Long Chili Cheese: A Spicy, Cheesy Delicacy

what is long chili cheese

The Long Chili Cheese is a burger that features three beef patties, cheese, chili cheese sauce, and jalapenos, all inside a long sesame seed bun. It is a product of Burger King and has also been recreated by other entities.

Characteristics Values
Number of beef patties 3
Weight of each patty 125 g
Type of cheese Cheddar, Emmentaler
Type of chili Jalapenos
Type of bun Long, sesame seed bun

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Long Chili Cheese is a burger with three beef patties

The Long Chili Cheese is a burger that packs a punch with its combination of beef, cheese, and chilli. This burger is not for the faint-hearted, as it comes with three beef patties, stacked high to offer a substantial and indulgent eating experience.

The three beef patties are the star of the show, each one freshly flame-grilled to give that distinctive chargrilled flavour. The patties are not just any beef, but US Beef Rindernacken, a premium choice that adds depth of flavour and a juicy texture. These patties are not small either, with each one weighing in at a generous 125 grams. They are grilled to perfection, with a short, sharp sear on both sides, locking in the juices and creating a delicious crust.

But the beef is just the beginning. The Long Chili Cheese takes its name from its other key ingredients: chilli and cheese. This burger is not shy on the spice, with a generous helping of fiery chilli cheese sauce, and the addition of hot jalapenos, which bring both heat and a tangy crunch. To balance the spice, there is plenty of cheese, which melts tenderly over the beef patties and adds a creamy texture and savoury flavour.

All these elements come together in a long sesame seed bun, which is essential to contain the generous fillings. The result is a burger that is not just a meal, but an adventure for the taste buds, with a combination of spicy, meaty, and creamy flavours in every bite. It is a true indulgence for chilli and cheese lovers, and its length and generous portions make it a satisfying and memorable eating experience.

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It is served on a long sesame seed bun

The Long Chili Cheese burger is a real feast for the senses. This extra-long burger is served on a long sesame seed bun, which is the perfect vessel for the generous fillings. The bun is not only long but also slightly toasted, adding a subtle crunch to the texture of this indulgent burger.

The bun is spread with a layer of chilli cheese sauce, which adds a spicy kick and a creamy texture to the overall taste experience. This sauce is a key component of the burger, with its high cheese content ensuring a rich and indulgent flavour. The sauce is also added to the beef patties, creating an extra layer of flavour and a delightful, gooey texture.

The beef patties themselves are made from freshly flame-grilled beef, with three patties stacked to match the length of the bun. The patties are grilled to perfection, with a slight char adding to the overall taste sensation. The beef is then topped with tender, melting cheese and fiery jalapenos, creating a spicy, juicy mouthful.

The combination of the chilli cheese sauce, melting cheese, and jalapenos creates a unique and indulgent flavour profile that is sure to satisfy any craving. The long sesame seed bun holds all these delicious ingredients together, ensuring each bite is as satisfying as the last. This burger is a true testaments to the art of burger-making, with its careful combination of textures and flavours.

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The beef patties are topped with fiery chilli cheese sauce

The Extra Long Chili Cheese Burger is a flavourful, spicy delight. The beef patties are topped with fiery chilli cheese sauce, adding a punchy kick to the tenderly melting cheese. This sauce is a key component of the burger, bringing a sharp, tangy heat to the rich beef and cheese. The chilli cheese sauce is made with a high cheese content, ensuring a creamy texture and a strong, cheesy flavour. The sauce is spread generously on the inside of the bun, adding moisture and a bold, spicy kick to the burger.

The beef patties themselves are made from freshly flame-grilled beef, grilled to perfection, with a juicy, tender texture. The beef is formed into three patties, stacked to match the length of the long sesame seed bun. The patties are grilled until they are lightly charred, adding a smoky flavour to the beef. The beef is then topped with the chilli cheese sauce, and the heat of the grill is used to gently melt the cheese, allowing the sauce to permeate the beef patties.

