Andy Montoya
Skyline Chili's original chili is gluten-free, but many of their other menu items do contain gluten. Their famous Chili Coney, for example, is a hot dog in a steamed bun, covered in chili and cheese. While the chili and cheese are gluten-free, the bun is not. Similarly, their Chili Cheese Fries are gluten-free, but they are not cooked in a dedicated fryer, so there is a risk of cross-contamination. If you're looking to enjoy Skyline's famous chili without gluten, it's best to opt for their canned or frozen chili purchased at a grocery store, or to consult their allergen information and inform staff of your dietary needs when ordering.
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What You'll Learn
Skyline's original chili is gluten-free
While Skyline does not have a gluten-free menu, its original chili is gluten-free. The chain is not a dedicated gluten-free facility and there is a risk of cross-contamination. However, several customers have reported that the staff are knowledgeable about gluten and allergy protocols.
One customer on Celiac.com reported that they were able to order a gluten-free meal by asking for a change of gloves and requesting that their food be prepared with ingredients from the back. The staff were accommodating and brought out a fresh pot of chili and cheese that hadn't been touched. Another customer on FindMeGlutenFree.com noted that the staff at Skyline were very aware of cross-contamination and had an allergy protocol in place.
Although the original chili is gluten-free, the fries at Skyline are not prepared in a dedicated fryer, so there is a chance of cross-contamination. If you are ordering the chili cheese fries, it is recommended that you ask the server to ensure safety.
In addition to the original chili, Skyline offers several gluten-free options, including baked potatoes, Greek salad, and sour cream/chive baked potatoes. The canned and frozen chili that you can purchase at the grocery store is also gluten-free.
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Many other menu items contain gluten
While Skyline Chili's original chili is gluten-free, many other menu items contain gluten. For those with celiac disease or gluten sensitivity, it is important to consult Skyline's allergen information and inform staff of your dietary needs when ordering.
Some of the menu items that contain gluten include the Chili Coney, which is a specially made hot dog in a steamed bun, with mustard, covered with chili, diced onions, and shredded cheddar cheese. The bun on this item contains gluten, but it can be ordered without the bun to make it gluten-free. Similarly, the Classic Cheese Coney, which includes two hot dogs in one bun, can also be ordered without the bun to be gluten-free.
Another menu item that contains gluten is the Chili Cheese Fries. While the chili and cheese are gluten-free, there is a chance of cross-contamination as Skyline does not have dedicated fryers for these fries.
The Chili Cheese Coney, a hot dog bowl with a cut-up dog covered in chili, cheese, and onions or mustard, is another item that contains gluten in the form of the bun. Again, this can be ordered without the bun to make it gluten-free.
Furthermore, the Chili 3-Way and 4-Way, which include spaghetti topped with chili and cheese, contain gluten due to the spaghetti. However, some locations offer gluten-free spaghetti noodles, so it is worth inquiring about this option.
It is important to note that while some menu items are gluten-free, there is always a chance of cross-contamination in a fast-food environment. It is recommended to consult with staff and inform them of any allergies or dietary restrictions to ensure your meal is prepared safely.
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Customers with celiac disease should check allergen information
Customers with celiac disease should always check allergen information before consuming any food item. While Skyline Chili's original chili is gluten-free, many of their other menu items do contain gluten. For example, their famous Chili Coney contains a hot dog in a steamed bun, which is likely to contain gluten.
Some customers with celiac disease have reported that Skyline's staff are very accommodating of their dietary needs. One customer stated that the staff offered to make them fresh hot dogs, perform a glove change, and provide cheese and chili from the back. Another customer mentioned that the staff were very knowledgeable about precautions and cross-contamination, and that the location had an allergy protocol in place.
However, it is important to note that Skyline does not have a dedicated gluten-free menu or facility, and there is always a risk of cross-contamination, as is the case with most restaurants. Therefore, customers with celiac disease should inform the staff of their dietary needs when ordering and always ask to be safe.
Additionally, while Skyline's original chili is gluten-free, not all of their products are. For example, their Chili Coney with a bun contains gluten, and their chilito is made with a flour tortilla instead of a corn tortilla. As such, customers with celiac disease should carefully check the specific product and its ingredients before consuming any item from Skyline.
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Staff are reportedly helpful and accommodating
While Skyline Chili does not have a dedicated gluten-free menu, their staff are reportedly very helpful and accommodating to customers with gluten allergies or celiac disease. They are said to be knowledgeable about gluten and cross-contamination issues and are willing to take the necessary precautions to ensure a safe dining experience for their customers.
For instance, one customer review mentions that the staff offered to make them fresh hot dogs and provided a glove change when handling potatoes, cheese, and chili. Another review highlights that the server was very aware of gluten allergies and the risk of cross-contamination, making the customer feel comfortable and well taken care of.
The staff at Skyline Chili seem to be well-informed about their gluten-free options and are willing to work with customers to prevent cross-contamination. They are open to making adjustments to their dishes, such as leaving out the bun or mustard in a chili cheese Coney, to accommodate gluten allergies.
However, it is important to note that Skyline Chili does not have dedicated gluten-free fryers for their chili cheese fries, which are a popular gluten-free option. While some locations may use separate fryers for fries, this cannot be guaranteed, and cross-contamination is still a possibility.
Overall, the staff at Skyline Chili are reported to be accommodating and helpful to customers with gluten allergies, but it is always advisable to inform the staff of your dietary restrictions and take the necessary precautions when dining out.
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There is a risk of cross-contamination
While Skyline Chili's original chili is gluten-free, many of their other menu items do contain gluten. It is important to be cautious of cross-contamination, which is a risk at most restaurants, including Skyline.
One customer with Celiac disease reported that the staff at Skyline were very knowledgeable about gluten and cross-contamination. The staff member informed them of the allergy protocol in place, which made the customer feel comfortable and safe. This included offering to make a fresh hot dog and get cheese and chili from the back. The customer did not report any issues after eating at Skyline.
Another customer with Celiac disease also reported a positive experience at Skyline. They stated that the staff were accommodating and offered several gluten-free options, including the potato 3-way and chili cheese fries. This customer also did not have any issues after eating at Skyline.
However, it is important to note that not all Skyline locations may have the same level of training or protocols in place. One customer reported that the Skyline they visited did not have dedicated fryers for chili cheese fries, which is a potential source of cross-contamination. It is always a good idea to inform staff of your dietary needs and ask about the potential for cross-contamination when ordering.
To completely avoid the risk of cross-contamination, you can purchase canned or frozen Skyline Chili from the grocery store and prepare it at home. This option allows you to enjoy the gluten-free chili without worrying about potential cross-contamination from other menu items.
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Frequently asked questions
Yes, Skyline Chili cheese fries are gluten-free. However, they do not have dedicated fryers for their chili cheese fries, so there is a risk of cross-contamination.
Yes, Skyline Chili's original chili is gluten-free, and they offer several gluten-free options, including the potato 3-way, baked potatoes, Greek salad, and hot dogs without the bun.
Yes, the canned and frozen Skyline Chili products available at grocery stores are also gluten-free.
