The Perfect Jimmy Dean Ham And Cheese Croissant: Cooking Time

The Jimmy Dean Ham and Cheese Croissant is a quick and easy breakfast option for those who are short on time in the morning. The croissant is packed with savory sliced ham and melty cheese. The croissant can be heated in the microwave for 80-90 seconds or until hot, or in the oven at 350°F for 20-25 minutes. If you're looking for a different option, you can also try the Jimmy Dean Sausage, Egg and Cheese Croissant, or the Butcher Wrapped Ham, Egg and Cheese Croissant, which can be prepared in a similar way. For a less rubbery option, you can also try cooking the croissant in an air fryer.

Cooking Jimmy Dean ham and cheese croissants in an air fryer

Ingredients and Equipment:

• Frozen Jimmy Dean Ham and Cheese Croissant Sandwiches
• Paper towel
• Additional cheese slices (optional)
• Cooking spray (optional)

Method:

Start by preheating your air fryer to 350°F for 3-4 minutes. This is a crucial step to ensure the air fryer basket gets hot enough to cook the sandwich evenly.

Next, unwrap your Jimmy Dean croissant sandwiches and separate the layers. You'll want to remove the top and bottom croissant layers from the filling. If possible, also remove the frozen cheese slice and set it aside. However, if the cheese is difficult to separate, don't worry too much about it.

Place the top and bottom croissant layers, along with the ham and cheese filling, into the air fryer basket in a single layer. Make sure none of the layers overlap.

Cook the layers for 4 minutes at 350°F. Then, add the croissant halves to the air fryer and continue cooking for an additional 3-4 minutes, until everything is heated through and the croissant is toasted to your liking.

Once everything is cooked, assemble your sandwich by placing the ham and cheese filling on the bottom croissant half and topping it with the toasted croissant top.

And that's it! Your Jimmy Dean Ham and Cheese Croissant is ready to be enjoyed.

Tips and Variations:

• If you want to add extra cheese, you can place the slice of cheese you set aside earlier on top of the filling after the initial 4 minutes of cooking. Then, simply place everything back in the air fryer to melt the cheese for about 2 minutes. There's no need to turn the air fryer back on; the residual heat will be enough to melt the cheese.
• You can also experiment with adding extra ingredients like vegetables or different meats to make the sandwich your own.
• If you're concerned about sticking, you can use a light spray of cooking oil on the air fryer basket before adding your food. However, this is usually not necessary as the croissants typically have enough butter content to prevent sticking.
• Always preheat your air fryer to ensure even cooking and the best texture.
• This recipe is versatile and can be adapted to use other types of bread, such as English muffins or bagels, instead of croissants.
• If you have any leftovers, store them in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer at 350°F for about 3-5 minutes.
• You can also freeze assembled sandwiches by wrapping them tightly in plastic wrap and then in aluminum foil. Place them in a freezer-safe bag and store them for up to 1 month. Reheat frozen sandwiches in the air fryer at 350°F for about 10 minutes.

Cooking Jimmy Dean ham and cheese croissants in the oven

Jimmy Dean Ham and Cheese Croissants are a delicious and easy breakfast option. They can be cooked in the oven or microwave, or even in an air fryer. Here are the detailed instructions for cooking them in the oven.

Preparation

Firstly, you will need to thaw the croissants completely. This is an important step, so don't try to cut corners! Once they are thawed, remove the croissants from their packaging and any wrappers. Next, separate the top and bottom croissant layers from the filling. You can also remove the cheese slice and set it aside, but if it won't come off easily, don't worry about it.

Cooking

Preheat your oven to 350°F. Place the separated croissant layers, along with the ham and cheese filling, on a baking sheet. Ensure none of the layers overlap. Put the baking sheet in the oven and bake for 20-25 minutes, or until hot. If you removed the cheese slice earlier, place it on top of the ham and let it sit in the warm oven for a couple of minutes to melt.

Serving

Once the cheese has melted, remove the baking sheet from the oven and reassemble the croissants. Be cautious, as the croissants will be hot! Enjoy your freshly baked Jimmy Dean Ham and Cheese Croissants.

Tips

Remember, ovens may vary, so heat times may need to be adjusted slightly. Always follow the heating instructions on the packaging, and keep the croissants frozen until you are ready to cook them.

If you're short on time, you can also cook the croissants in the microwave. Simply wrap them in a paper towel and heat on high for 80-90 seconds. If they need a little longer, microwave in 5-10 second intervals until hot.

For an even quicker option, try using an air fryer! This method cooks the croissants in just a few minutes and results in a soft and flaky texture.

Cooking Jimmy Dean ham and cheese croissants in the microwave

Jimmy Dean Ham and Cheese Croissants are a convenient and tasty breakfast option. They can be cooked in the microwave in just a few simple steps.

First, remove the croissant from its packaging. It is recommended to wrap the croissant in a paper towel or a damp paper towel to ensure it doesn't dry out. Place the wrapped croissant in the microwave and heat on HIGH for 80-90 seconds or until hot. The exact time may vary depending on your microwave's wattage and heating instructions, so adjust accordingly.

