Andy Montoya
Domino's uses a blend of different types of cheese on their pizzas, which varies depending on the region. In the US, for example, the cheese blend used is a combination of mozzarella, provolone, and cheddar. In the UK, Domino's advertises that they use 100% mozzarella made from milk, while in Australia, the cheese is sourced from local dairy farms and does not contain artificial preservatives. While the cheese used by Domino's is real and made from milk, it is highly processed and contains stabilizers and anti-caking agents.
| Characteristics | Values |
|---|---|
| Cheese type | Mozzarella, Cheddar, Provolone |
| Cheese name | "Pizza cheese" |
| Ingredients | Milk, stabilisers, anti-caking agents |
| Cheese supplier | Leprino Foods |
| Cheese blend | Varies by location |
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What You'll Learn
Dominos uses a blend of cheeses
Domino's uses a blend of cheeses on their pizzas, which varies depending on the region. While the chain states on its website that it uses 100% real mozzarella, this is not entirely accurate, as the cheese is blended with other ingredients. In the US, for example, Domino's uses a blend of mozzarella, provolone, and cheddar, supplied by Leprino Foods, a major cheese manufacturer. This blend is designed to be cost-effective, have a long shelf life, and melt easily.
In the UK, Domino's advertises the use of 100% mozzarella, and the cheese does not contain as many additives due to stricter regulations. Similarly, in Australia, Domino's uses mozzarella from local dairy farms, without artificial preservatives but with anti-caking agents. On the other hand, in India, Domino's cheese often has a higher proportion of vegetable oil to keep costs low, and some locations use a processed cheese blend.
Domino's refers to their cheese as "pizza cheese" because it contains less than 50% mozzarella, with the remainder being additives and other types of cheese. While the cheese is made with real milk, it is highly processed and contains stabilizers and anti-caking agents. This results in a light-tasting cheese that may not have a strong flavour.
The use of cheese blends by Domino's is a common practice among major pizza chains and frozen pizza brands to cut costs, improve meltability, and extend the shelf life of their products. While the cheese used by Domino's is technically real, it differs from traditional or artisan mozzarella in terms of processing and flavour.
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The blend includes mozzarella, cheddar, and provolone
Domino's uses a blend of cheeses that varies depending on the region. In the US, the blend includes mozzarella, cheddar, and provolone. This blend is designed for cost-effectiveness, a long shelf life, and easy melting. While the cheese is technically real, it is highly processed and contains added stabilizers and anti-caking agents.
Mozzarella is the primary cheese used by Domino's, with some variations depending on the country. In the US, the blend includes mozzarella, cheddar, and provolone, while in the UK, Domino's advertises that they use 100% mozzarella made from milk. European branches often source their mozzarella from local dairy farms, resulting in a product that is closer to traditional cheese.
In Australia, Domino's uses mozzarella cheese from Australian dairy farms. Their cheese does not contain artificial preservatives but still includes anti-caking agents to prevent clumping. They also offer vegan cheese, which is plant-based and made from coconut oil.
In India, Domino's cheese often contains a higher proportion of vegetable oil to keep costs low. Some locations use a processed cheese blend rather than pure mozzarella, and in some areas, customers may receive a mix of real cheese and processed cheese substitutes. Domino's doesn't use pure mozzarella due to its expense, especially at the volume required by the company.
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The cheese is highly processed
While Domino's uses real cheese, it is highly processed. The cheese is a blend of Mozzarella, Cheddar, and Provolone, designed for cost-effectiveness, a long shelf life, and easy melting. This blend is supplied by Leprino Foods, one of the largest cheese manufacturers globally.
In the US, food regulations allow for the addition of several additives, resulting in highly processed cheese. This includes added stabilizers and anti-caking agents, which prevent clumping and extend shelf life. While the cheese is technically real, these additives give it a more artificial, processed nature.
In contrast, European branches often source their cheese from local dairy farms, resulting in Mozzarella closer to traditional cheese. However, some blends may still include added Cheddar or Provolone for flavor. Similarly, in Australia, Domino's uses Mozzarella from Australian dairy farms, which does not contain artificial preservatives but still includes anti-caking agents.
The level of processing in Domino's cheese is a result of the company's need to balance cost, taste, and functionality. Pure Mozzarella is expensive, especially in the volumes required by Domino's, so the addition of other cheeses and additives helps to reduce costs. Additionally, the processing ensures the cheese melts easily and has a long shelf life, making it suitable for the high-volume, fast-paced nature of the business.
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It's called pizza cheese
Domino's refers to the cheese on its pizzas as "pizza cheese". This is because, legally, it cannot be called mozzarella, as it contains less than 50% real mozzarella. The remaining ingredients are additives and chemicals. While the cheese is a blend that varies by location, it always contains real milk-based cheese. In the US, for example, the blend contains mozzarella, provolone, and cheddar. In the UK, the company advertises that it uses 100% mozzarella made from milk, although it still contains additives. In Australia, the cheese is also sourced from local dairy farms, but it does not contain artificial preservatives. Instead, it includes anti-caking agents to prevent clumping.
Domino's cheese is highly processed and contains stabilisers and anti-caking agents. It is designed to be cost-effective, have a long shelf life, and melt easily. The highly processed nature of the cheese may be why some people find that they do not taste strongly of cheese. The cheese is also very lightly tasting, which may contribute to the perception that it is not real cheese.
While Domino's does use real cheese, it is not pure mozzarella. This is because pure mozzarella is expensive, especially in the volumes required by Domino's. As a result, the company uses a blend of cheeses to create a product that meets their cost and performance requirements.
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Some locations use vegan cheese
While Domino's does not offer vegan cheese as a standard option, some locations may accommodate customers who request pizzas without cheese. This option may be suitable for those with dairy intolerances or vegan dietary restrictions.
In 2022, a customer on Reddit shared their experience ordering a vegan pizza from Domino's, which did not include any cheese. The customer's lactose-intolerant friend was reported to enjoy the pizza. Similarly, another Reddit user mentioned that they had been trained to make pizzas without cheese for customers who request it.
Domino's offers a variety of other toppings and sauces to compensate for the absence of cheese. Mushrooms, for example, can be a suitable substitute for those seeking a meat-like taste. Additionally, customers can choose from different types of crusts, such as hand-tossed, thin, gluten-free, or pan.
While Domino's standard cheese option contains less than 50% mozzarella, the company has stated that their pizzas now use 100% real shredded mozzarella flavoured with provolone. This change was implemented in 2009 as part of their "inspired pizza" recipe, which also includes garlic-seasoned crusts and sweet, bold tomato sauce.
Although Domino's does not specifically offer vegan cheese, customers with dietary restrictions or preferences can request customizations to their pizzas, including the removal of cheese.
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Frequently asked questions
Domino's uses a blend of different types of cheese, including Mozzarella, Cheddar, and Provolone. The main cheese supplier for Domino's in the U.S. is Leprino Foods, one of the largest cheese manufacturers globally.
Yes, Domino's uses real milk-based cheese, not completely fake substitutes. However, their cheese is highly processed and contains stabilizers and anti-caking agents.
Domino's likely uses a blend of cheeses for cost-effectiveness, as pure Mozzarella is expensive, especially in the volume that Domino's requires. The blend also offers a longer shelf life and easier melting.
Yes, in the UK, Domino's advertises that they use 100% Mozzarella made from milk. European branches also often source their cheese from local dairy farms, making their Mozzarella closer to traditional cheese.
Yes, Domino's offers vegan cheese in some locations, which is plant-based and made from coconut oil, not real dairy.
