The Perfect Cheese For A Turkey Club Sandwich

The classic combination of a turkey club sandwich is bacon, lettuce, tomato, mayonnaise, and bread. However, the choice of cheese is a matter of personal preference. Some popular options include Swiss, Cheddar, Pepper Jack, Monterey Jack, and Mozzarella.

Monterey Jack Cheese

A turkey club sandwich is a classic sandwich that's irresistible, especially when piled high with extra ingredients. While the traditional turkey club sandwich does not include cheese, some variations include Monterey Jack cheese.

When making a turkey club with Monterey Jack cheese, it is best to place the cheese directly on top of the bread, followed by the lettuce, tomato, turkey, and bacon. This allows the cheese to melt slightly from the heat of the toasted bread, and the other ingredients act as a barrier so that the cheese doesn't melt too much and become messy.

To further enhance the flavour of the sandwich, try using a flavoured mayonnaise, such as a savoury herb mayo, or adding other veggies like avocado or pickle. You can also experiment with different types of bread, such as sourdough or whole grain, to add a unique twist to the classic sandwich.

Swiss Cheese

A turkey club sandwich is a classic, irresistible sandwich, with layers of delicious, savory fillings. It is a "delectably salty-tangy-creamy" combination of roasted turkey breast, crispy-smoky bacon, juicy tomato, fresh greens, creamy cheese, and a mouthwatering mayo spread.

When making a turkey club with Swiss cheese, start by cooking your bacon. You can do this ahead of time and keep it in the fridge until you're ready to assemble the sandwich. Toast your bread slices and spread a thin layer of mayo over each slice. Place lettuce and tomato on top of one slice of bread, followed by bacon and turkey slices, and then add a little more lettuce. Top it off with the final slice of bread, mayo-side down.

You can cut the sandwich into small triangles or simply slice it in half. If you want to keep the layers together, you can use a long toothpick to secure it.

Mozzarella

Some people believe that mozzarella doesn't work well on a turkey club sandwich because both the cheese and the meat are too mild in flavour. However, others disagree, and it is a common choice.

If you're looking to add some spice to your sandwich, you could try using pepper jack cheese or jalapeño havarti. Smoked gouda is another popular choice to pair with turkey.

Cheddar Cheese

When making a turkey club with cheddar cheese, it's important to consider the type of cheddar you want to use. Sharp cheddar will add a stronger, more pronounced flavour to the sandwich, while extra sharp cheddar has an even more intense flavour that can stand up to the other ingredients. If you're looking for a milder option, you can go for regular cheddar or even a cheddar cheese spread.

The quality of the cheddar cheese is also important. Try to choose a good-quality, preferably freshly sliced cheddar cheese from the deli counter. This will ensure that your sandwich has the best flavour and texture.

To assemble the sandwich, start by toasting your bread of choice. A classic turkey club is made with three slices of bread, but you can omit the middle slice if you prefer a smaller sandwich. Spread a layer of mayonnaise on each slice of bread. Then, layer on the lettuce, tomato, bacon, and turkey, and cheddar cheese. If you're using melted cheddar, you can place it on top of the hot bacon so that it melts slightly. Finally, top with the remaining slice of bread, mayonnaise-side down, and cut the sandwich into halves or triangles.

You can also add your own twist to the classic turkey club with cheddar cheese. For example, you could add avocado, pickles, or a flavoured mayonnaise. You can also experiment with different types of bread, such as sourdough, whole grain, or Texas toast.

Pepper Jack Cheese

A classic sandwich, the turkey club is a delicious combination of ingredients that works every time. While the traditional club sandwich is made with bacon, lettuce, tomato, mayonnaise, and bread, you can add cheese to make it even better.

When making a turkey club with Pepper Jack Cheese, it is best to toast the bread first, then spread mayonnaise on the bread. Layer the lettuce, tomato, turkey, bacon, and cheese, and finish with another slice of bread. You can also add avocado, or gherkins/pickles to a turkey club, and some people prefer to use sourdough or whole grain bread instead of white.

Frequently asked questions