If you're cooking from frozen, you might need to add an extra 5-10 seconds to the heating time. Additionally, if your croissant contains multiple components, such as sausage, egg, and cheese, you may need to separate them and wrap each part in foil before microwaving. This will ensure that each component heats evenly.

Once the croissant is hot, let it stand for about a minute. This will ensure that it's cool enough to handle and that the cheese is melted to your liking.

And that's it! Your Jimmy Dean Ham and Cheese Croissant is now ready to be enjoyed. Just remember to exercise caution as the product will be hot.

Preparing Jimmy Dean ham and cheese croissants for cooking

Before You Start

Before you begin preparing your Jimmy Dean Ham and Cheese Croissants, there are a few things to keep in mind. Firstly, always follow the heating instructions provided by the manufacturer. The instructions are developed using an 1100-watt oven, so if your oven is different, you may need to adjust the heating times accordingly. It is also important to keep the croissants frozen until you are ready to cook them.

Microwave Method

If you're short on time or prefer a quicker cooking method, the microwave is your best option. Here's what you need to do:

• Remove the croissants from their packaging and wrap them in paper towels. This will help ensure even heating.
• Place the wrapped croissants in the microwave and heat on HIGH for 80-90 seconds. You may need to adjust this time slightly depending on your microwave's wattage and heating settings.
• Once the microwave beeps, let the croissants stand in the microwave or on a heat-resistant surface for about 1 minute. This will ensure they are cool enough to handle and also allow the cheese to melt perfectly.
• Caution: Your croissants will be hot after heating, so be careful when handling them and enjoy your meal!

Conventional Oven Method

If you prefer a more traditional cooking method or want to cook multiple croissants at once, you can use a conventional oven:

• Start by thawing the croissants completely. This will ensure even cooking and prevent them from becoming too dry in the oven.
• Remove the croissants from their packaging and wrap each one individually in foil. This will help retain moisture and prevent overheating.
• Preheat your oven to 350°F (180°C).
• Place the foil-wrapped croissants on a baking sheet and put them in the preheated oven.
• Bake for 20-25 minutes or until the croissants are hot. Again, oven temperatures may vary, so keep an eye on them to ensure they don't overcook.
• Remove the croissants from the oven and let them cool slightly before handling. Enjoy the delicious, freshly baked treats!

Air Fryer Method

For a unique cooking experience that yields soft and flaky croissants, try using an air fryer:

• Remove the croissants from their packaging and separate the top and bottom layers from the filling.
• Place the croissant layers, along with the ham and cheese layers, in the air fryer basket, ensuring they don't overlap.
• Set the air fryer to 370°F and cook the croissant layers for about 5 minutes.
• Once the timer goes off, remove the basket and place the cheese on top of the ham and egg layer.
• Put the basket back into the air fryer, allowing the residual heat to melt the cheese. Do not turn the air fryer back on.
• After about 2 minutes, remove the basket, reassemble the croissants, and enjoy!

Final Thoughts

No matter which cooking method you choose, always follow the heating instructions and adjust times as needed for your specific equipment. Remember to keep the croissants frozen until you're ready to cook them, and most importantly, enjoy your Jimmy Dean Ham and Cheese Croissants!

Nutritional information for Jimmy Dean ham and cheese croissants

Overview

The Jimmy Dean Ham and Cheese Croissant is a breakfast sandwich designed to be a quick, tasty, and satisfying option for those on the go. The croissant is buttery and filled with savoury sliced ham and melted cheese. The product is individually wrapped and can be heated in the microwave in 80-90 seconds or in the oven in 20-25 minutes.

Ingredients

The croissant contains:

• Enriched bleached wheat flour
• Water
• Vegetable oil (palm, soybean)
• High fructose corn syrup
• Yeast
• Isolated soy product
• Eggs
• Salt
• Whey
• Preservatives (calcium propionate, potassium sorbate, sodium benzoate)
• Mono and diglycerides
• Maltodextrin
• Sugar
• Natural and artificial flavour
• Medium chain triglycerides
• Soy lecithin
• Smoked ham (water added, smoke flavouring added)
• Ham (cured with water)
• Modified corn starch
• Salt
• Sugar
• Sodium lactate
• Potassium lactate
• Sodium phosphate
• Sodium diacetate
• Smoke flavouring
• Dextrose
• Sodium erythorbate
• Sodium nitrite
• Flavorings
• Pasteurized process American cheese

Allergens and Warnings

The product contains egg, milk, soy, and wheat. It should be noted that the product is manufactured in a facility that also processes other allergens.

Nutritional Information

The nutritional values provided are based on a serving size of one sandwich (96g).

• Saturated Fat: 3.5g (18% DV)
• Total Carbohydrate: 27g (10% DV)

The % Daily Value (DV) is based on a 2,000-calorie diet and provides a guideline for how much a nutrient in a serving of food contributes to a daily diet.

Frequently asked questions