Randy Chandler
Follow Your Heart is a brand of vegan cheese that comes in four varieties: American, Provolone, Smoked Gouda, and Parmesan. The cheese is gluten-free, dairy-free, non-GMO, soy-free, and made with filtered water, coconut oil, modified food starch, potato starch, spices, and natural plant-based flavors. The slices melt beautifully for grilled cheese sandwiches and veggie burgers, and the shreds are perfect for dairy-free mac and cheese, vegan chili, and quesadillas. The non-dairy crumbles can be added to salads and lactose-free nachos. The brand also offers a vegan mayonnaise product called Vegenaise, which is egg-free and made with premium, non-GMO oils. To melt Follow Your Heart cheese, you can use a microwave or oven, or you can simply bake or steam it.
| Characteristics | Values |
|---|---|
| Cheese type | Smoked gouda, applewood, provolone, gouda, American, cheddar |
| Melting methods | Oven, microwave, stovetop |
| Melting time | 8 minutes in the oven, 15-second intervals in the microwave |
| Melting temperature | Low temperature |
| Texture | Gooey, stretchy, glossy, smooth |
| Use cases | Grilled cheese sandwiches, veggie burgers, mac and cheese, vegan chilli, quesadillas, nachos, pizza |
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What You'll Learn
Melting Follow Your Heart cheese on grilled cheese sandwiches
Follow Your Heart is a brand of vegan cheese that offers a variety of dairy-free and plant-based cheese alternatives. Their cheese alternatives are gluten-free, non-GMO, soy-free, and vegan. The ingredients include filtered water, coconut oil, modified food starch, potato starch, spices, and natural plant-based flavors.
Melting the Cheese in a Sandwich
To melt Follow Your Heart cheese on a grilled cheese sandwich, it is recommended to use a lower temperature than usual and steam the sandwich. You can do this by frying both slices of bread on one side, flipping them, placing the cheese between the still-warm surfaces, and then proceeding as normal for the other sides. You can also cover the sandwich with a lid while heating to facilitate better melting. If you are making multiple sandwiches, you can place them in the oven for around 8 minutes, or until the cheese melts.
Best Varieties for Melting
The Smoked Gouda variety is an excellent choice for grilled cheese sandwiches due to its remarkable meltability. The American and Provolone varieties are also recommended for their mild, creamy, and smooth textures, making them perfect for grilled cheese sandwiches. The shreds are also a good option for melting and can be used in dairy-free mac and cheese, vegan chili, and quesadillas.
Tips for Enhancing the Melt
To enhance the melting process and achieve a gooier texture, you can apply pressure to the grilled cheese sandwich. Another technique is to cover the sandwich with foil while baking, which produces a glossier melt and improves the cheese pull effect.
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Melting Follow Your Heart cheese on veggie burgers
Follow Your Heart cheese is a vegan cheese alternative that can be melted in a variety of ways. It is rated 9 out of 10 for how well it melts and can be used in recipes such as grilled cheese sandwiches, pasta dishes, and veggie burgers.
To melt Follow Your Heart cheese on veggie burgers, you can try the following methods:
On a Grill
Place the cheese on the veggie burger patty while it is still on the grill. The heat from the grill will melt the cheese. You can also cover the veggie burger with a lid to trap the heat and help the cheese melt faster.
In a Frying Pan
Add the cheese slice to the veggie burger patty in the last moments of cooking before removing it from the pan. You can also splash a little water into the pan and cover it with a lid to create steam, which will melt the cheese quickly and give it a pretty finish.
In the Oven
Place the veggie burger with the cheese in the oven and bake for 5-7 minutes at a lower temperature than usual until the cheese is completely melted.
On a BBQ
Cook the veggie burger patty on a griddle on the BBQ. Add the cheese on top, then pour a small amount of water onto the surface and cover with a large pan lid to trap the steam and quickly melt the cheese.
On Toast
Place the cheese on toasted bread, then add the veggie burger patty on top. Transfer to the oven and bake until the cheese is melted and the sandwich is warmed through.
Experiment with different melting methods and cooking times to discover what works best for your taste and preferences when melting Follow Your Heart cheese on veggie burgers.
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Melting Follow Your Heart shreds in dairy-free mac and cheese
Follow Your Heart is a brand that offers a variety of vegan, dairy-free cheese alternatives, including shreds. These shreds can be melted to make dairy-free mac and cheese.
To make dairy-free mac and cheese, you will need to gather the following ingredients: dried elbow macaroni pasta (gluten-free, if necessary), olive oil or any other oil of your preference, vegan butter, superfine white rice flour or another type of starch, vegan milk, and, of course, your Follow Your Heart shreds. It is important to note that when choosing your vegan milk, you should opt for one with a neutral flavor, unsweetened, creamy, and with a similar consistency to dairy milk. Some recommended options include Ripple brand plain unsweetened unflavored nondairy milk (made from pea protein), almond milk, cashew milk, and coconut milk in a carton.
