exclude modifications, and the Chili Cheese Burrito’s core components are already well-balanced. Adding extra cheese or removing beans might incur additional charges, negating the discount. Instead, use the savings to try a new side or dessert. This way, you honor the burrito’s classic composition while exploring Taco Bell’s rotating innovations—a win-win for both your taste buds and your wallet.
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Frequently asked questions
The Chili Cheese Burrito typically includes seasoned beef, beans, chili sauce, nacho cheese sauce, and reduced-fat sour cream, all wrapped in a flour tortilla.
No, the Chili Cheese Burrito does not include vegetables. It focuses on meat, beans, chili, and cheese.
It has a mild to moderate level of spiciness due to the chili sauce, but it’s not considered extremely hot.
Yes, you can customize it by removing or substituting ingredients. For a vegetarian version, you can replace the seasoned beef with beans or ask for no meat.

























