
The phrase double quarter with cheese is a colloquial term often associated with fast-food menus, particularly at McDonald's, where it refers to a specific burger combination. To understand what number is the double quarter with cheese, one must delve into the context of McDonald's secret menu or regional variations, as this item is not officially listed on the standard menu. Essentially, it combines two quarter-pound beef patties with cheese, creating a larger, more indulgent burger. While it doesn't have a designated menu number, customers can typically order it by requesting a double Quarter Pounder with cheese, customizing it to their preference. This off-menu item has gained popularity among fast-food enthusiasts for its hearty portion and customizable nature.
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What You'll Learn
- Ingredients Breakdown: List all components, including patties, cheese, buns, sauces, and optional toppings
- Caloric Content: Analyze total calories, fat, protein, and carbs in the double quarter with cheese
- Price Comparison: Compare costs across different regions or fast-food chains for this specific item
- Preparation Time: Detail steps and time required to prepare and serve the double quarter with cheese
- Customer Reviews: Summarize popular opinions and ratings from customers who’ve tried this menu item

Ingredients Breakdown: List all components, including patties, cheese, buns, sauces, and optional toppings
The Double Quarter Pounder with Cheese, a heavyweight in the fast-food arena, boasts a straightforward yet indulgent composition. At its core are two beef patties, each weighing a quarter pound pre-cooking, delivering a substantial 4.25 ounces of beef post-cooking. This isn’t a burger for the faint-hearted—it’s a protein-packed foundation that demands attention. The patties are seasoned simply with salt and pepper, allowing the beef’s natural flavor to shine without distraction.
Layered atop these patties are three slices of American cheese, a classic choice for its meltability and mild, creamy texture. The cheese acts as a binding agent, both literally and metaphorically, tying the burger’s elements together while adding a savory richness. Each slice contributes approximately 45 calories, bringing the total cheese contribution to 135 calories, a modest price for the indulgence it provides.
Encasing the ensemble is a sesame seed bun, toasted to a golden hue for added crunch and warmth. The bun is engineered to withstand the burger’s heft, though it may succumb to the juices of the patties if not consumed promptly. Its slightly sweet, buttery flavor complements the savory components without overpowering them. For those monitoring carbs, the bun adds roughly 250 calories, making it a significant but necessary component of the burger’s structure.
Sauces play a pivotal role in this burger’s identity. A generous spread of ketchup, mustard, pickle slices, and diced onions provides tanginess, acidity, and crunch. These toppings are not mere afterthoughts—they cut through the richness of the beef and cheese, creating balance. Optional additions like lettuce, tomatoes, or bacon allow for customization, though purists argue the burger stands best in its unadorned, classic form.
In summary, the Double Quarter Pounder with Cheese is a masterclass in simplicity and excess. Its ingredients are few but purposeful, each contributing to a cohesive, satisfying whole. Whether you’re dissecting its nutritional profile or savoring its flavor, this burger’s components tell a story of boldness and balance.
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Caloric Content: Analyze total calories, fat, protein, and carbs in the double quarter with cheese
The Double Quarter Pounder with Cheese, a staple in fast-food menus, packs a significant caloric punch. With approximately 750 calories, it’s a meal that demands attention from anyone tracking their daily intake. This burger’s caloric density primarily stems from its large beef patties and cheese, making it a high-energy option for those with substantial dietary needs or active lifestyles. However, for individuals aiming to manage their calorie consumption, understanding its breakdown is crucial.
Fat contributes the most to the burger’s caloric content, totaling around 44 grams. Of this, 18 grams are saturated fats, which, when consumed in excess, can impact heart health. The cheese and beef patties are the primary culprits here, highlighting the importance of moderation. For context, the American Heart Association recommends limiting saturated fats to 13 grams per day for a 2,000-calorie diet, making this burger a notable portion of that allowance.
