Bushra Griffith
Chicken sandwiches are a versatile comfort food, and cheese is a great addition. The best cheese for a chicken sandwich depends on the other ingredients and personal preference. For example, BBQ chicken with avocado pairs well with cheddar, while chicken bacon lettuce and tomato go well with Swiss cheese. Spicy chicken with onions and ranch complement Monterey Jack. If you're toasting your sandwich, mixing mozzarella with a mild cheese like gouda or cheddar is a good option. Other popular cheeses for chicken sandwiches include provolone, asiago, and Parmesan.
| Characteristics | Values |
|---|---|
| Cheese type | American, pimiento, cheddar, mozzarella, gouda, provolone, asiago, Colby Jack, Pepper Jack, Parmesan, Swiss, Monterey Jack, Muenster, Gruyere, brie, Mexican blend |
| Bread type | Brioche buns, sourdough, ciabatta, pretzel buns, flatbread, sweet buns, pumpernickel, rye bread, whole wheat, French bread |
| Other ingredients | Bacon, lettuce, tomato, avocado, spinach, aioli sauce, BBQ sauce, chipotle sauce, ranch, pickles, red onion, cucumber |
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What You'll Learn
Chicken and cheese sandwich with aioli sauce
There are many types of cheese that work well in a chicken sandwich, including cheddar, Swiss, provolone, Monterey Jack, mozzarella, gouda, and brie. For a chicken sandwich with aioli sauce, a slice of provolone is a good option.
Ingredients
- Chicken
- Cheese (provolone)
- Romaine lettuce
- Tomato
- Red onions
- Aioli sauce
- Garlic
- Basil
- Egg yolks
- Salt
- Pepper
- Dijon mustard
- Oil
- Lemon juice
Method
Start by making the aioli sauce. In a food processor or blender, combine the garlic, basil, egg yolks, salt, pepper, and Dijon mustard. With the machine running, slowly add the oil in a steady stream until the mixture is emulsified. Add the lemon juice and check the seasoning.
Next, prepare the chicken. If you are cooking a full chicken breast, poke holes in it to allow it to cook all the way through. Season the chicken on both sides and cook it in a skillet or panini press until it is cooked through.
Assemble the sandwich by spreading aioli sauce on the bread. Add the chicken, lettuce, tomato, and red onions. Enjoy your sandwich warm or cold!
Variations
There are many ways to customize this sandwich to your liking. You can try different types of bread, such as sourdough, pumpernickel, rye, or whole wheat. You can also add bacon or other vegetables like green onions, red pepper, or pickles. If you want a spicy kick, add some sriracha sauce or hot sauce to your aioli.
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Parmesan-crusted grilled chicken sandwich
Chicken sandwiches are a versatile dish, and there are many ways to dress them up. One popular variant is the Parmesan-crusted grilled chicken sandwich, which is a fun way to serve chicken parm. This sandwich is best served fresh right after cooking, when the chicken is crisp and the buns are toasty.
To make this sandwich, you can start by dredging the chicken in Italian breadcrumbs mixed with Parmesan cheese and frying it to crispy perfection. This adds an extra crunch and an exciting flavor to the chicken. You can also season the chicken with salt and pepper and coat it with flour before dipping it in beaten eggs and transferring it to the bread crumb mixture.
Once the chicken is cooked, you can assemble the sandwich by placing it on a hoagie bun or ciabatta bread, topping it with marinara sauce, and adding other ingredients like mozzarella cheese, basil, and provolone cheese. You can also add ingredients like bacon, tomato, and aioli sauce to make it even more indulgent.
If you're looking for a more straightforward approach, you can simply top the fried chicken with marinara sauce, sour cream, mozzarella, and Parmesan, and serve it on a toasted ciabatta bun with a drizzle of olive oil. This creates a delicious and crispy chicken Parmesan sandwich that your family will love.
The Parmesan-crusted grilled chicken sandwich is a delightful twist on the traditional chicken Parmesan dish, offering a combination of crispy, cheesy, and tangy flavors that are sure to tantalize your taste buds.
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Chicken grilled cheese with bacon and tomato
There are many types of cheese that go well with chicken sandwiches. These include cheddar, mozzarella, gouda, American cheese, provolone, Swiss cheese, and brie.
