Frederic Melton
Hot ham and cheese sandwiches are a delicious, quick and easy meal that can be made in a variety of ways. The sandwiches are made with ham, cheese, and bread, and can be cooked in a skillet, grilled, or baked in the oven. Some recipes call for additional ingredients such as butter, mayonnaise, mustard, olive oil, vinegar, and spices, while others suggest using different types of bread such as English muffins, French bread, or pretzel rolls. The sandwiches are a popular choice for a quick lunch or supper and can be made in large batches to be reheated later.
| Characteristics | Values |
|---|---|
| Bread | White sandwich bread, whole grain bread, English muffin bread, French bread, crusty bread, hamburger buns, pretzel rolls, sub rolls |
| Butter | Yes |
| Cheese | Swiss cheese, tangy cheese, gooey cheese, cheddar cheese |
| Ham | Deli ham, thinly sliced, shaved ham, ribbons of ham |
| Other ingredients | Mustard, mayonnaise, pickles, olive oil, vinegar, spices, poppy seeds, dill seeds, horseradish, green onions |
| Cooking method | Oven, skillet, grill |
| Cooking time | 3 minutes per side, 7-10 minutes, 20-25 minutes |
Explore related products
What You'll Learn
How to make hot ham and cheese in the oven
Hot ham and cheese sandwiches are a delicious and easy meal to make at home. Here is a step-by-step guide to making them in the oven:
Firstly, preheat your oven. Different recipes suggest different temperatures, ranging from 250°F to 425°F. A commonly suggested temperature is 350°F.
While the oven is preheating, prepare your sandwiches. Start with a bread of your choice—a crusty on the outside, soft on the inside style roll is recommended. Split open the bread and drizzle olive oil and red wine vinegar onto each piece. You can also add a pinch of dried oregano and basil.
Next, layer on your ham. You can use thick or thin slices, depending on your preference. Shaved ham is a good option, and you can choose the quality of ham you prefer. Top the ham with slices of cheese. You can use a variety of cheeses, such as provolone or cheddar. Repeat these layers if desired.
Place the top half of the bread on the cheese and wrap the sandwich in foil. You can then place the sandwiches on a baking sheet and put them in the oven.
Bake the sandwiches until the cheese is melted and the bread is toasted. This usually takes around 7 to 15 minutes, depending on your oven temperature.
You can serve the sandwiches as they are, or with a sauce on the side. A popular option is a mixture of mayonnaise and dijon mustard, or horseradish mustard. Enjoy your hot ham and cheese sandwiches!
Cheese Sauce: From Frozen to Fabulous
You may want to see also
How to grill hot ham and cheese
Grilled hot ham and cheese sandwiches are a quick and tasty meal option. They are easy to make and perfect for lunch or supper. Here is a step-by-step guide on how to grill a hot ham and cheese sandwich:
Firstly, gather your ingredients. You will need bread, butter, ham, cheese, and any additional toppings or seasonings of your choice. Popular cheese options include Swiss cheese or tangy cheddar cheese, and you may want to include mustard, mayonnaise, pickles, or spices.
Next, prepare your bread. Spread butter on one side of each slice of bread. You can also add a spread of mayonnaise and mustard to the unbuttered side of one slice of bread, which will help the sandwich hold together. Place one slice of bread, butter-side down, in your skillet or grill.
Now, it's time to layer your fillings. Start by placing your ham slices on the bread. You can use thick or thin slices of ham, depending on your preference. Next, add your cheese. If you're using sliced cheese, you may want to add two layers of ham and cheese for a heartier sandwich. Don't be shy with the cheese—you want it nice and gooey! You can also add any additional toppings, such as pickles, at this stage.
Finally, it's time to grill! Place the second slice of bread on top, butter-side up. Grill your sandwich for a few minutes on each side until the bread is golden brown and the cheese is melted. If you're using a skillet, you can use a spatula to press the sandwich down as it grills, creating a pressed and structurally secure sandwich.
And that's it! Your hot ham and cheese sandwich is now ready to serve. You can also bake these sandwiches in the oven, wrapped in foil, for a larger batch, or try toasting your bread first for a crispier texture.