Protein, at 44 grams, is another significant component, largely from the two quarter-pound beef patties. This makes the Double Quarter Pounder with Cheese a viable option for those seeking to meet high protein requirements, such as athletes or individuals recovering from intense physical activity. However, it’s essential to balance this intake with other macronutrients to avoid over-relying on a single meal for protein needs.
Carbohydrates, totaling 34 grams, come primarily from the bun and ketchup. While this is a moderate amount, the refined nature of these carbs offers limited nutritional value. Pairing the burger with fiber-rich sides, like a side salad, can help mitigate the impact of these simple carbs on blood sugar levels.
In summary, the Double Quarter Pounder with Cheese is a calorie-dense meal with a macronutrient profile skewed toward fat and protein. While it can serve as a quick energy source, mindful consumption is key. For those monitoring their diet, consider splitting the burger or pairing it with healthier sides to balance its nutritional impact.
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Price Comparison: Compare costs across different regions or fast-food chains for this specific item
The Double Quarter Pounder with Cheese, a hearty offering from McDonald's, varies significantly in price depending on location and competing fast-food chains. This disparity highlights the impact of regional economic factors, local competition, and operational costs on menu pricing. For instance, in the United States, the item typically ranges from $5.99 to $7.49, depending on the state. In contrast, Canadian prices hover around CAD 8.99 to CAD 10.99, influenced by currency exchange rates and higher operational costs. Such variations underscore the importance of understanding regional pricing strategies when evaluating value.
To conduct a meaningful price comparison, start by identifying the specific item across different chains and regions. For example, Burger King’s equivalent, the Double Whopper with Cheese, often costs between $6.49 and $8.29 in the U.S., slightly higher than McDonald’s in some areas but lower in others. In Europe, McDonald’s prices can soar to €7.50 to €9.00 for the same item, reflecting higher labor and ingredient costs. Use online menus or apps like Uber Eats or DoorDash to gather accurate, up-to-date pricing data, ensuring comparisons are fair and current.
When analyzing these prices, consider the value proposition beyond the dollar amount. Portion size, ingredient quality, and brand reputation play a role in perceived value. For instance, while Wendy’s Dave’s Double with Cheese may be priced similarly to McDonald’s offering, its fresh, never-frozen beef could justify a higher cost for some consumers. Additionally, regional promotions or combo deals can skew comparisons—a $6.99 Double Quarter Pounder with Cheese in Texas might come with a $1 discount during lunch hours, effectively undercutting competitors.
Practical tips for consumers include leveraging loyalty programs, which often offer discounts on high-ticket items like the Double Quarter Pounder with Cheese. For example, McDonald’s app frequently features deals that reduce the item’s price by 20-30%. Another strategy is to compare combo meal prices, as the inclusion of fries and a drink can sometimes offer better overall value than purchasing items à la carte. Finally, consider the time of day—some chains offer lower prices during off-peak hours, making it a cost-effective option for late-night cravings.
In conclusion, price comparisons for the Double Quarter Pounder with Cheese reveal a complex interplay of regional economics, brand positioning, and consumer behavior. By gathering accurate data, considering value beyond price, and employing practical strategies, consumers can make informed decisions that maximize both satisfaction and savings. Whether you’re in Chicago or Chennai, understanding these dynamics ensures you get the most bang for your buck.
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Preparation Time: Detail steps and time required to prepare and serve the double quarter with cheese
The double quarter with cheese, a hearty variation of the classic burger, demands precision in its preparation to ensure a satisfying dining experience. Timing is critical, as each step builds upon the last, influencing both flavor and texture. From grill to table, the process typically spans 10 to 15 minutes, depending on equipment and skill level.
Step 1: Preheat and Prep (2–3 minutes)
Begin by preheating a flat-top grill or skillet to medium-high heat (350°F–375°F). Simultaneously, gather ingredients: two quarter-pound beef patties, two slices of American cheese, a toasted sesame seed bun, lettuce, tomato, onion, pickles, ketchup, mustard, and mayonnaise. Season the patties lightly with salt and pepper on both sides to enhance flavor without overwhelming the cheese.
