Patrick Oconnell
Turkey and cheese is a classic sandwich combination, but which type of cheese is best? The answer depends on your personal preference, the type of bread you're using, and the flavour of your turkey. If you're using a strongly flavoured turkey, a mild, young cheese like Edam, Monterey Jack, or Havarti is a good choice. To truly elevate your sandwich, try Provolone Dolce, a stretched-curd cheese from southern Italy that's soft and made with full-fat cow's milk. Other popular options include Swiss cheese, Colby Jack, and Gouda. If you're making a hot sandwich, Brie is a good choice, and if you're adding bacon, melted American cheese is a tasty option. For a simple, versatile choice, you can't go wrong with classic Cheddar, which melts easily and pairs well with turkey.
| Characteristics | Values |
|---|---|
| Cheese for a mild, smoky turkey | Provolone, Edam, Monterey Jack, Havarti, Swiss |
| Cheese for a hot sandwich | Brie |
| Cheese for a cold sandwich | Swiss, Cold smoked gouda |
| Cheese for a grilled cheese sandwich | Cheddar, Gouda |
| Cheese for a Caprese-style sandwich | Mozzarella |
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What You'll Learn
Best cheeses for a hot turkey sandwich
When it comes to hot turkey sandwiches, there are several types of cheese that can elevate the flavour of the meat and create a delicious meal. Firstly, if your turkey is packed with flavour or is smoked, a mild, young cheese is recommended to avoid overloading your taste buds. Some great options include Edam, Monterey Jack, and Havarti. To truly elevate the sandwich, Provolone Dolce, a stretched-curd cheese from southern Italy, is a perfect choice. It has a mild flavour and melts wonderfully, making it ideal for hot sandwiches.
Another classic option for hot turkey sandwiches is cheddar cheese. Its versatility and ease of melting make it a popular choice, and it pairs well with turkey. For a more indulgent option, Gouda is a great choice. Its creamy texture and mild flavour complement the turkey without overwhelming it. If you're looking for a more indulgent option, brie is a perfect choice for a hot sandwich. Its creamy texture and rich flavour will create a decadent and satisfying meal.
When creating the perfect hot turkey and cheese sandwich, it's essential to consider the bread. Soft white bread or wholemeal bread works well, but a thick, dense bread with a crusty exterior will hold all the ingredients together and provide a satisfying texture, especially if you plan to toast or grill the sandwich.
Lastly, don't forget the condiments! Cranberry sauce adds a nice sweetness and moisture to the sandwich, and if you're looking for a kick, a bit of horseradish can be added. For a more savoury option, butter or mayonnaise can be used as a spread, providing the perfect vehicle for other flavours. So, the next time you're craving a hot turkey sandwich, experiment with these cheeses and create your perfect combination!
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Best cheeses for a cold turkey sandwich
When it comes to making a cold turkey sandwich, the cheese you choose will depend on the flavour of your turkey and other ingredients. If your turkey is packed with flavour or is smoked, a mild, young cheese is best. You don't want to overload your taste buds. However, if you're using a basic thinly sliced deli turkey, you might want to opt for a cheese with a little more flavour.
For a classic, you can't go wrong with cheddar cheese. It's tasty, melts easily, and pairs well with turkey. If you're making a grilled cheese sandwich, gouda is another great option as it melts well and holds the turkey in place. Other good melting cheeses include Swiss cheese, Colby Jack, and Monterey Jack.
If you want to get a little more creative, try smoked turkey with melted sharp cheddar, or cold smoked gouda with cold turkey. For a hot sandwich, brie is a good option. If your turkey is on the blander side, try a stronger cheese like pepper jack or provolone.
Don't forget about the bread! The bread you choose is just as important as the cheese. For grilled cheese sandwiches, a thick, dense bread with a thick crust will hold all the ingredients together and elevate the texture of the sandwich. If you're not grilling your sandwich, a crusty baguette or ciabatta roll with a soft inside will work well.
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Best cheeses for a grilled turkey sandwich
When it comes to grilled turkey sandwiches, there are several types of cheese that can elevate this classic dish. Firstly, it is important to consider the flavour of your turkey and other ingredients. If your turkey is packed with flavour or is smoky, a mild, young cheese is recommended to avoid overloading your taste buds.
