Cinnamon Breadsticks: Chuck E. Cheese's Secret Recipe Revealed?

Cinnamon breadsticks from Chuck E. Cheese are a delicious treat, but what exactly goes into making these sweet and savoury snacks? The ingredients are simple: regular white bread dough, cinnamon, and sugar. The dough is coated in a layer of cinnamon and sugar before being baked to perfection. While the exact recipe is a closely guarded secret, some former employees have revealed that the breadsticks are made from the same dough as their pizzas, with the addition of cinnamon and sugar. The result is a sweet and fluffy snack that has become a favourite among customers.

Cinnamon Breadsticks ingredients

Cinnamon breadsticks from Chuck E. Cheese are made with a variety of ingredients, some of which are listed as common allergens by the company. The dough for the breadsticks contains wheat and soy, as it is made with pizza dough that includes soybean oil and soy protein concentrate. It also contains whey, which is a milk product.

The breadsticks are coated in a layer of liquid garlic butter, which is likely to be partially hydrogenated soybean oil, the same oil used on the pizza crust glaze. This is topped with grated parmesan cheese, which is not high-quality but rather the shelf-stable variety.

The exact recipe for the cinnamon spread used on the breadsticks is not known, but it may include cinnamon, sugar, and other spices. Additionally, the cinnamon stick dough is listed as containing gluten, so it is not suitable for those with gluten intolerance or celiac disease.

While not an ingredient in the breadsticks themselves, it is worth noting that Chuck E. Cheese's cinnamon breadsticks are often served with sides of full-fat ranch and marinara sauce, which has been reduced through heat and time.

Cinnamon Breadsticks recipe

Cinnamon Breadsticks: A Chuck E. Cheese's Classic

Ingredients:

• Small pizza dough
• Liquid fake garlic butter
• Grated Parmesan cheese
• Marinara sauce
• Ranch dressing

Method:

• Preheat your oven to 425 degrees Fahrenheit.
• Take your small pizza dough and coat the top with liquid garlic butter.
• Sprinkle grated Parmesan cheese on top.
• Place in the oven and bake for around 10 minutes, or until done.
• While the breadsticks are baking, prepare your marinara sauce and ranch dressing for dipping. To make the marinara sauce, take a chunky marinara sauce and reduce it through heat and time on a stovetop.
• Once the breadsticks are done, remove them from the oven and let them cool slightly.
• Cut the breadsticks into sticks and serve with the marinara sauce and ranch dressing on the side for dipping.

Tips:

• For an even simpler version, you can use store-bought pizza dough and garlic butter.
• If you prefer, you can use shredded mozzarella or cheddar cheese instead of Parmesan.
• If you like your breadsticks extra crispy, you can bake them for a few minutes longer.
• Get creative with your dips! In addition to marinara sauce and ranch, you can try other options like pesto, honey mustard, or even a sweet glaze.

Cinnamon Breadsticks calories

Cinnamon breadsticks are a popular treat, and their calorie content can vary depending on the recipe and serving size. While I could not find the exact calorie count for Chuck E. Cheese's cinnamon breadsticks, a serving of similar breadsticks is typically around 100 calories.

The calorie content of cinnamon breadsticks can vary depending on the specific ingredients used and the portion size. For example, some recipes may use different types of flour, sugar, or butter, which can affect the overall calorie count. Additionally, the serving size can also impact the calorie content, as larger breadsticks or those served in larger portions will naturally have more calories.

To estimate the number of calories in a cinnamon breadstick, one can look at the calorie content of the individual ingredients. For instance, a single stick of cinnamon, which is often used to flavour the breadsticks, contains negligible calories. On the other hand, other common ingredients such as butter, sugar, and flour can contribute a significant number of calories.

The type of flour used can also make a difference. For example, white flour and whole wheat flour have similar calorie contents, with around 340 calories per 100 grams. However, when other ingredients are added to the flour to make the dough, the calorie content can increase. For instance, sugar is a common ingredient in cinnamon breadsticks and has around 387 calories per 100 grams.

Finally, the portion size of the breadsticks can also affect the calorie content. A single cinnamon breadstick may have relatively few calories, but when multiple breadsticks are served together, the calorie count can quickly add up. Therefore, it is important to be mindful of the serving size when considering the calorie content of cinnamon breadsticks.

Cinnamon Breadsticks allergens

Cinnamon breadsticks from Chuck E. Cheese are likely to contain gluten, milk, and soy. They may also contain eggs and tree nuts due to cross-contamination.

Gluten

Gluten is present in the cinnamon stick dough, which is made from the same dough as the pizza dough, ciabatta rolls, garlic sesame sticks, cheesy breadsticks, and other products.

Milk

Milk is present in the dough in the form of whey. Other milk products used at Chuck E. Cheese include pizza cheese, shredded parmesan cheese, and grated parmesan cheese.

Soy

Soy is present in the dough in the form of soybean oil and soy protein concentrate. The same dough is used in the cinnamon sticks, cheesy breadsticks, apple dessert pizzas, and hot dog pizza dough buns.

Eggs

Eggs are not a direct ingredient in the cinnamon spread or dough. However, eggs are listed as a potential allergen due to cross-contamination. The cinnamon spread, shortbread topping, and big vanilla ice cream sandwich are produced on machinery that also processes eggs, so they may contain trace amounts.

Tree Nuts

Tree nuts are not direct ingredients in any of the cinnamon-based products. However, cross-contamination is possible as some items are manufactured in plants that also process nuts. These items include the cinnamon spread, shortbread topping, vanilla buttercream cakes, chocolate cakes, select single-serve novelty ice cream offerings, sunflower seeds, and wonton strips.

It is important to note that cinnamon itself can also be an allergen for some people. Symptoms of a cinnamon allergy include nausea, dizziness, itching, swelling of the face or body, difficulty breathing, rashes, inflammation, irritation, blistering of the skin, and anaphylaxis.

Cinnamon Breadsticks dipping sauces

Cinnamon breadsticks are a delicious treat, and dipping sauces can take them to the next level. If you're looking to recreate the Chuck E. Cheese experience, here are some ideas for dipping sauces to accompany their famous cinnamon breadsticks.

A classic option is to offer a sweet glaze to complement the cinnamon. This could be a simple sugar glaze, or something more complex like a vanilla or maple glaze. A cream cheese frosting would also pair well, adding a tangy contrast to the sweet cinnamon. For an extra indulgent treat, a chocolate hazelnut spread would be a decadent dipping option.

Alternatively, you could go in a different direction and offer a savory dip. A cool and creamy ranch dressing could provide an interesting contrast to the sweet and spicy cinnamon. Another option could be a rich and tangy marinara sauce, which would complement the breadstick's texture and provide a flavor similar to that of pizza.

For a more unique option, a fruit dip could be a refreshing choice. A simple blend of cream cheese, marshmallow fluff, and strawberry puree would result in a sweet and fruity dip with a hint of tartness from the strawberries.

Finally, for a more indulgent option, a caramel dip would be a perfect pairing. A rich and creamy caramel sauce made with butter, brown sugar, and cream would be an irresistible treat when paired with the cinnamon breadsticks.

There are endless possibilities for dipping sauces to accompany cinnamon breadsticks, and these are just a few ideas to get you started. Get creative and experiment with different flavors to find your favorite combinations!

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