Kamil Perry
Steak 'n Shake's grilled cheese sandwiches are a popular menu item. The sandwich is made with two slices of Wonder Texas Toast, greased with melted margarine, and a slice of American cheese. While some customers have questioned the quality of the cheese, with one Reddit user describing it as plastic cheese, others have praised the sandwich, with one former employee commenting that the key features of the recipe are the heavy application of margarine and the use of actual yellow American processed cheese.
| Characteristics | Values |
|---|---|
| Type of Cheese | American Cheese |
| Cheese Texture | Plastic-like, not stringy |
| Bread | Wonder Texas Toast |
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What You'll Learn
Steak 'n Shake's grilled cheese uses American cheese
Steak 'n Shake's grilled cheese is a popular menu item. The sandwich is made with two slices of Wonder Texas Toast, generously greased with melted margarine on both sides. The bread is then toasted on a flat top before being flipped and a slice of American cheese is placed on each slice. Once the second side is toasted, the sandwich is assembled and served. The key to this grilled cheese is the heavy application of margarine and the use of yellow American processed cheese.
American cheese is a popular choice for grilled cheese sandwiches due to its creamy, meltable texture and mild flavour. It is often made with a combination of cheeses, such as cheddar, Colby, or Monterey Jack, and can be either sliced or shredded. American cheese is known for its stretchiness when melted, making it ideal for grilled cheese sandwiches.
While some may view American cheese unfavourably due to its processed nature, it is a convenient and affordable option that has become a staple in many households and restaurants. It is often used in grilled cheese sandwiches, burgers, and other melted cheese applications.
Steak 'n Shake's choice of American cheese for their grilled cheese sandwich is likely due to its versatility, meltability, and broad appeal. The use of heavily greased Texas Toast and melted American cheese creates a classic, comforting grilled cheese experience.
In conclusion, Steak 'n Shake's grilled cheese uses American cheese, which contributes to the sandwich's overall taste and texture. The combination of toasted bread, melted margarine, and melted American cheese creates a simple yet indulgent dish that has become a favourite among customers.
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The cheese is melted margarine
While I could not find explicit confirmation that Steak 'n Shake uses melted margarine in their cheese, a former employee shared their recipe for the grilled cheese sandwich. According to them, the key features of the grilled cheese sandwich are the heavy application of margarine and the use of actual yellow American processed cheese.
To make the grilled cheese sandwich, both sides of two pieces of Wonder Texas Toast are heavily greased with hot (~200°F) melted margarine. The bread is then placed on a 450°F flat top and flipped when browned. After browning the first side, a slice of American cheese is added to each piece of bread. When the second side is browned, the sandwich is slapped together and plated.
While some customers describe the cheese as "mighty plasticky," others seem to enjoy the grilled cheese sandwiches, with one person commenting that they miss Steak 'n Shake's sandwiches.
In addition to the grilled cheese sandwich, Steak 'n Shake also offers a variety of other dishes, including burgers, fries, and shakes.
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It's applied to Wonder Texas Toast
Steak 'n Shake's grilled cheese sandwiches are made with Wonder Texas Toast. A former employee shared the recipe on Reddit, explaining that the key features are the heavy application of margarine and the use of American cheese.
To make the grilled cheese, both sides of two pieces of Wonder Texas Toast are heavily greased with melted margarine at around 200°F. The bread is then placed on a 450°F flat top and flipped when browned. Once flipped, a slice of American cheese is added to each slice of bread. When the second side is browned, the sandwich is slapped together and plated.
The American cheese used in the grilled cheese is the plastic-wrapped, processed variety, which is known for its bright yellow color. This type of cheese is often criticized for being cheap and not tasting like real cheese. However, it is a popular choice for grilled cheese sandwiches due to its meltability and creamy consistency when heated.
The Wonder Texas Toast used in the grilled cheese is a thick-cut bread that is commonly used for Texas toast, a dish that involves toasting or grilling thick slices of bread and spreading them with butter or margarine. The bread is typically cut from a loaf of white bread and is characterized by its soft texture and rectangular shape. It is often marketed as a premium bread option and is commonly used in restaurants and diners.
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The cheese is slapped on when the toast is browned
To make a grilled cheese sandwich, the bread needs to be heavily greased on both sides with melted margarine. The margarine is the key to achieving the perfect grilled cheese sandwich. The bread used is Wonder Texas Toast, and the margarine is spread on both sides of two pieces of the toast. The toast is then placed on a 450°F flat top. When the toast is browned, it is flipped, and when the second side is browned, a slice of American cheese is slapped on. The cheese is bright yellow and processed. It is placed on the toast when the second side is browned, and then the sandwich is slapped together and plated.
The American cheese used by Steak 'n Shake has been described as "plastic" and "not stringy." It is not the typical sliced cheese but rather formed inside plastic. This type of cheese is often used in grilled cheese sandwiches because it melts well and gives the sandwich a creamy consistency. While some may find it unappetizing, it is a popular choice for grilled cheese sandwiches, especially in fast food restaurants.
The process of making a grilled cheese sandwich at Steak 'n Shake is relatively simple, but the key to achieving the perfect sandwich lies in the details. The heavy application of margarine and the timing of adding the cheese are essential steps that contribute to the overall taste and texture of the sandwich. By following these steps, Steak 'n Shake has mastered the art of the grilled cheese sandwich, making it a favorite among customers.
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The cheese is described as plasticky
While it is unclear what kind of cheese Steak 'n Shake uses, some people on Reddit have tried to recreate their grilled cheese sandwiches. One former employee shared their recipe, which involves using American cheese. However, some people have described the cheese as plasticky, possibly due to it being American sliced cheese. According to one user, this type of cheese is "formed inside plastic" and is "not actually cheese".
Another user commented that the cheese in the picture looks "mighty plasticky and not stringy", questioning whether American cheese was used. This description of the cheese as plasticky may be due to the perception that American cheese is highly processed and artificial.
While some people may associate American cheese with plasticky characteristics, it is a popular choice for grilled cheese sandwiches and is known for its melting ability. It is often used in grilled cheese sandwiches due to its smooth, creamy texture and mild flavour, which can enhance the overall taste and appeal of the dish.
Despite the mixed opinions on the type of cheese used, Steak 'n Shake's grilled cheese sandwiches are well-loved by many. Some people have expressed their desire to recreate the sandwich at home, showcasing the popularity and demand for this comforting, classic dish.
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Frequently asked questions
Steak and Shake uses American cheese in its grilled cheese sandwiches.
American cheese is a processed cheese made from a blend of milk, milk fats, and cheese curds. It is known for its creamy, mild flavour and smooth, meltable texture.
Provolone and Cheez Whiz are also commonly used in cheesesteaks, particularly in Philadelphia.
A cheesesteak is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll. It originated in Philadelphia in the early 20th century.
To make a Steak and Shake grilled cheese sandwich, heavily grease both sides of two pieces of Wonder Texas Toast with melted margarine. Cook the bread on a flat top grill until browned, then add a slice of American cheese to each slice of bread. Once the cheese is melted and the second side is browned, slap the sandwich together and plate it.