The cheese used in the sauce is a perfect complement to the beef, with a mild, creamy flavour that balances the heat of the chillies. The sauce is also drizzled over the cheese on top of the patties, creating an indulgent, rich flavour and texture. The cheese is allowed to melt over the beef, creating a decadent, oozy texture. The sauce is also designed to have a high cheese content, ensuring a rich, indulgent mouthfeel and a strong cheese flavour that stands up to the beef and chilli.

The Extra Long Chili Cheese Burger is a bold, flavourful creation, with the chilli cheese sauce adding a unique, spicy twist. The sauce is a key part of the burger's appeal, bringing heat and a sharp, tangy flavour that complements the beef and cheese. The generous helping of sauce ensures that every bite is packed with flavour, creating a memorable, indulgent burger experience.

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The burger is also topped with hot jalapenos

The Extra Long Chili Cheese Burger is a fiery feast for spice enthusiasts. This burger is not for the faint-hearted, with its bold combination of flame-grilled beef patties, melting cheese, chilli cheese sauce, and the star of the show—hot jalapenos.

The jalapenos add a powerful kick to this already flavourful burger. The heat of the jalapenos is perfectly balanced by the creamy, melting cheese, creating a delicious contrast of flavours and textures. The cheese also helps to temper the spice, ensuring that the heat is enjoyable without being overwhelming.

Preparing the jalapenos for this burger is a simple process. They are typically used in their pickled form, sliced into rings, and added directly to the burger. This preparation method adds a tangy, vinegary note to the jalapenos, complementing the other ingredients.

The addition of hot jalapenos takes this burger to the next level, appealing to those who crave a spicy adventure. The jalapenos contribute to the overall flavour profile, enhancing the beef and cheese with their unique, pungent heat.

The Extra Long Chili Cheese Burger is a bold creation, and the inclusion of hot jalapenos is a key part of its appeal. It delivers on its promise of a spicy experience, leaving a memorable impression with every bite.

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The cheese in the sauce and on the patties is melted

The Extra Long Chili Cheese Burger is a hearty meal that will satisfy any craving for a juicy, beefy, and cheesy burger. This burger is not for the faint of heart, as it packs a powerful punch of flavour with its three flame-grilled beef patties, melting cheese, fiery chilli cheese sauce, and hot jalapenos, all stacked together in a long sesame seed bun.

The key to this burger's appeal is undoubtedly the melted cheese. Both the sauce and the patties incorporate cheese, and the melting effect adds to the indulgent experience. The cheese in the sauce is essential to balance the heat of the chillies, creating a creamy and spicy blend that coats the beef patties.

Preparing the cheese in the sauce involves a simple process. The chilli cheese sauce can be purchased or made from scratch, and it serves as the perfect binding agent for the burger. By allowing the cheese in the sauce to melt, it becomes smoother and easier to spread or pour over the other ingredients. This step ensures that each bite of the burger delivers a harmonious combination of flavours and textures.

The cheese on the patties also plays a crucial role in the overall taste sensation. After grilling the patties, they are stacked on the grill, topped with jalapeno slices, and then generously layered with cheese. Closing the grill lid during this step creates the ideal environment for the cheese to melt evenly and retain its creamy texture. This step ensures that the cheese blends seamlessly with the beef and jalapenos, creating a cohesive and mouthwatering patty stack.

The final touch of adding more chilli cheese sauce over the melted cheese on the patties takes this burger to the next level. By allowing the sauce to melt slightly, it blends with the cheese, creating a decadent and indulgent topping. This extra step ensures that every bite is packed with flavour and that the cheese remains a prominent component of the burger.

Frequently asked questions

Long chili cheese is a type of burger. It typically features beef patties, cheese, chili cheese sauce, and jalapenos on a long bun.

The type of cheese used in long chili cheese can vary, but common options include Emmentaler and Cheddar.

The bun on a long chili cheese burger is typically a long, oblong shape. It may be a sesame seed bun or a plain bun.

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