Mcdonald's Breakfast Burrito: What's The Cheesy Secret?

McDonald's breakfast burritos are a popular choice for those looking for a quick and tasty meal. The burritos are packed with fluffy scrambled eggs, savoury pork sausage, green chillies, veggies, and cheese, all wrapped up in a soft tortilla. While the exact recipe has evolved over time, one thing has remained constant: the inclusion of cheese. But what kind of cheese does McDonald's use in their breakfast burritos?

McDonald's breakfast burrito cheese alternatives

McDonald's breakfast burritos typically contain American cheese. However, you can easily substitute this with other types of cheese to suit your taste preferences or dietary requirements. Here are some alternative cheeses you can use:

Cheddar Cheese

Cheddar cheese is a popular alternative to American cheese in breakfast burritos. It has a sharper, more distinct flavour and can add a nice tanginess to the burrito.

Monterey Jack Cheese

Monterey Jack cheese is another option that can be used in place of American cheese. It has a mild, creamy flavour and melts well, making it a suitable substitute.

Pepper Jack Cheese

If you want to add a little kick to your breakfast burrito, consider using Pepper Jack cheese. It has a similar flavour profile to Monterey Jack but with added spicy peppers for a bit of heat.

High-Fat Cheese (for Keto Diet)

If you're following a keto diet, you can replace the American cheese with a high-fat cheese option. This will help you stay within the macronutrient ratios recommended for a ketogenic diet.

Dairy-Free Cheese

For those with dairy allergies or intolerances, you can opt for dairy-free cheese alternatives. These are usually made from plant-based ingredients like soy, rice, or nuts and can provide a similar texture and flavour to traditional cheese.

How to make McDonald's breakfast burritos at home

Ingredients

To make McDonald's breakfast burritos at home, you will need the following ingredients:

• Mild pork breakfast sausage
• Chopped vine-ripe tomatoes
• 6-inch round flour tortillas
• American cheese slices
• Eggs
• Chopped onion
• Green chiles
• Salt and pepper, to taste
• Salsa and sour cream, to serve

Method

• Crumble the pork sausage and fry it over medium heat in a large skillet. Continue to crumble the sausage as it cooks to ensure you end up with small pieces.
• Once the sausage is cooked, drain the excess grease and set it aside.
• In the same pan, add the chopped onion, green chiles, and chopped tomatoes. Cook on medium heat until the vegetables are heated through, stirring frequently.
• In a separate bowl, crack and whisk the eggs together. Then, pour the beaten eggs over the sausage and vegetable mixture. Reduce the heat to medium-low.
• Stir the eggs occasionally until they are cooked through. Season with salt and pepper, if desired.
• Heat the tortillas in the microwave or in a skillet until warm.
• To assemble the burritos, place two generous tablespoons of the sausage and scrambled egg mixture onto the middle of each tortilla.
• Tear one slice of American cheese in half and place the halves end-to-end on top of the sausage mixture.
• Fold the tortillas and serve with salsa and sour cream on the side.

Tips and Variations:

• You can modify this recipe by swapping the sausage for chorizo, chicken sausage, or turkey sausage.
• Try using cheddar or pepper jack cheese instead of American cheese.
• For a healthier option, swap the flour tortillas with spinach or whole wheat tortillas.
• For extra flavour, add slices of avocado, a dash of hot sauce, or some leftover refried beans to the burrito.
• If you prefer bacon, you can swap that in for the sausage.
• For an extra spicy kick, saute some chopped jalapenos and add them to the burrito.
• You can make these burritos ahead of time and store them in the refrigerator or freezer. When you're ready to eat, simply reheat them in the microwave for a quick and convenient breakfast.

McDonald's breakfast burrito ingredients

McDonald's breakfast burrito is a hearty meal, perfect for breakfast on the go. The burrito is packed with fluffy scrambled eggs, savoury sausage, and melty cheese, all wrapped up in a soft tortilla.