Step 2: Cook the Patties (5–6 minutes)
Place the patties on the preheated surface. Cook for 2–3 minutes per side for medium doneness, pressing gently with a spatula to ensure even browning. Add a slice of cheese to each patty 30 seconds before flipping the second time, allowing it to melt slightly. Avoid overcooking, as the residual heat will continue to warm the burger after assembly.
Step 3: Toast the Bun and Assemble (2–3 minutes)
While the patties rest, toast the bun cut-side down on the grill for 30–45 seconds until golden. Spread a thin layer of mayonnaise on the bottom bun, followed by lettuce, tomato, and onion. Stack the patties, allowing the melted cheese to act as a binder. Add pickles and a drizzle of ketchup and mustard, then crown with the top bun.
Step 4: Serve Immediately (1 minute)
Transfer the burger to a plate, ensuring stability to prevent toppings from sliding. Serve with a side of fries or a drink to complement the richness. The entire process, from raw ingredients to plated meal, should take no more than 15 minutes when executed efficiently.
Practical Tips for Success
For consistent results, use a timer to track cooking stages. Keep ingredients prepped beforehand to avoid delays. If serving multiple burgers, cook patties in batches to maintain quality. Finally, let the burger rest for 1 minute after assembly to allow flavors to meld before serving.
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Customer Reviews: Summarize popular opinions and ratings from customers who’ve tried this menu item
The Double Quarter Pounder with Cheese, often referred to as menu item number 150 at McDonald's, has garnered a wide range of customer reviews, reflecting its polarizing nature. Many patrons praise its generous portion size, noting that the two quarter-pound beef patties deliver a satisfying, hearty meal. However, some reviewers caution that the sheer volume of meat can be overwhelming, particularly for those with smaller appetites or dietary restrictions. This duality in opinion highlights the importance of considering personal preferences before ordering.
Analyzing the ratings, the Double Quarter Pounder with Cheese consistently scores high in the "value for money" category, especially among customers who prioritize quantity. The inclusion of cheese, pickles, onions, ketchup, and mustard adds flavor without overshadowing the beef, a detail frequently commended by meat enthusiasts. On the flip side, health-conscious diners often deduct points due to its high calorie count, which typically exceeds 700 calories. For those tracking their intake, pairing this item with a side salad or opting for a smaller drink can help balance the meal.
A recurring theme in reviews is the burger’s texture and temperature. Customers who receive their order fresh from the grill rave about the juicy, well-seasoned patties and melted cheese. However, those who experience delays in service occasionally report dryness or uneven heating. To maximize enjoyment, consider dining in during off-peak hours or requesting extra sauce to maintain moisture. This simple adjustment can significantly enhance the overall experience.
Comparative reviews often pit the Double Quarter Pounder with Cheese against similar offerings from competitors. While some argue it outshines rivals in terms of beef quality, others suggest it falls short in creativity or customization options. For instance, the lack of premium toppings like bacon or specialty sauces is a common critique. If you’re seeking a more personalized experience, exploring limited-time variations or adding extra toppings at the counter can address this gap.
In conclusion, customer reviews of the Double Quarter Pounder with Cheese reveal a menu item that excels in satisfying big appetites but may require adjustments for specific tastes or dietary needs. By considering portion size, freshness, and customization, diners can tailor their experience to better align with their expectations. Whether you’re a first-time orderer or a returning customer, these insights can help you make the most of this iconic fast-food choice.
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Frequently asked questions
The Double Quarter with Cheese is not a standard item on the McDonald's menu, so it does not have a specific menu number.
No, the Double Quarter with Cheese typically refers to a burger with two quarter-pound beef patties and cheese, while a Double Cheeseburger uses smaller patties.
It depends on the region and menu availability. Some locations may offer it as a special or regional item, but it’s not universally available.
The calorie count varies, but it typically ranges between 700–900 calories, depending on the toppings and bun.

