Making Homemade Cheese Whiz: A Quick Guide
You may want to see also
How to cook hot ham and cheese in a skillet
Hot ham and cheese sandwiches are a quick, easy, and tasty meal that can be made in a skillet. Here is a step-by-step guide on how to cook hot ham and cheese in a skillet:
Firstly, choose your ingredients. For the bread, soft rolls such as club rolls, hamburger buns, or potato buns are recommended. However, any soft bun or roll will do. If you are using sliced bread, opt for slices with a flat surface area for even toasting. It is best to keep the slices to about 1/2-inch thick to avoid the bread becoming too chewy. For the filling, you will need ham and cheese. Deli ham or thin-sliced ham is a good option, and Swiss cheese, cheddar, or mozzarella are popular choices. You can also add extra ingredients such as mustard, mayonnaise, pickles, or vegetables of your choice.
Next, prepare your skillet. Use a medium to medium-high heat setting and melt butter in the skillet. You can also add a teaspoon of mayonnaise to the butter for extra flavour.
Now it's time to assemble the sandwich. Place one slice of bread butter-side down in the skillet. If desired, spread mayonnaise and mustard on the unbuttered side of this slice. Then, layer your ham and cheese. You can repeat these layers for a heartier sandwich. Finally, place the second slice of bread on top, butter-side up.
Cook the sandwich in the skillet until the bread is golden brown and the cheese has melted. This should take around 3- 4 minutes per side. Use a spatula to press down on the sandwich as it cooks to ensure even browning and to help the cheese melt.
Finally, serve your hot ham and cheese sandwich! These sandwiches go well with chips, fries, salad, or soup. Enjoy!
Warm, Cheesy Ham Bread Rolls: A Step-by-Step Guide
You may want to see also
Explore related products
What bread to use for hot ham and cheese
There are many types of bread that can be used for hot ham and cheese sandwiches. The bread you choose will depend on your personal preference, as well as the availability of bread in your region.
Some people prefer to use crusty bread for their hot ham and cheese sandwiches. This could be French bread, which is crispy on the outside and soft on the inside, or English muffin bread, which can be freshly made. Other options include pretzel rolls, sub rolls, and whole grain bread.
Sandwich bread is another option, and you can choose from white sandwich bread, whole grain bread, or bread from the bakery. If you're making a hot ham and cheese sandwich for a camping trip, you might want to use hamburger buns. These can be toasted under a broiler or grill for a few minutes until golden, and then assembled with ham and cheese.
The Perfect Ham and Cheese Omelet: A Quick Guide
You may want to see also
What toppings to add to hot ham and cheese
A hot ham and cheese sandwich is a versatile dish that can be adapted to suit your taste. While some prefer the classic combination of ham and cheese, others may want to add a few extra toppings to elevate their sandwich. Here are some ideas for toppings that will complement the ham and cheese perfectly:
Mustard and Mayonnaise
A common addition to a hot ham and cheese sandwich is a tangy, spicy brown coarse-ground mustard. This adds a sharp kick to the sandwich. You can also spread mayonnaise on the bread to add a creamy texture and a subtle tang. Some people even mix the mustard and mayonnaise together to create a creamy dijonnaise sauce.
Pickles
Adding pickles to your hot ham and cheese sandwich provides a tangy and crunchy contrast to the melted cheese and meat. It's a classic combination that adds a refreshing note to the sandwich.
Vegetables
If you want to add some extra nutrition and freshness to your sandwich, consider vegetables like spinach, arugula, tomatoes, roasted peppers, chopped olives, or artichokes. These vegetables can provide a range of textures and flavours, from the crisp bite of spinach to the juicy burst of a tomato. You could also add a spoonful of salsa for a zesty kick.
Bread Options
While the classic choice for a hot ham and cheese sandwich is a buttery toasted bun, you can also experiment with different types of bread. Try using whole grain bread, multi-grain bread with seeds, or even English muffin bread for a heartier texture and nutty flavour.
The key to a great hot ham and cheese sandwich is to use quality ingredients and to toast the bread to perfection. Don't be afraid to experiment with different toppings to find your perfect combination.
The Ultimate Guide to Cooking Halloumi Cheese at Home
You may want to see also
Frequently asked questions
You will need ham, cheese, bread, butter, olive oil, vinegar, and spices. You can also add mustard, mayonnaise, and pickles.
You can cook your hot ham and cheese in a skillet, in the oven, or on a grill. To cook in a skillet, spread butter on the outside of the bread and cook until the bread is golden brown and the cheese is melted. To cook in the oven, coat the inside of your bread with butter, oil, vinegar, and spices, and cook for 7-10 minutes at 350 degrees Fahrenheit. To cook on a grill, assemble the sandwich, wrap it in foil, and grill for a few minutes until the cheese is melted.
You can use any type of bread you like! Some common options include hamburger buns, English muffins, French bread, and whole grain bread.