Ingredients

The ingredients for the McDonald's breakfast burrito are simple and easy to source. Here is a list of what you will need:

• Eggs: The eggs are fluffy and moist, creating a soft base for the burrito.
• Milk: Skim milk is added to the eggs to create a creamy texture.
• Sausage: Mild pork breakfast sausage is the star of the show, adding a savoury kick to the burrito.
• Vegetables: Diced onions, green chillies, and tomatoes add a burst of flavour and colour to the mix.
• Cheese: American cheese slices are the classic choice, melting perfectly and adding a creamy texture.
• Tortillas: Soft flour tortillas, about 6-8 inches in size, are used to wrap up all the delicious fillings.

Optional Ingredients and Substitutions

While the classic McDonald's breakfast burrito is delicious, you can also get creative and make it your own! Here are some optional ingredients and substitutions you can try:

• Spicy Kick: Amp up the heat with spicy salsa or chopped jalapeños.
• Cheese Options: Experiment with different cheeses like Pepper Jack, Cheddar, or Smoked Gouda.
• Vegetarian Option: Swap out the pork sausage for your favourite vegetarian sausage.
• Extra Goodness: Add sliced avocado, sour cream, or refried beans for an extra indulgent treat.

With these simple ingredients and endless customisation options, you can enjoy the iconic McDonald's breakfast burrito from the comfort of your own home!

McDonald's breakfast burrito recipe

Ingredients:

• Mild pork breakfast sausage
• Chopped vine-ripe tomatoes
• 6-inch round flour tortillas
• American cheese slices
• Eggs
• Green chillies
• Onion
• Salt and pepper

Optional:

• Sour cream
• Avocado
• Salsa
• Hot sauce
• Spinach or whole wheat tortillas
• Bacon
• Jalapenos
• Refried beans

Method:

• Crumble and fry the pork sausage over medium heat in a large skillet, making sure to continue crumbling the sausage so you end up with tiny bits.
• Drain the sausage, then add chopped onion, green chillies, and chopped tomatoes. Cook on medium heat until the vegetables are heated through, stirring frequently.
• Crack the eggs into a medium-sized bowl and whisk them together. Then pour the beaten eggs over the sausage vegetable mix, and reduce the temperature to medium-low.
• Stir the eggs occasionally until they are cooked through. Taste and add salt and pepper if desired.
• Heat the tortillas in the microwave or in a skillet until they are warm.
• Assemble the burritos by placing two generous tablespoons of the sausage and scrambled egg mixture onto the middle of each tortilla.
• Tear one slice of cheese into two even portions, then place the cheese halves end-to-end on top of the sausage mixture, and fold the tortillas.

Tips:

• You can swap the sausage for chorizo, chicken sausage, or turkey sausage.
• You can swap the American cheese for cheddar or pepper jack cheese.
• You can add slices of avocado to the burrito.
• You can add a dash of hot sauce to the sausage, egg, and veggie mixture.
• You can swap the sausage for bacon.
• If you want it extra spicy, saute some chopped jalapenos and add them to your burrito.
• If you have some leftover refried beans, spread out a tablespoon of warm refried beans over the side of the tortilla before you add the sausage and egg mixture.

McDonald's breakfast burrito reviews

Overview

The McDonald's breakfast burrito is a popular item, with many people seeking to recreate the recipe at home. It features a savoury mix of fluffy eggs, green peppers, onions, sausage, and processed cheese, all wrapped in a soft flour tortilla. The burrito is often served with salsa on the side and has around 310 calories.

Reviews

Many reviews highlight the convenience of the McDonald's breakfast burrito as a quick, grab-and-go breakfast option. Some people enjoy the taste and find it filling, while others prefer to customise the burrito with extra cheese or different types of meat and tortillas.

One review from a former McDonald's employee confirms the authenticity of a copycat recipe, stating that it is the exact recipe they used while working at the restaurant. The reviewer also mentions that McDonald's used dehydrated onions instead of fresh ones and pre-cooked sausage. Another reviewer, who is pregnant, expresses their satisfaction with the recipe as a way to satisfy their cravings for McDonald's breakfast burritos while reducing their consumption of processed foods.

Some reviewers make slight modifications to the recipe, such as adding more green chillies or using Rotel tomatoes instead of fresh ones. One reviewer mentions that using Kraft Deluxe American Cheese is essential to achieving the authentic McDonald's taste.

Overall, the reviews suggest that the McDonald's breakfast burrito is a well-liked option for a quick and tasty breakfast, and many people find copycat recipes to be very similar to the original.

Frequently asked questions