Ingredients
- Bread (sourdough, pumpernickel, rye, whole wheat, French bread, or white sandwich bread)
- Butter
- Aioli sauce
- Cheese (Colby Jack, Pepper Jack, Monterey Jack, mozzarella, sharp cheddar, Gruyere, Swiss cheese, provolone, or brie)
- Chicken (roasted or grilled)
- Bacon (cooked and crispy)
- Tomato (ripe and sliced)
Instructions
Start by spreading butter on the outside of two slices of bread. This will give the sandwich a crispy texture. On the inside of one slice, spread some aioli sauce. Then, layer cheese, chicken, bacon, tomato, and another layer of cheese on top of the aioli. Finally, place the other slice of bread on top, with the buttered side facing up.
Grill the sandwich in a skillet over medium heat for about 3-4 minutes on each side. Use a spatula to press down on the sandwich as it grills to ensure even cooking and melting of the cheese.
Once the sandwich is golden brown and the cheese is melted, remove it from the pan and let it cool slightly before cutting it in half. This sandwich can be enjoyed on its own or with a side of creamy tomato soup, potato wedges, or a refreshing cucumber tomato salad.
Variations
There are many ways to customize this sandwich to your liking. You can try different types of cheese or add extra ingredients such as caramelized onions, roasted red peppers, or mushrooms. If you're not a fan of aioli, you can substitute it with BBQ sauce, chipotle sauce, or ranch. Instead of butter, you can also use mayo to spread on the outside of the bread.
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Best cheese for a toasted sandwich
There are many opinions on the best cheese for a toasted chicken sandwich. Some people prefer to use a single slice of American cheese, while others opt for multiple types of cheese in their sandwich. Ultimately, the choice depends on personal preference and the desired flavour profile.
If you're making a grilled cheese chicken sandwich, you might want to try a combination of mozzarella and a mild cheese like cheddar or gouda. This will create a melty, gooey texture without overwhelming the other ingredients. You could also try provolone, which melts nicely on top of chicken, or brie for a similar creamy texture.
For those who like their sandwiches with a kick, spicy chicken pairs well with Monterey Jack cheese and onions. You could also add a tangy sauce like ranch or chipotle mayo to complement the spice. If you're feeling adventurous, try a Parmesan-crusted grilled chicken sandwich with a crispy, crunchy exterior and a melty, cheesy filling.
If you're a fan of classic comfort food, a chicken sandwich with American cheese, buttered toasted buns, fried chicken, and pickles might be the perfect choice. For a more indulgent option, try adding bacon and tomato to your sandwich, along with a creamy aioli sauce.
When it comes to bread, the options are endless. Sourdough, brioche buns, ciabatta, pretzel buns, flatbread, and sweet buns are all popular choices, depending on your preference for texture and flavour.
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Chicken sandwich with BBQ sauce
BBQ chicken sandwiches are a quick, easy, and delicious meal that can be made on a griddle or in a skillet. They can be made with just a few simple ingredients, including chicken, BBQ sauce, and bread.
To make BBQ chicken sandwiches, start by seasoning chicken breasts with salt, pepper, and garlic powder. Heat some olive oil in a skillet or on a griddle over medium heat, then cook the chicken until browned on both sides. Next, brush BBQ sauce over the chicken—you can use any type of BBQ sauce you like, but be careful if you're using a sweeter sauce as it may burn more easily. If you want to add cheese to your sandwich, cover the chicken with a slice of provolone and let it melt. You could also try using cheddar, as suggested by a Reddit user.
While the cheese is melting, toast some sub sandwich rolls or buns. You can butter the bread before toasting for a crisp texture and buttery flavour. Once the cheese is melted and the bread is toasted, assemble your sandwiches by placing the BBQ chicken onto the bun and topping with any additional ingredients.
Some suggested toppings and sides for BBQ chicken sandwiches include coleslaw, ranch dressing, sliced green onions, and red onion. You could also try making a "ranch slaw" by combining coleslaw mix (shredded cabbage and carrots) with ranch dressing. If you're looking for something heartier, you could try adding bacon, avocado, or salami to your sandwich. For a refreshing side, serve your BBQ chicken sandwich with a cucumber tomato salad, or a creamy potato salad to complement the tangy BBQ sauce.
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Frequently asked questions
Mozzarella, sharp cheddar, gouda, provolone, brie, Swiss cheese, and asiago are all good options.
Cheddar cheese would go well with BBQ chicken.
A colby jack or a Mexican blend is best, but any cheese that melts easily will work, such as cheddar, Monterey jack, or Swiss cheese.
One recipe for a grilled cheese chicken sandwich includes chicken, bacon, tomato, and sourdough bread with aioli sauce.
Brioche buns, sourdough, and ciabatta bread are all good options for chicken sandwiches with cheese.
