
Jersey Mike's does indeed have Swiss cheese as an ingredient in their Grilled Portabella Mushroom & Swiss sub. The sandwich also includes grilled portabella mushrooms, peppers, onions, and white American cheese. While the Swiss cheese in this sub may be described as bland and flying under the radar, the portabella mushrooms are the star, adding a burst of flavor and texture that elevates this vegetarian option.
| Characteristics | Values |
|---|---|
| Does Jersey Mike's have Swiss cheese? | Yes |
| Is Swiss cheese used in multiple subs? | Yes |
| Are there other cheese options? | Yes, including Provolone, American, and White American |
| Are there vegetarian subs? | Yes, including the Grilled Portabella Mushroom & Swiss sub |
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What You'll Learn

The Grilled Portabella Mushroom & Swiss sub
Jersey Mike's Subs has added a new permanent menu item, the Grilled Portabella Mushroom & Swiss Sub. This sub was introduced in February 2021 and features fresh grilled portabella mushrooms, green peppers, onions, and Swiss cheese. The sub is grilled fresh and is a popular meatless option, providing excellent nutrition benefits. It is low in calories and fat and cholesterol-free, supporting a healthy immune system with its micronutrients of Vitamin D, Vitamin B, and selenium.
In addition to the Grilled Portabella Mushroom & Swiss Sub, Jersey Mike's has also introduced two other menu items: the Portabella Cheesesteak and the Portabella Chicken Cheesesteak. These new menu items were prompted by the popularity of the Grilled Portabella Mushroom & Swiss Sub, with customers adding portabella mushrooms to their cheesesteaks.
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Swiss cheese's contribution to texture and taste
Swiss cheese, a generic term for any variety of cheese that resembles Emmental, a Swiss-type or Alpine cheese, offers a unique texture and taste that has made it a popular choice for sandwiches, fondues, and various culinary creations.
The texture of Swiss cheese strikes a delightful balance between creamy and firm. It has a smooth mouthfeel with occasional small, crystalline crunches, adding depth to the sensory experience. This texture, along with its meltability, makes Swiss cheese a versatile ingredient in dishes requiring a gooey, melting cheese.
The taste of Swiss cheese is a harmonious blend of mild sweetness, nutty undertones, and a hint of tanginess. The nutty and sweet flavours are a result of the bacteria used in production, specifically the propionibacteria consuming lactic acid and releasing acetate and propionic acid. The aging process further enhances these flavours, making them more intense and nuanced.
The characteristic large holes, known as "eyes", in Swiss cheese also influence its taste. The larger the eyes, the more pronounced the flavour, as a longer fermentation period allows for more intense bacterial action. However, cheese with large eyes does not slice well, and U.S. industry regulators have reduced the minimum eye size for Swiss cheese to receive the Grade A stamp.
The geographical charm of Switzerland also contributes to the taste of Swiss cheese. The climate and environment of the country play a role in shaping the unique flavour profile of Swiss cheese. Additionally, the traditional Swiss cheese-making process involves a precise balance in curdling, contributing to both texture and taste. The extended aging process, which can last for months, allows the flavours to mature and intensify, resulting in the nuanced taste appreciated by Swiss cheese enthusiasts.
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Other cheese options at Jersey Mike's
Jersey Mike's offers a variety of delicious subs and cheesesteaks, and while the availability of cheese options may vary across different locations, here are some of the popular choices besides Swiss cheese:
Provolone: A type of Italian cheese with a mild flavour and a smooth, creamy texture. It is a popular choice for those who want a change from the standard Swiss or American cheese offerings.
American Cheese: This is a mild, white cheese that is commonly used in many of Jersey Mike's subs and cheesesteaks. It has a creamy texture and a subtle flavour that complements the other ingredients.
White American Cheese: A variation of American cheese, it is often used in their hot subs and grilled sandwiches, adding a creamy and rich dimension to the overall taste.
Additionally, some customers have expressed their desire for more cheese options, such as pepper jack, havarti, gouda, and cheddar jack. These suggestions showcase a demand for a broader range of cheeses to elevate the taste experience at Jersey Mike's.
While the current cheese selections at Jersey Mike's may be more limited compared to some competitors, they still offer a range of choices to cater to different preferences and provide a unique flavour profile for their sandwiches and subs.
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The Veggie sub
Jersey Mike's offers a delicious and flavorful Veggie Sub that is a popular choice for vegetarians and those seeking a quick and easy meal. This sub is packed with fresh vegetables and offers a worry-free option regarding unexpected meat inclusions.
In terms of variety, the Veggie Sub allows for customization with extra cucumber and tomato, ensuring a refreshing and healthy option. However, some may find the sub less filling than desired, and additional plant-based options, such as tofu or tofurky slices, could enhance the offering.
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The role of toppings and condiments
Jersey Mike's offers a variety of toppings and condiments that play a crucial role in enhancing the flavour and texture of their subs. The availability of various toppings allows customers to customize their orders according to their preferences.
One of the signature toppings at Jersey Mike's is their Swiss cheese, which is featured in the Grilled Portabella Mushroom & Swiss sub. This variety of cheese adds a subtle nutty flavour and a creamy texture to the sandwich. While some customers appreciate the combination, others find the Swiss cheese to be bland and underwhelming in terms of taste. Portabella mushrooms, on the other hand, are praised for their ability to add a burst of flavour and a unique texture to the sub.
White American cheese is another popular topping at Jersey Mike's. It is often paired with grilled onions, peppers, and various sauces like chipotle mayo and ranch dressing. While these toppings contribute to the overall texture of the sandwich, the sauce's strong flavour tends to overpower the other ingredients.
The chain also offers a range of standard toppings, including lettuce, tomato, oil, vinegar, and pepper. These toppings can be added to subs like "The Veggie" to enhance its flavour and make it more appealing to customers. However, in some cases, the combination of toppings and condiments may not be well-balanced, resulting in a filling that is too loose or overly saucy.
Overall, the toppings and condiments at Jersey Mike's play a significant role in shaping the taste and texture of their subs. Customers can customize their orders by choosing from a variety of options, creating a personalized dining experience. While some ingredient combinations have been well-received, others may benefit from adjustments to achieve a better balance of flavours and textures.
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Frequently asked questions
Yes, Jersey Mike's offers Swiss cheese as one of its toppings.
You can get the Grilled Portabella Mushroom & Swiss sub.
The sub also includes grilled peppers and grilled onions.
Yes, Jersey Mike's also offers American cheese.
Some popular options include the Chicken Cheese Steak and the Grilled Portabella Mushroom & Swiss sub.

























