Randy Chandler
Turkey sandwiches are a blank canvas when it comes to cheese. Provolone, Swiss, Cheddar, Monterey Jack, Colby Jack, and Havarti are all popular choices. Some people like to use two different kinds of cheese, such as cojack and baby Swiss, or even American cheese or mozzarella.
| Characteristics | Values |
|---|---|
| Cheese | Provolone, Swiss, Cheddar, Monterey Jack, Colby Jack, Havarti, Cojack, Baby Swiss, Pepper Jack, Mozzarella, American |
| Cheese texture | Thinly sliced |
| Cheese temperature | Melted or unmelted |
Explore related products
$6.48 $6.97
What You'll Learn
Provolone
When making a turkey and provolone sandwich, it is important to consider the other ingredients. Some people like to add vegetables such as lettuce, tomato, and onion. Condiments such as mayonnaise, mustard, or a spreadable cheese like Boursin can also enhance the flavour.
The bread is also an important consideration. A crusty baguette or a soft roll can work well with the provolone and turkey. Toasting the bread can add a nice texture, but it is not necessary.
Some people like to melt the provolone on their sandwich. This can be done by grilling the sandwich or by using a panini press. Melting the cheese can add a creamy texture and enhance the flavour.
Overall, provolone is a versatile and delicious cheese that pairs well with turkey in a sandwich. It can be customised to suit different tastes and preferences, making it a popular choice for those who enjoy Italian-style sandwiches.
Cheese Choices for Eggplant and Zucchini Casserole
You may want to see also
Swiss
When choosing Swiss cheese for a turkey sandwich, look for a good-quality cheese with a firm texture and a creamy colour. Avoid Swiss cheese that looks dry or cracked, as this can affect the taste and texture of your sandwich.
To prepare the Swiss cheese for your sandwich, slice it thinly. This will ensure that it melts evenly and creates a creamy texture when combined with the other ingredients. You can also try toasting the Swiss cheese before adding it to your sandwich, which will enhance its flavour and give your sandwich a crispy texture.
Overall, Swiss cheese is an excellent choice for a turkey sandwich. Its mild flavour and melting properties make it a versatile option that can be tailored to your taste preferences.
Mizithra Cheese: A Traditional Greek Delicacy Explained
You may want to see also
Cheddar
When choosing cheddar cheese for a turkey sandwich, it is important to select a high-quality cheese. Look for a cheese that is firm and has a smooth, consistent texture. Avoid any cheese that has cracks or dry spots, as this may indicate that it is past its prime.
To get the most flavour out of your cheddar cheese, it is best to slice it fresh. Pre-sliced cheese may be more convenient, but it can also be drier and less flavourful. If you are using pre-sliced cheese, try to find a brand that is known for its quality.
Finally, when assembling your sandwich, consider pairing the cheddar cheese with complementary ingredients. For example, you could add some sliced tomatoes, which will add a touch of acidity to balance out the richness of the cheese. You could also try spreading some Dijon mustard on the bread, which will add a tangy flavour that pairs well with the cheddar.
Cheese Choices for Chicken Shawarma: A Quick Guide
You may want to see also
Explore related products
Monterey Jack
When choosing Monterey Jack for your turkey sandwich, look for a cheese that is creamy and smooth, with a slightly tangy flavour. Avoid any cheese that has a strong, pungent smell or taste, as this may indicate that it is past its prime.
To prepare the cheese for your sandwich, slice it thinly using a sharp knife. You can also grate it or shred it if you prefer a finer texture. If you are making a toasted sandwich, you can place the cheese directly on the bread and melt it in the toaster or oven.
Cheese and Meatballs: Perfect Pairing for a Hearty Dish
You may want to see also
Mozzarella
When using mozzarella on a turkey sandwich, it is important to slice it thinly. This will ensure that the cheese doesn't overwhelm the other ingredients and will also make it easier to bite into the sandwich.
Overall, mozzarella is a great choice of cheese for a turkey sandwich, especially for those who prefer a milder flavour. Its versatility, freshness, and meltability make it a good option for creating a delicious and satisfying sandwich.
Cheese and Hot Chocolate: A Tasty Combination?
You may want to see also
Frequently asked questions
Provolone, Swiss, Cheddar, Monterey Jack, Colby Jack, Havarti, Cojack, Baby Swiss, Mozzarella, and American cheese are all good options.
It is recommended that you slice the cheese thinly. If you are using a cheese that melts well, such as Cheddar or Mozzarella, you may want to warm your sandwich so that the cheese melts.
Oven-roasted deli turkey is a good option. Ask for it to be sliced super thin, just one notch above shredded.
Yes, you can use more than one type of cheese. For example, you could use both Cojack and Baby Swiss.
If you are making an Italian-style sandwich, Provolone is a good choice. For a Caprese-style sandwich, try Mozzarella.