Provolone is a popular choice for grilled turkey sandwiches. It is a pasta filata (stretched curd) cheese that originates from southern Italy and is made with full-fat cow's milk. Provolone Dolce, in particular, is a great option as it is mild and melts well. Another option is Monterey Jack, which is also good for melting and is a great choice if you want a milder cheese. Havarti is also recommended as it melts well and has a light flavour.
If you're looking for something a little stronger, a classic cheddar cheese is a tasty option that melts easily and pairs well with turkey. Gouda is another great choice, especially if you're using thinly sliced turkey as it won't overpower the cheese. For a stronger flavour, smoked gouda is a good option. If you're making a hot sandwich, brie is a tasty option that will melt into your grilled sandwich.
When assembling your sandwich, place the turkey between two slices of cheese, which will help hold the sandwich together as it melts. You can also add condiments such as cranberry sauce, mayonnaise, or butter to add moisture and enhance the flavours.
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Best cheeses for a leftover turkey sandwich
Turkey sandwiches are a great way to use up leftover meat, and cheese is a key ingredient to elevate your sandwich. The best cheese for your sandwich will depend on the flavour of your turkey and other ingredients.
If your turkey is packed with flavour or is smoky, a mild young cheese is the best pairing. You don't want to overload your taste buds. Edam, Monterey Jack, and Havarti are great choices, but to truly elevate your sandwich, opt for Provolone Dolce. Provolone is a pasta filata (stretched curd) cheese that originates from southern Italy. It's made with full-fat cow's milk and has a soft texture.
For a hot sandwich, brie is a good choice, and for a cold sandwich, Swiss or cheddar are popular options. Smoked turkey pairs well with melted sharp cheddar, and if you're using regular turkey breast, cold smoked gouda is a good choice. If you're making a grilled cheese sandwich, classic cheddar is a tasty, easy-melting option.
When assembling your sandwich, place the turkey between two slices of cheese, so that as the cheese melts, it holds the turkey in place. For a gluten-free option, use gluten-free bread. To add extra flavour, spread butter or mayonnaise on the bread, or make a basil pesto aioli by mixing mayonnaise with basil pesto.
You can also add cranberry sauce, bacon, or salad to your sandwich for a truly delicious and satisfying meal.
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Best cheeses for a turkey sandwich with cranberry sauce
When making a turkey sandwich with cranberry sauce, it's important to consider the flavour of your turkey and the type of bread you're using. Soft white bread or wholemeal bread works well, and a thicker crust will elevate the texture if you choose to toast or grill your sandwich. If your turkey is packed with flavour or is smoky, a mild, young cheese is best. You don't want to overload your taste buds.
Some good melting cheeses to consider are Swiss cheese, Colby Jack, or Monterey Jack. Provolone is another great option for a turkey sandwich with cranberry sauce, as it is a mild, stretched-curd cheese that originates from southern Italy. It is made with full-fat cow's milk and has a soft texture.
If you're looking for something a little more indulgent, a grilled cheese sandwich with turkey and cranberry sauce is a popular choice. For this, classic cheddar cheese is a good option as it's tasty, melts easily, and pairs well with turkey. You can also use gouda, which melts well and is another popular choice for grilled cheese sandwiches. Assemble your sandwich with the cheese and turkey between two slices of bread, and cook in a pan with melted butter for a crispy, golden-brown finish.
Other cheese options for a turkey sandwich with cranberry sauce include havarti, pepper jack, and cream cheese. If you're feeling adventurous, you could even try a cream cheese and cranberry sauce combination on a sourdough roll.
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Frequently asked questions
Some of the best cheeses to pair with turkey include Provolone, Havarti, Pepper Jack, Swiss, Monterey Jack, Edam, and Gouda.
Soft white bread or wholemeal bread works well for turkey and cheese sandwiches. A thicker crust will elevate the texture of the sandwich if you choose to toast or grill it. You can also use gluten-free bread or any type of Italian bread that is soft on the inside and crusty on the outside, such as a baguette, ciabatta roll, or sourdough bread.
You can add cranberry sauce, mayonnaise, butter, bacon, and salad. If you're making a grilled cheese and turkey sandwich, you can add a sliver of butter to the pan while cooking to get a crispy, golden-brown finish.
Swiss cheese, Colby Jack, and Monterey Jack are great melting cheeses for a turkey sandwich.
If you're making a hot sandwich with smoked turkey, brie is a good option. For a cold sandwich, Swiss or cheddar cheese pairs well.
