Frederic Melton
Goldfish crackers are a brand of fish-shaped crackers with an eye and a smile imprint manufactured by Pepperidge Farm. They are marketed as a baked snack cracker with various flavors and varieties. The crackers are available in many varieties, including Original, Cheddar, Salt and Vinegar, Cheddar Jack'd, Sour Cream & Onion, White Cheddar, and Xtra Cheesy Pizza. There are also different Goldfish mixtures, which are two flavors combined. Goldfish crackers are baked with real cheese and contain 0g trans fat per serving.
| Characteristics | Values |
|---|---|
| Are Goldfish crackers made with real cheese? | Yes, Goldfish crackers are made with real cheese. However, there is an original flavor that is unflavored and does not contain cheese. |
| Goldfish cracker ingredients | Cheese, butter, flour, salt, garlic powder, onion powder, paprika, spices, celery, onion powder, etc. |
| Goldfish cracker colors | Yellow, orange, red, and green |
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What You'll Learn
Goldfish crackers are made with real cheese
Goldfish crackers are a brand of fish-shaped crackers with a small imprint of an eye and a smile. They are manufactured by Pepperidge Farm, a division of the Campbell Soup Company. The product is marketed as a "baked snack cracker" with various flavors and varieties.
Goldfish crackers are indeed made with real cheese. The crackers are baked with 100% real cheddar cheese, and the company uses extracts from plants to make the crackers colorful. The crackers are crunchy, salty, and have a classic cheddar taste.
The original Goldfish crackers were invented by Oscar J. Kambly, the founder of Swiss biscuit manufacturer Kambly, in 1958 to celebrate his wife, who was a Pisces. The crackers were introduced to the United States in 1962 by Pepperidge Farm founder Margaret Rudkin, who had tried them while vacationing in Switzerland.
Over the years, Goldfish crackers have become a beloved snack for people of all ages. They are perfect for catering events, senior and assisted living facilities, hospitals, and dorms. The fun shape and delicious taste of Goldfish crackers have made them a popular choice for both children and adults.
In addition to the classic cheddar flavor, Goldfish crackers are available in several other varieties, including Flavor Blasted (Xtra Cheddar, Cheddar & Sour Cream, Salt and Vinegar, and more), Color-changing Goldfish, and even Goldfish cookies in vanilla and chocolate flavors. The company also offers limited-edition and seasonal varieties, ensuring that there is always something new and exciting for consumers to try.
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There are many varieties of Goldfish crackers
Goldfish crackers are a popular snack food that comes in a variety of flavors. The crackers are baked with real cheese and are known for their fun, fish shape. While the classic Cheddar flavor is a fan favorite, there are several other varieties available to suit different taste preferences.
For those who prefer their snacks on the sweeter side, Goldfish Grahams are a great option. These crackers come in two varieties: vanilla and "off-brand Oreo," resembling the cookies and cream flavor combination. There are also limited-edition Goldfish crackers released for special occasions. For those who enjoy a bolder, cheesier experience, Goldfish Mega Bites offer an enhanced flavor profile with twice as much Cheddar as the original.
In addition to the traditional Cheddar variety, Goldfish crackers also come in unique flavors like pizza and pretzel. The pizza-flavored Goldfish, while not an exact replica of the real deal, offer a twist on the classic flavor with a slight red color and a coating of oregano. The pretzel-flavored Goldfish, on the other hand, provide a satisfying crunch and a good balance of sodium-to-cracker ratio.
For health-conscious consumers, Goldfish offers a whole grain option that delivers the classic flavor in a more nutritious package. However, some reviewers have noted that this variety falls short in terms of taste and texture when compared to the original. Goldfish crackers also come in different colors, with the red variety being colored using a mix of natural ingredients like beet juice concentrate and paprika extracted from sweet red peppers.
Whether it's the classic Cheddar, sweet Grahams, bold Mega Bites, or unique flavors like pizza and pretzel, Goldfish crackers have something for everyone. With their fun shape and variety of flavors, it's no wonder that Goldfish crackers have become a beloved snack for families.
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Goldfish crackers are a popular snack
Goldfish crackers are often associated with fun and are a favourite among children. They are also a versatile snack, suitable for various occasions, from lunch boxes to cheese boards. The crackers are also a popular choice for homemade recipes, with many people attempting to recreate the snack with their own twist. Some people add spices like cayenne, turmeric, and paprika, while others experiment with different types of cheese to achieve the desired colour and flavour.
