
Whether Subway's cheese is rennet-free or not has been a topic of debate among vegetarians and vegans. Some sources indicate that Subway's cheese may not be animal rennet-free, as the company has stated that additives like rennet may or may not be animal by-products. On the other hand, Subway has also stated that their cheese uses mostly microbial enzymes, but there is a chance it may contain animal-derived rennet due to manufacturing variables. Some vegetarians are not concerned with the type of rennet used in cheese, while others maintain that if it contains animal rennet, it is not vegetarian. Subway has also launched vegan sandwiches with dairy-free cheese in some countries, offering plant-based options for those who want to avoid animal products entirely.
| Characteristics | Values |
|---|---|
| Is Subway cheese rennet-free? | According to Subway's FAQ, the Provolone, Pepperjack, Shredded Monterey Cheddar, Feta, Parmesan, Cheddar, Mozzarella, and Swiss cheeses contain only plant or microbial-derived rennin. However, there is a chance that due to manufacturing variables, the cheese may contain animal-derived rennet. |
| Is Subway cheese vegetarian? | There are differing opinions on whether Subway cheese is vegetarian. Some sources indicate that it is not vegetarian due to the possibility of animal-derived rennet. However, others claim that the cheese is suitable for vegetarians, as indicated by allergen information in some Subway locations. |
| Is Subway cheese vegan? | Subway cheese is not vegan, even if it uses microbial rennet. However, Subway has launched vegan sandwiches with dairy-free cheese options in some countries. |
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Subway's response to queries about rennet in their cheese
Subway has received queries from customers about the presence of rennet in their cheese, particularly those who are vegetarian or vegan. In response to these queries, Subway has provided varied answers.
Some sources indicate that Subway's response to queries about rennet in their cheese has been ambiguous. In an email communication, Subway stated that their cheese uses mostly microbial enzymes, derived from plants or microbes. However, they also acknowledged that due to manufacturing variables, there is a chance that their cheese may contain animal-derived rennet. Subway's response, as quoted in the email, is as follows:
> "The cheese uses mostly microbial enzymes - but there is a chance, due to manufacturing variables that it may contain animal-derived rennet (enzymes)."
This response suggests that Subway cannot guarantee the complete absence of animal-derived rennet in their cheese due to potential variations in the production process.
On the other hand, some customers have reported that their local Subway stores have assured them that their cheese is suitable for vegetarians. According to one source, an individual inquired at their local Subway, and the staff showed them allergen information indicating that all the cheese used is suitable for vegetarians.
Additionally, Subway has introduced vegan options in various countries, including the UK, Brazil, Finland, and Canada. These options include dairy-free cheese alternatives, such as the Sub Veg sandwich in Brazil, the Vegan Signature Loaded Wrap in the UK, and the Meatless Meatball Marinara in Canada.
While Subway has made efforts to cater to vegan and vegetarian customers, the responses regarding the presence of rennet in their cheese have been mixed. The company's response in the email communication suggests that they cannot provide a definitive guarantee that their cheese is entirely free of animal-derived rennet. However, individual stores may provide more specific information regarding the suitability of their products for vegetarians.
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Whether Subway cheese is vegetarian
However, according to Subway's FAQ on their website, their Provolone, Pepperjack, Shredded Monterey Cheddar, Feta, Parmesan, Cheddar, Mozzarella, and Swiss cheeses contain only plant or microbial-derived rennin. Additionally, a Reddit user claimed that their local Subway showed them allergen information indicating that all its cheese is suitable for vegetarians.
It is important to note that the definition of vegetarianism can vary among individuals. Some vegetarians may not be concerned with the type of rennet used in cheese, while others may strictly avoid any animal-derived products.
To cater to vegan customers, Subway has introduced vegan sandwich options with dairy-free cheese in some countries, including Brazil, the UK, and Finland. These sandwiches offer soy-based protein, creamy dairy-free cheddar cheese, vegetables, and sauces, providing a plant-based alternative to their classic sandwiches.
In summary, while there is conflicting information about the sources of enzymes in Subway's cheese, the company has introduced vegan options to provide clarity and accommodate various dietary preferences and restrictions.
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Whether Subway cheese is vegan
Whether Subway's cheese is vegan depends on the type of cheese and the location of the Subway restaurant.