Once you have gathered your ingredients, follow these steps:
- Cook the pasta according to the package instructions.
- Heat a saucepan over medium heat and add oil and flour, whisking continuously, until a paste forms.
- Slowly add the vegan milk to the paste, whisking continuously, until a sauce forms.
- Add the vegan butter and shredded cheese to the sauce, stirring until melted and well combined.
- Season the sauce with salt and pepper, and any other desired seasonings, to taste.
- Combine the cooked pasta with the cheese sauce, stirring gently until the pasta is evenly coated.
- Transfer the mac and cheese to a baking dish and sprinkle with toppings such as breadcrumbs or nutritional yeast flakes for added flavor and texture.
- Bake in the oven at 375°F for about 10 minutes, or until the top is golden brown.
It is important to note that the melting process for vegan cheese may differ from that of dairy cheese. Vegan cheese tends to melt at lower temperatures and may require specific cooking techniques to achieve the desired melted consistency. For example, applying pressure to sandwiches or covering dishes with foil while baking can enhance the melting process and create a gooier texture. Additionally, some vegan cheeses may have a stronger flavor or a different melting point than others, so it is always a good idea to experiment with different brands and varieties to find the ones that suit your taste and cooking needs.
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Melting Follow Your Heart cheese on pizza
Follow Your Heart cheese is a great option for those looking for a vegan, dairy-free cheese that melts well on pizza. The brand's Smoked Gouda variety is highly recommended for its meltability and is considered the ideal accompaniment to a pizza. It is also rated 9 out of 10 for how well it melts.
To melt Follow Your Heart cheese on a pizza, you can simply cook the pizza in an oven at a temperature between 450 and 500 degrees Fahrenheit, which is considered a reasonable range for melting vegan cheese. However, some sources suggest that vegan cheese should be cooked at a lower temperature than dairy cheese. You can also try broiling the pizza or applying heat from the top, as this can help the cheese melt better. Covering the pizza with a pot lid or foil while baking can also help to achieve a glossier melt and improve the cheese pull effect.
For an even melt, it is recommended to grate or shred the cheese before sprinkling it over the pizza. One unique method is to blend or mix the cheese into the pizza sauce first and then spread the mixture over the crust. The sauce adds moisture to the cheese and helps it melt during cooking, resulting in a pizza that looks almost identical to one made with dairy cheese.
Some other tips for improving the melt of Follow Your Heart cheese include freezing the cheese and then grinding it up into fine pieces in a food processor or blender. Adding a small amount of liquid on top of the cheese, such as olive oil, can also help improve meltability.
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Melting Follow Your Heart cheese in the microwave
Follow Your Heart's dairy-free cheese is a vegan alternative that can be melted in the microwave. The cheese comes in blocks, slices, shreds, and crumbles, and is made from a base of filtered water, coconut oil, modified food starch, potato starch, spices, and natural plant-based flavors.
Steps to Melt Follow Your Heart Cheese in the Microwave:
- Place the desired amount of cheese shreds in a microwave-safe bowl.
- Add a small amount of vegetable broth and nutritional yeast (optional).
- Heat the cheese in 15-second intervals, stirring after each interval.
- Continue heating and stirring until the desired level of melt is achieved.
Tips for Melting Vegan Cheese:
- Vegan cheese tends to melt at lower temperatures than dairy cheese, so it is important to cook it at a lower temperature and keep a close eye on it.
- Applying pressure to sandwiches with vegan cheese, such as grilled cheese or quesadillas, can help improve melting and create a gooier texture.
- Covering dishes with foil while baking can produce a glossier melt and enhance the cheese pull effect, especially in layered dishes like lasagna.
- Experimenting with different brands and varieties of vegan cheese can also impact melting capabilities. For example, Follow Your Heart's Smoked Gouda and Violife Epic Mature Cheddar are known for their superior melting qualities.
By following these steps and tips, you can successfully melt Follow Your Heart cheese in the microwave and create delicious vegan dishes.
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Frequently asked questions
Place the sandwich in the oven for 8 minutes, or until the cheese melts. You can also melt the cheese by covering it, lowering the temperature, and steaming the sandwich.
Place the cheese shreds in a microwave-safe bowl. Add vegetable broth and nutritional yeast, if desired. Heat in 15-second intervals, stirring after each interval, until the cheese is thoroughly melted.
You can use melted Follow Your Heart cheese for grilled cheese sandwiches, veggie burgers, dairy-free mac and cheese, vegan chili, quesadillas, and lactose-free nachos.
Use a pizza base and add toppings such as tomato sauce, Follow Your Heart cheese, and other toppings of your choice. Bake the pizza in the oven until the cheese is melted.
Some other vegan cheeses that melt well include Applewood Smoky Cheese Alternative, Violife Epic Mature Cheddar, and MozzaRisella.
