Best Uk Cheese Curd Sources

where to get cheese curds in uk

Cheese curds are a staple for those who love comfort food and culinary experiments. They are known for their mild flavour and squeaky texture, and are an essential ingredient in the classic Canadian dish, poutine. If you're looking to get your hands on some cheese curds in the UK, you can try making them yourself by rinsing cottage cheese in a sieve or substituting it with low-moisture mozzarella. You can also buy cheese curds from online retailers such as Batch Farm Cheesemakers and The Little Cheesemonger.

Characteristics Values
Cheese curd type Cheddar
Flavours Classic, Somerset Red
Weight 1kg
Flavour Mild
Texture Squeaky
Shelf life Short
Preparation Battering, crumb on salad, substitute for bread crumbs
Availability Pre-order
Possible dishes Canadian poutine, Yorkshire curd tart
Retailers Batch Farm Cheesemakers, The Little Cheesemonger

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Batch Farm Cheesemakers

The company offers a full range of cheese curds, including classic and flavoured varieties, to cater to different tastes and preferences. Batch Farm Cheesemakers' website categorises their products to make it easier for customers to find what they are looking for.

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Polish shops

If you're looking for cheese curds in the UK, Polish shops are a great place to start. Many Polish shops in the UK stock twaróg, a type of curd cheese, in their fridge sections. Twaróg usually comes in a large block, but you can easily break it up with a fork to create a texture similar to North American cheese curds. It's a popular ingredient for making poutine, a Canadian dish featuring chips, cheese curds, and gravy.

One well-known Polish shop in the UK is Smakołyk, located at 71-73 Riley Square, Bell Green, Coventry. They offer a variety of Polish groceries, including curd and cream cheese.

If you're unable to find a Polish shop nearby, you can also try larger British supermarkets, which often carry a product called Quark, similar to cheese curds. Additionally, some suggest that low-moisture mozzarella or halloumi can be suitable substitutes for cheese curds, although they may not provide the same texture and taste.

When searching for cheese curds in Polish shops, look for the term "twaróg" and be prepared to break up the cheese to achieve the desired consistency. Polish shops offer a convenient and tasty option for those seeking cheese curds in the UK.

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The Little Cheesemonger

Whether you're a comfort food lover or a culinary experimenter, The Little Cheesemonger's cheese curds are the perfect addition to your kitchen. Bring the iconic taste of Canadian poutine or a traditional Yorkshire curd tart to your table with their 1kg batches of freshly made cheese curds.

If you're looking for variety, The Little Cheesemonger has you covered. Their classic cheddar cheese curd comes in two tempting options: the traditional squeaky cheese curd and the Somerset Red. For those seeking a unique experience, The Little Cheesemonger also offers flavoured cheddar cheese curd combinations that will tantalise your taste buds without breaking the bank.

So why settle for substitutes when you can have the real deal? Indulge in the ultimate cheese curd experience with The Little Cheesemonger's fresh cheese curds, and take your culinary creations to the next level.

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Cottage cheese substitute

Cheese curds are an integral part of the Canadian dish poutine, which is a combination of chips, cheese curds, and gravy. In the UK, cheese curds can be purchased from Batch Farm Cheesemakers, who offer a classic and a Somerset Red cheddar cheese curd.

If you are looking for a cottage cheese substitute, there are several options available. For a similar creamy consistency, ricotta is an excellent choice. Feta cheese blended with heavy cream can also be used to achieve a cottage cheese texture. Greek yogurt is another substitute, although it lacks the curd pieces of cottage cheese. For a lactose-free option, you can make your own cottage cheese using lactose-free milk and vinegar. Macadamia 'Cheese' is another lactose-free option, which is pleasantly sweet and creamy.

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Low-moisture mozzarella substitute

Low-moisture mozzarella is a type of mozzarella that does not come immersed in brine, nor does it release moisture when heated. It is commonly used in recipes such as fathead dough and is sometimes called "pizza mozzarella". If you are looking for a substitute for low-moisture mozzarella, there are several options available:

  • Shredded mozzarella: Shredded mozzarella can be used in fathead dough and melts well, making it a good substitute for low-moisture mozzarella.
  • Provolone: Provolone has similar properties to mozzarella when melted, becoming stretchy and rubbery.
  • Cheddar cheese: Cheddar cheese can be used as a substitute, although it may result in a crispier texture.
  • Parmesan: Fresh parmesan can be used, but note that it does not melt very well unless it is pure Parmigiano Reggiano.
  • Gouda: Gouda has a buttery sweet flavour and melts easily into a smooth and creamy consistency, making it a good substitute for low-moisture mozzarella in dishes such as lasagna.
  • Havarti: Havarti is a semi-soft cheese with a subtly sweet flavour and elastic texture, making it a versatile substitute.
  • Edam: Edam is similar to Gouda but sweeter and creamier, adding depth of flavour to dishes such as lasagna.

When substituting for low-moisture mozzarella, consider the desired texture and flavour profile of the dish. Some cheeses may be too salty or greasy, depending on the recipe.

Frequently asked questions

You can find cheese curds at Batch Farm Cheesemakers or The Little Cheesemonger.

Batch Farm Cheesemakers offers a classic squeaky cheese curd or Somerset Red. The Little Cheesemonger offers fresh cow's milk cheese curds.

Yes, you can make cheese curds at home by rinsing cottage cheese in a sieve under cold running water.

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