Chili Cheese Coney: Foot-Long Feast Of Flavors

what comes on the foot long chili cheese coney

A foot-long chili cheese coney is a mouth-watering, classic American dish that is perfect for any barbecue or tailgating party. This culinary masterpiece consists of a perfectly grilled hot dog, generously smothered in warm, savory chili and topped with a layer of melted cheddar cheese. All of this deliciousness is then nestled inside a soft and inviting bakery bun. The foot-long chili cheese coney is an ultimate comfort food that brings people together and creates lasting memories. It is also a highly customizable dish, allowing individuals to add their preferred toppings or adjust the spice and cheese levels to suit their tastes.

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Meat options: ground chuck and chorizo blend

A blend of ground chuck and chorizo is a popular choice for the meat in foot-long chili cheese coneys. This combination provides a great flavour base for the chilies and seasonings used in the dish.

Ground chuck

Ground chuck is a cut of beef that comes from the shoulder area of the cow. It is known for its rich beef flavour and marbling of fat, which contributes to its tenderness when cooked slowly. When selecting ground chuck for this recipe, look for meat with a good amount of white fat veins running through it. This marbling ensures the meat stays tender and flavourful during the cooking process.

Chorizo

Chorizo is a Mexican pork sausage that is fresh (uncooked), ground, and packed with a ton of spices. It is not to be confused with Spanish chorizo, which is dried and cured. When selecting Mexican chorizo, look for one that has plenty of seasonings added and a deep red colour.

Blending the meats

When blending the ground chuck and chorizo, it is important to cook the meats together in a skillet over medium heat until they are browned. This step enhances the flavour of the meat and provides a good base for the chili. Once the meat is cooked, it can be kept warm in a bowl while the other ingredients are prepared.

Seasoning the meat

A variety of seasonings can be added to the meat blend to create a unique and flavourful chili. Some common seasonings include chili powder, cumin, cinnamon, allspice, cloves, cayenne pepper, and garlic powder. These seasonings are added to the meat and cooked for a few minutes to allow the flavours to meld together.

The cooking process

After seasoning the meat, the next step is to add the tomato paste, tomato sauce, and water to adjust the consistency. The chili is then simmered on low heat for 30 minutes to an hour, allowing the flavours to blend and the meat to become tender. It is important to taste the chili and adjust the seasoning as needed.

In conclusion, the ground chuck and chorizo blend is a delicious and flavourful option for the meat in foot-long chili cheese coneys. By following the steps outlined above and adding your own unique seasonings and ingredients, you can create a delicious and memorable dish that your friends and family will love.

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Toppings: shredded cheddar, pickled red onions, crushed Fritos

When it comes to toppings, shredded cheddar, pickled red onions, and crushed Fritos are a match made in heaven for your foot-long chili cheese coney. The sharpness of the cheddar is a classic pairing with the rich, meaty chili, adding a tangy, savoury note. The pickled red onions bring a crunchy texture and a tangy, sour kick to the dish, cutting through the richness of the other ingredients. Finally, the crushed Fritos add a unique, crunchy texture and a subtle corn flavour, which pairs perfectly with the beef.

The beauty of these toppings is in their simplicity and versatility. You can choose to add as much or as little of each as you like, depending on your personal preference. For those who enjoy a more subtle cheese flavour, a light sprinkling of shredded cheddar will do the trick, while a more generous helping will satisfy those with a bigger appetite for dairy. Similarly, the amount of pickled red onions and crushed Fritos added can be adjusted to suit your taste.

These toppings also offer a variety of textures, from the smooth, creamy cheese to the crunchy Fritos and crisp, pickled onions. This contrast ensures a delightful mouthfeel and keeps each bite interesting and exciting. The combination of these three toppings creates a well-rounded, flavourful experience that perfectly complements the other components of the foot-long chili cheese coney.

While these toppings are a fantastic trio, you can also get creative and experiment with additional toppings to suit your taste. For a spicier kick, you could add some jalapeños or hot sauce, or maybe you'd like to add some fresh herbs for a touch of greenery. The possibilities are endless, and you can truly make this dish your own. So, feel free to get inventive and customise your foot-long chili cheese coney to your heart's content!

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Seasonings: ancho chilli powder, chipotle chilli powder, cumin, garlic powder

Ancho chilli powder is made from ground, dried ancho chillies, which are the sweetest and mildest of the dried chilli family. Ancho chillies are known as poblano peppers when fresh. Ancho chilli powder is often used to thicken sauces or add spice without too much heat. It is commonly used in Mexican cuisine, such as tamales, enchiladas, and salsas. It can also be used to season eggs, potatoes, pork, and chicken.