The popularity of Goldfish crackers can be attributed to their taste, convenience, and versatility. They are marketed as a baked snack cracker, emphasising their suitability for snacking. The crackers are also a good source of nutrition, with the whole grain variety providing extra fibre. Additionally, Goldfish crackers are trans-fat-free, making them a healthier option compared to other snacks.
The unique shape of Goldfish crackers has also contributed to their popularity. The fish shape, complete with an eye and a smile, adds to the fun and playful nature of the snack. This shape has become so iconic that in 1999, Campbell Soup Co. took legal action against Nabisco's Cheese Nips CatDog crackers, which resembled the Goldfish design. The court ruled in Campbell Soup Co.'s favour, demonstrating the significance of the Goldfish cracker design.
In conclusion, Goldfish crackers are a beloved snack that has been enjoyed by people of all ages for decades. Their popularity can be attributed to their delicious taste, convenient packaging, and fun shape. Goldfish crackers have become a cultural icon, with appearances in television shows and celebrity endorsements, further contributing to their widespread appeal.
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You can make Goldfish crackers at home
Yes, you can make Goldfish crackers at home! It's easier than you might think and the results are delicious. You can use a cookie cutter to get the classic fish shape, or cut the dough into squares to make "Cheez-Its".
If you want to replicate the classic Goldfish colour, use orange cheddar cheese. You can also add a sprinkle of flaky sea salt on top before baking for some extra flavour.
- Cheese
- Flour
- Paprika
- Onion powder
- Garlic powder
- Salt
- Butter
- Water
You can also experiment with different seasonings, such as cayenne or celery.
First, combine the cheese, flour, paprika, onion powder, garlic powder, and salt in a food processor. Pulse until the cheese is mixed into the flour. Then, add the butter and pulse until the mixture clumps together to form pea-sized balls. Finally, add the water, one tablespoon at a time, until the dough reaches the desired consistency.
Roll out the dough as thin as possible—this is what will give your crackers their crunch. You can use a pizza cutter or cookie cutter to cut out the desired shape.
Bake the crackers until they are lightly browned. Keep in mind that they will continue to harden as they cool. Enjoy your homemade Goldfish crackers!
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Goldfish crackers have been exported and sold worldwide
Over the years, Goldfish crackers have become a beloved snack in the United States and beyond. In the last five years leading up to 2018, sales increased by 17.6% to $884 million, according to IRI, a Chicago-based market research firm. The crackers account for approximately 40% of Pepperidge Farm's sales, despite making up less than a third of the company's total products. This success has solidified Goldfish crackers as a staple in American culture, with unique characteristics that set them apart from other snacks.
The crackers' distinct shape, the smile, and their wholesome image have contributed to their widespread appeal. The addition of the smiley face on approximately 40% of the crackers in 1997 further enhanced their popularity. The brand has continuously innovated by introducing new flavors and varieties, such as multi-colored crackers, pretzel and graham cracker styles, and limited-time flavors. These innovations have helped maintain the interest of consumers and expand the brand's reach.
Goldfish crackers are exported and sold in various countries worldwide, with some local adaptations. For example, in the United Kingdom, they are sold under the name "Finz," while in Switzerland, the original Goldfish flavor is marketed as "Goldfischli." The crackers' popularity has extended beyond their taste and shape, even influencing popular culture. For instance, in Season 1, Episode 9 of "The West Wing," a character named Danny Concannon gives C.J. Cregg a pet goldfish, playfully referencing her fondness for the crackers.
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Frequently asked questions
Yes, Goldfish crackers are made with real cheese. The Cheddar Goldfish variety is always baked with 100% real cheddar cheese.
Other ingredients include enriched wheat flour, vegetable oils, salt, yeast, sugar, and spices. The crackers are also colored using beet juice concentrate and paprika.
Yes, Goldfish crackers come in a variety of flavors, including Salt and Vinegar, Cheddar Jack'd, Sour Cream & Onion, White Cheddar, and Xtra Cheesy Pizza. There are also seasonably available color-changing Goldfish and colored Goldfish variety packs.
