Frederic Melton
A fried egg and cheese sandwich is a versatile dish that can be adapted to suit different tastes and dietary preferences. The type of bread, cheese, and additional toppings can be varied to create different flavours and textures. For example, a simple fried egg sandwich can be made with just butter, salt, and pepper, while a more indulgent option might include bacon, mayonnaise, ketchup, and hot sauce. The choice of bread also plays a crucial role, with options ranging from bagels and brioche buns to waffles and rye toast.
Characteristics and their values
| Characteristics | Values |
|---|---|
| Bread | Brioche, Bagel, Kaiser roll, Waffles, Rye toast, or any type of bread |
| Cheese | Cheddar, Colby, Colby Jack, Provolone, American, or any type of cheese |
| Eggs | Fried, Scrambled |
| Meat | Bacon, Deli ham, Taylor ham, Sausage |
| Seasoning | Salt, Pepper, Chives, Mayo, Ketchup, Hot sauce |
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What You'll Learn
Butter, mayo, and ketchup
Butter, mayonnaise, and ketchup are all popular condiments to add to an egg and cheese sandwich.
Butter
Butter is a common ingredient in egg sandwiches, used to fry eggs and toast bread. Some recipes suggest spreading butter on the bread before adding the filling. For example, one recipe recommends frying an egg in butter and basting it with butter as it cooks, before seasoning with salt and pepper.
Mayo
Mayo is also a popular addition to egg and cheese sandwiches. Some recipes suggest spreading it on the bread, while others recommend mixing it with the eggs. One recipe suggests mashing boiled eggs and stirring in mayo, mustard, chives, salt, and pepper to create a creamy filling.
Ketchup
Some people enjoy adding ketchup to their egg sandwiches, spreading it on the bread alongside mayonnaise. However, others feel that ketchup is not a suitable condiment for egg sandwiches, as it makes them taste more like a hamburger.
Variations
Some people also add hot sauce, mustard, or meat such as bacon or ham to their egg and cheese sandwiches.
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Crispy hash brown and chives
If you're looking to add some crunch to your egg and cheese sandwich, consider adding crispy hash browns and chives. This combination creates a delicious and hearty breakfast sandwich that can be enjoyed any time of the day.
Start by frying or baking your hash browns until they are golden and crispy. You can make them from scratch or use frozen hash brown patties, following the package instructions. While the hash browns are cooking, fry your eggs. For a runny egg, cook it sunny-side up, poking the jiggly whites to release them and speed up the cooking process. If you prefer your eggs less runny, flip the egg over and cook for an additional 40 seconds. You can also scramble your eggs or cook them over-easy.
Once your hash browns and eggs are ready, it's time to assemble the sandwich. Toast your bread of choice—a bagel, brioche bun, English muffin, or kaiser roll—until lightly golden. Spread butter on the bare side of the toast, and place a slice of cheese on top, allowing it to melt. You can use cheddar, provolone, or American cheese.
Now, it's time to layer the sandwich. Place the crispy hash brown on top of the melted cheese, followed by the fried egg, yolk-side up. Sprinkle finely chopped chives over the egg, and add a dash of Sriracha if you like a spicy kick. Close the sandwich, and you're ready to enjoy a tasty, crispy treat.
Feel free to experiment with additional ingredients to elevate your sandwich further. Crispy bacon, sausage, or ham go well with this combination, adding a savory meatiness to the sandwich. You can also include sauces like mayonnaise or hot sauce to enhance the flavors and give it that extra punch. Enjoy your egg and cheese sandwich with crispy hash browns and chives!
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Bacon, deli ham, or sausage
Bacon
The bacon, egg, and cheese sandwich is a classic New York-style breakfast. The traditional recipe calls for crispy bacon, fried eggs, and yellow American cheese piled onto a poppy seed sandwich roll. To make it even more authentic, add ketchup and season with salt and pepper.
Deli Ham
For a heartier sandwich, try adding deli ham. The recipe is similar to the bacon sandwich, but with the addition of ham or Canadian bacon. First, cook the ham in a skillet until lightly browned. Then, toast the bread in the same skillet. Finally, add the eggs and cheese, and season with salt and pepper to taste.