Chipotle chilli powder is made from chipotle peppers, which are smoked and dried jalapeno peppers. It is mildly spicy and perfect for adding a smoky flavour to dishes. Chipotle powder is commonly used in Mexican, Southwestern, and Tex Mex cooking. It pairs well with beef and seafood, such as shrimp. It can also be used as a topping for sandwiches, pizzas, and salad dressings.

Cumin is a spice that has been used for thousands of years, originating in Asia or the Mediterranean and later brought to the Americas. It is commonly used in Indian, Mexican, North African, Mediterranean, and Middle Eastern cuisines. Cumin has a warm, aromatic flavour and can be used to season all kinds of savoury dishes, as well as some desserts. It pairs well with lamb, eggplant, and cauliflower.

Garlic powder is a convenient alternative to fresh garlic cloves, as it can be stored for longer and used instantly without the hassle of peeling and slicing. It adds a strong aroma and pungent flavour to dishes. Garlic powder is commonly used in Asian, especially Indian, cuisine. It can be added to noodles, sauces, pickles, and spice mixes. It also has various health benefits, such as reducing cholesterol and blood pressure.

These seasonings—ancho chilli powder, chipotle chilli powder, cumin, and garlic powder—can be used individually or in combination to add depth and flavour to various dishes, especially those with Mexican or Indian influences.

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Bun: bakery-fresh bun

The bun is an essential component of the Footlong Chili Cheese Coney, providing a soft and inviting base for the hearty toppings. The bun is typically sourced from bakeries to ensure freshness and quality. This ensures a soft and fluffy texture that can absorb the flavours of the other ingredients without becoming soggy or falling apart.

Bakery buns are often made with a combination of flour, water, yeast, and salt, creating a slightly sweet and airy dough. The dough is then shaped, allowed to rise, and baked to a golden brown. This process results in a bun with a slightly crispy exterior and a soft, tender interior, making it the perfect vessel for the footlong hot dog.

The bun is carefully sliced to accommodate the hot dog, creating a pocket that will contain the generous fillings. It is then lightly toasted to add a subtle crunch and enhance its structural integrity. This step also helps to create a barrier, preventing the bun from becoming too soggy from the warm chili and melted cheese.

The bun's length is designed to match the footlong hot dog, ensuring a balanced ratio of meat to bread. This allows for a more satisfying bite, as each mouthful includes a hearty portion of the hot dog, chili, and cheese, all nestled within the soft bakery bun.

The bakery-fresh bun is a crucial element in the overall taste and texture profile of the Footlong Chili Cheese Coney. Its freshness and softness elevate the entire experience, making it a comforting and indulgent treat. The bun's ability to hold together all the flavoursome toppings ensures a mess-free and enjoyable eating experience.

Whether sourced from local bakeries or made in-house, the bun is a key contributor to the overall success of this dish, providing a foundation that brings together all the ingredients in perfect harmony.

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Calories: 470 calories

A Sonic Footlong Chili Cheese Coney contains 470 calories. This calorie count is based on a 2,000-calorie daily diet, but it's important to remember that individual calorie requirements can vary. If you're watching your calorie intake, it's always a good idea to check the nutritional information of your food choices.

The Footlong Chili Cheese Coney is a hearty and indulgent dish. It consists of a perfectly grilled hot dog, generously smothered in warm and savory chili, and topped with a layer of melted cheddar cheese. All of this is served in a soft bakery bun. It's a delicious and satisfying option, especially for those who enjoy the combination of meat, cheese, and bread.

The calorie count of 470 takes into account all the components of the dish. The grilled hot dog, the savory chili, and the melted cheese all contribute to the overall calorie content. The soft bakery bun, while not as calorie-dense as the other ingredients, also contributes a small amount.

It's worth noting that the calorie count can vary slightly depending on the specific ingredients and portion sizes. For example, if you choose to add extra toppings or a larger serving of cheese, the calorie count is likely to increase. On the other hand, opting for a smaller hot dog or a reduced-calorie bun can lower the overall calorie count.

When making food choices, it's essential to consider your individual dietary needs and preferences. While the Footlong Chili Cheese Coney may be a tasty treat for some, it's important to ensure that it aligns with your nutritional goals and any specific dietary requirements you may have. Checking the nutritional information and making informed choices can help you maintain a balanced and healthy diet while still enjoying your favorite indulgences in moderation.

Frequently asked questions

The Footlong Chili Cheese Coney is a hot dog topped with warm chili and cheddar cheese, served in a soft bakery bun.

The Footlong Chili Cheese Coney is made of a blend of beef and pork, topped with shredded cheddar cheese, crushed Fritos, and pickled red onions.

The Footlong Chili Cheese Coney has 470 calories, 34g total carbs, 32g net carbs, 29g fat, and 18g protein.

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