According to Subway's FAQ, the Provolone, Pepperjack, Shredded Monterey Cheddar, Feta, Parmesan, Cheddar, Mozzarella, and Swiss cheeses contain only plant or microbial-derived rennin. However, some sources suggest that while the cheese uses mostly microbial enzymes, there is a chance that, due to manufacturing variables, it may contain animal-derived rennet.
Subway UK offers vegan cheese options, such as dairy-free cheese in their Vegan Signature Loaded Wrap and the Sub Veg sandwich, which features dairy-free cheddar cheese. Subway Finland also has a spicy vegan steak sandwich on its menu.
It is important to note that the term "vegan" specifically refers to a lifestyle that excludes all forms of animal products, including meat, dairy, eggs, and honey. Therefore, even if the cheese at Subway contains mostly microbial enzymes, it may not be considered vegan due to the possibility of animal-derived rennet. For strict vegans, it is essential to inquire about the specific ingredients and sources of enzymes in the cheese before consuming it.
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Subway's vegan sandwich options
Subway is the largest restaurant chain in the world, with over 44,000 locations in 110 countries. However, it is not the best place to get a vegan-friendly sandwich, with only a few vegan options available.
Firstly, it is important to note that many of Subway's breads are not vegan, as some specialty breads contain ingredients such as milk, eggs, cheese, or honey. However, there are still several vegan bread options available, providing a tasty foundation for your sandwich.
The Veggie Delite is a vegan-friendly sandwich option, and you can make it more substantial by piling on as many vegetables as you like, including banana peppers, black olives, green peppers, onions, cucumbers, lettuce, tomato, avocado, pickles, spinach, and jalapeños. You can also add flavour with Subway's vegan-friendly condiments and sauces, such as barbecue sauce and giardiniera.
In addition to the Veggie Delite, Subway offers a Veggie Patty sub that is suitable for vegans. This patty originally contained eggs and dairy, but as of 2021, the recipe was changed, making it a vegan option.
While Subway's cheese uses mostly microbial enzymes, there is a chance it may contain animal-derived rennet due to manufacturing variables. Therefore, vegetarians and vegans may want to avoid the cheese and opt for other sandwich toppings.
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Rennet-free cheese options at Subway
Subway has been unclear about the presence of rennet in its cheese. According to an email response from the company, their cheese mostly uses microbial enzymes, but there is a chance that, due to manufacturing variables, it may contain animal-derived rennet. This suggests that Subway's cheese may not be suitable for vegetarians or vegans.
However, some sources indicate that certain types of cheese at Subway are rennet-free. These include Provolone, Pepperjack, Shredded Monterey Cheddar, Feta, Parmesan, Cheddar, Mozzarella, and Swiss, which are said to contain only plant or microbial-derived rennet.
To accommodate vegan customers, Subway has introduced dairy-free cheese options in some regions. For example, Subway UK launched its Vegan Signature Loaded Wrap, which includes dairy-free garlic aioli. Similarly, Subway Brazil introduced the "Sub Veg," a vegan sandwich featuring soy-based protein, dairy-free cheddar cheese, vegetables, and barbecue sauce.
While Subway's cheese may not be entirely rennet-free, the company appears to be making efforts to cater to vegan and vegetarian customers by introducing dairy-free cheese options in select markets. It is always advisable to check the ingredients and confirm with the restaurant staff to ensure that the cheese used aligns with your dietary preferences and restrictions.
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Frequently asked questions
According to Subway, the cheese uses mostly microbial enzymes, but there is a chance that it may contain animal-derived rennet due to manufacturing variables. Subway states that their additives like rennet or mono-di-glycerides may or may not be animal by-products.
Subway uses Provolone, Pepperjack, Shredded Monterey Cheddar, Feta, Parmesan, Cheddar, Mozzarella, Swiss, and American cheese.
Subway cheese is not suitable for vegans as it contains dairy. However, Subway has launched vegan sandwiches with dairy-free cheese options in some countries.
Rennet is a complex mixture of enzymes produced in any mammalian stomach to help digest milk. It is commonly used in cheese-making to separate milk into curds and whey.
Yes, Subway has introduced vegan options in some countries, including the UK, Brazil, Finland, and Canada. These options include dairy-free cheese, vegan wraps, and plant-based meatball sandwiches.
























