Andy Montoya
BLT pizza is a fun twist on the classic BLT sandwich. It combines the flavours of bacon, lettuce, and tomato on a warm, toasty pizza crust. While there are many variations of the BLT sandwich, the pizza version typically includes cheese, with mozzarella and cheddar being popular choices. The dough can be made from scratch or store-bought, and the pizza is often topped with a sauce, such as ranch dressing or mayonnaise, and other ingredients like avocado or chicken.
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What You'll Learn
BLT pizza recipes
BLT pizza is a fun twist on the beloved BLT sandwich. It typically includes bacon, lettuce, and tomato on a pizza crust, but there are many ways to make it your own.
Ingredients:
- Pizza crust (pre-made or homemade)
- Cheese (cheddar, mozzarella, Monterey Jack, or smoked varieties)
- Bacon (6-12 slices, cooked)
- Lettuce (shredded, seasoned, and dressed with mayonnaise or coated in mayonnaise after baking)
- Tomato (fresh)
Optional Ingredients:
- White sauce or ranch dressing
- Mayonnaise
- Basil
- Garlic powder
- Onion powder
- Avocado
- Radishes
- Sprouts
- Chicken or turkey
- Spinach
Instructions:
Preheat your oven to 375-425 degrees Fahrenheit. Place the pizza crust on a pan and spread your desired sauce or dressing on top. Sprinkle with cheese and bacon, and bake for 8-18 minutes, or until the cheese is melted and the crust is golden. Remove from the oven and top with lettuce, tomato, and any other desired ingredients.
Tips:
- To ensure a crispy crust, use a nonstick metal pizza pan with air holes or a geometric design.
- If you're short on time, buy pre-made pizza dough or crust.
- If you have leftovers, store them in an airtight container in the refrigerator for up to three days. BLT pizza is best enjoyed cold, but you can reheat it by removing the fresh toppings, then heating the pizza in the microwave or oven and adding the fresh toppings again.
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BLT pizza toppings
There are several variations on the BLT pizza toppings. Some recipes suggest adding mayonnaise, sour cream, or ranch dressing to the pizza, either as a base or drizzled on top. You can also add extra ingredients like avocado, radishes, sprouts, chicken, or turkey. For a lighter version, you can use a flatbread crust and go easy on the dressing and cheese.
BLT pizza is a versatile dish that can be adapted to suit your preferences. You can experiment with different types of cheese, add extra ingredients, or try different sauces to create a unique flavor profile.
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BLT pizza dough
BLT pizza is a fun twist on the beloved BLT sandwich. It combines all the flavours you'd expect in a classic BLT sandwich with the deliciousness of pizza.
While you can use a pre-made crust for your BLT pizza, making your own dough from scratch can be a rewarding experience. You can find many pizza dough recipes online, some of which even include step-by-step photos to ensure your success. If you're short on time, you can also buy pizza dough from your local pizzeria or grocery store.
When making your own pizza dough, you can get creative and use a flavoured crust. For example, you can try a garlic, whole-wheat, or Parmesan crust to add a savoury kick to your BLT pizza.
Once you've prepared your dough and rolled it out, you'll want to place it on an ungreased 12-inch pizza pan. For a thin crust, you can roll the dough very thinly before placing it on the pan.
Now you're ready to add the toppings and bake your BLT pizza!
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BLT pizza sauce
BLT pizza is a fun twist on the classic BLT sandwich. The pizza typically includes the traditional BLT toppings of bacon, lettuce, and tomato, but some recipes add a sauce to the pizza crust to give it a unique flavour.
Some recipes suggest a white sauce made from a combination of mayonnaise, basil, garlic powder, and onion powder. This mixture is spread over the crust before adding the other toppings. Other recipes suggest using seasoned mayonnaise on its own, spread over the crust before baking.
Another option for a BLT pizza sauce is a creamy white sauce made from a combination of cream cheese, milk, salt, and pepper, whisked together over medium-low heat until creamy. Minced parsley is then stirred into the sauce before it is spread over the pizza dough.
Some recipes suggest adding cheese to the sauce. One recipe recommends spreading a mixture of mayonnaise, basil, garlic powder, and onion powder over the crust, then sprinkling cheese on top before adding the remaining toppings. The pizza is then baked until the cheese is melted. Another recipe suggests spreading seasoned mayonnaise over the crust and sprinkling cheese on top before baking.
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BLT pizza reheating
BLT pizza is a fun twist on the beloved BLT sandwich, with the addition of cheese. While it's delicious, it can be tricky to reheat due to its toppings. The lettuce, in particular, can become slimy or wilted when reheated, so it's best to remove all fresh toppings before reheating.
There are several ways to reheat BLT pizza. One popular method is to use the oven. First, ensure your oven is fully preheated. Place the pizza on a foil-lined baking tray or pizza pan and put it in the oven for around 10 minutes, keeping an eye on it to ensure it doesn't burn.
If you're short on time, you can use a nonstick frying pan on the stovetop. Place the pizza in the pan on medium heat for a couple of minutes. Add a couple of drops of water to the pan's base (but not on top of the pizza!) and cover with a lid. Continue heating for a few more minutes until the cheese is melted.
For a quicker option, you can use the microwave. Place the pizza on a microwave-safe plate and cook in 30-second intervals with a cup of water next to the plate. However, this method may not yield the best results in terms of texture.
If you have an air fryer, you can preheat it to 350° and line the basket with foil or an air fryer liner. Place your pizza slices in a single layer and cook for 3-4 minutes, checking to see if the cheese has melted. If not, continue heating in 30-second intervals.
No matter which method you choose, always remove fresh toppings like lettuce, tomato, and bacon before reheating. Once your pizza is hot and the cheese is melted, add the fresh toppings again.
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Frequently asked questions
Yes, BLT pizza typically includes cheese.
The type of cheese used on a BLT pizza can vary. Some recipes call for cheddar, mozzarella, or Monterey Jack. You can also add extra cheese or use a different type of cheese altogether, such as feta or smoked mozzarella.
The amount of cheese used on a BLT pizza can vary depending on your preference. Some recipes suggest sprinkling cheese over the dough or using shredded cheese, while others call for spreading a cheese sauce, like a sour cream aioli, over the crust.
Yes, you can make a BLT pizza without cheese. However, BLT pizza is typically considered a cheesy dish, and cheese is a key ingredient in most recipes.
It is not recommended to reheat BLT pizza as it typically includes fresh ingredients like lettuce and tomato that are added after baking. However, leftover BLT pizza can be stored in the refrigerator for up to three days and is delicious cold.