Sausage
Sausage, egg, and cheese is another popular breakfast sandwich option. To make it, form fresh sausage into a patty and cook it in a skillet until browned and crisp. Then, fry an egg in the skillet, spreading the yolk over the whites before seasoning with salt and pepper. Top with cheese and let it melt before serving on a roll or English muffin.
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Colby jack, cheddar, or provolone
When it comes to grilled cheese sandwiches, cheddar is a popular choice, but there are other varieties of cheese that can elevate your sandwich-making experience. Colby Jack, a combination of Colby and Monterey Jack cheeses, is one such option. It has a sharp, intense flavour and melts easily, making it ideal for grilled cheese sandwiches. For an Italian twist, try using Provolone, which pairs well with prosciutto, hard salami, fresh basil, and tomato slices. You can also experiment with adding roasted garlic paste to your provolone sandwich. Provolone is a versatile cheese that can be used in various recipes, such as the classic Caprese sandwich or a heartier option with beef and red onion.
Colby Jack and Provolone cheeses can be used interchangeably in recipes, and when combined, they create a delicious grilled cheese sandwich. For those who enjoy a more complex flavour profile, adding cream cheese and roasted garlic paste to a Colby Jack and Provolone sandwich can take it to the next level. This combination of cheeses and toppings creates a savoury and indulgent sandwich that has received rave reviews online.
Cheddar cheese is another versatile option for egg and cheese sandwiches. It melts well and provides a sharp, intense flavour that complements the other ingredients. You can pair it with a variety of meats, such as Taylor ham or bacon, and add toppings like chives and Sriracha to create a delicious and satisfying breakfast sandwich.
In conclusion, when it comes to creating the ultimate egg and cheese sandwich, Colby Jack, Provolone, and cheddar cheeses are all excellent choices. Each variety offers its unique flavour and texture profile, allowing you to customise your sandwich to your taste preferences. Don't be afraid to experiment with different combinations of cheeses and toppings to find your perfect sandwich match!
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Brioche bun, bagel, or kaiser roll
Brioche Bun
A brioche bun is a great option for an egg and cheese sandwich, especially if you're looking for a savoury breakfast. You can fry an egg to your desired level of cooking and add turkey sausage and cheese to create an oozy bite. You could also add a tangy mustard aioli to the sandwich for a flavour kick.
For a more complex sandwich, you can make a batch of homemade brioche buns and fill them with softly scrambled eggs, caramelized onions, cheddar, and Sriracha mayonnaise. This option is a little more high-maintenance, but the brioche buns will taste delicious, and the Sriracha mayonnaise will cut through the fatty richness of the other ingredients.
Bagel
Bagels are a popular choice for egg and cheese sandwiches, especially in New Jersey. You can toast your bagel and top it with fried or scrambled eggs and cheese. You could also add ham, bacon, or sausage to the sandwich for a heartier meal. If you want to get creative, try using a cinnamon raisin bagel for a sweet and savoury approach.
To add some extra flavour to your bagel sandwich, you can spread a sauce like garlic aioli, flavoured cream cheese, or a creamy sriracha sauce. Fresh avocado is also a great addition to a bagel sandwich, as it helps to keep the ingredients in place and adds a pop of colour.
Kaiser Roll
Kaiser rolls are another option for an egg and cheese sandwich, especially if you're looking for a more substantial bread base. You can toast your roll in olive oil or butter and fill it with scrambled eggs, cheese, salt, and pepper. You could also add a slice of tomato and some basil or mayonnaise to the sandwich for extra flavour.
If you're looking for a heartier option, you can make a pork roll egg and cheese sandwich on a Kaiser roll. This sandwich is a New Jersey favourite and typically includes thinly sliced pork roll, a fried egg with a slightly runny yolk, and American cheese. You can also add salt, pepper, and ketchup to taste.
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Frequently asked questions
You can fry, scramble, or soft-cook your eggs.
You can use any cheese you like. Some common options are cheddar, Colby Jack, provolone, and American cheese.
You can use any bread you like. Some common options are brioche, bagels, and kaiser rolls.
Some common toppings include butter, mayonnaise, ketchup, hot sauce, salt, pepper, chives, hash browns, bacon, deli ham, and vegetables like lettuce and cucumber.
An egg and cheese sandwich is commonly referred to as a breakfast sandwich or a grilled cheese sandwich.
