Best Crackers To Pair With Laughing Cow Spreadable Cheese

what cracker goes best with laughing cow spreadable cheese

The Laughing Cow's spreadable cheese wedges are a popular snack food, but what crackers go best with them? The answer may depend on your flavour of choice. The Laughing Cow's Creamy Original Swiss flavour is a classic, rich and nutty option that pairs well with Ritz crackers. For those who like a kick, the Creamy Spicy Pepper Jack flavour is a good choice, and it is recommended to spread this option on pretzels. The Creamy Garlic and Herb flavour is another option, which can be enjoyed on cracked pepper wheat crackers.

Characteristics Values
Cheese Flavour Creamy Original Swiss, Creamy Swiss Garlic & Herb, Creamy White Cheddar, Creamy Spicy Pepper Jack, Creamy Queso Fresco Chipotle, Creamy Mozzarella, Sun-Dried Tomato & Basil, Creamy Swiss French Onion, Creamy Asiago, Creamy Aged White Cheddar, Creamy Light, Creamy Garlic & Herb, Creamy Aged Cheddar Bacon, Creamy Bleu Cheese, Creamy Cinnamon, Creamy French Onion, Creamy Jalapeño, Creamy Chickpea and Cheese Spread, Plant-Based Original, Plant-Based Garlic & Herb
Cracker Type Ritz, Wheat, Butter, Sourdough, Stone-Ground Table, Pretzel, Triscuit, Rice Cake, Wasa, Whole-Wheat, Graham, High-Fibre
Additional Toppings Strawberries, Radish, Parsley, Caramelized Onions, Smoked Salmon, Prosciutto, Asparagus, Corn, Cilantro, Bacon, Avocado, Papaya, Arugula, Bell Peppers, Jalapeno, Tomato, Scallion, Cucumber, Red Pepper, Paprika, Apple Slices, Pears, Celery, Carrot Sticks, Egg, Sour Cream, Salt, Pepper

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Ritz crackers

For those who enjoy a more savoury snack, Ritz offers a variety of flavoured crackers that would pair well with different Laughing Cow cheeses. The Ritz Garlic Butter cracker, for example, would be a great match for the Creamy Swiss Garlic & Herb Laughing Cow wedge, adding an extra garlic kick.

For those who enjoy a sweeter snack, the Ritz Honey Wheat cracker could be a surprising pairing with the Creamy White Cheddar Laughing Cow wedge. The salty, savoury cheese might complement the subtle sweetness of the Ritz cracker.

Finally, for those who enjoy a spicy kick, the Ritz Everything cracker could be a great option to pair with the Creamy Spicy Pepper Jack Laughing Cow wedge. The savoury, buttery cracker might balance the spicy cheese, creating an explosion of flavour.

With their buttery flavour and light saltiness, Ritz crackers are a versatile option to pair with a variety of Laughing Cow cheeses, offering a range of flavour combinations to suit different tastes.

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Pretzel crisps

If you're looking for a crunchy and creamy snack, pretzel crisps are a perfect match for The Laughing Cow's Everything Bagel Style Spreadable Cheese. This flavour is creamy and delicious, filled with all your favourite bagel seasonings.

The recommended serving size is two wedges of the Everything Bagel Style Spreadable Cheese per pretzel crisp. Spread the cheese evenly onto each pretzel crisp and savour every bite.

The Everything Bagel Style Spreadable Cheese is also very versatile and can be enjoyed on crackers, pita chips, veggies, or even on its own. So, if you're looking for a tasty and satisfying snack, pretzel crisps and The Laughing Cow's Everything Bagel Style Spreadable Cheese is a great option.

In addition to the Everything Bagel Style, The Laughing Cow also offers a variety of other spreadable cheese flavours that can be enjoyed with pretzel crisps, such as the Creamy Garlic & Herb, Creamy Aged White Cheddar, Creamy Spicy Pepper Jack, and Creamy Asiago varieties. These cheeses can be spread onto pretzel crisps and topped with various ingredients like smoked salmon, prosciutto, or asparagus for a delicious and savoury snack.

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Wheat crackers

The Laughing Cow Creamy Garlic & Herb variety pairs well with cracked pepper woven wheat crackers. The pepper in the crackers enhances the garlic and herb flavours in the cheese, creating a savoury taste profile. To take this pairing to the next level, top the cheese with caramelised onions for added sweetness and depth of flavour.

For those who enjoy a more subtle cheese flavour, The Laughing Cow's Creamy Original variety is a good option. This variety is available in convenient snack cups, paired with whole wheat breadsticks for dipping. The breadsticks are made with whole wheat flour and olive oil, providing a nutritious and crunchy vessel for the creamy cheese.

Additionally, wheat crackers can be a versatile base for creating unique flavour combinations with Laughing Cow cheese. For a sweet and savoury option, spread The Laughing Cow Original onto a wheat cracker and top with salted peanuts and a drizzle of maple syrup. This combination will satisfy your cravings for something indulgent while offering a balance of flavours and textures.

Whether you opt for the Creamy Garlic & Herb or Creamy Original variety, wheat crackers are a versatile and tasty choice that will enhance your cheese experience.

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Sourdough crackers

Ingredients:

  • 1 cup (200-227g) sourdough starter (unfed/discard)
  • 1/2 cup (56g) rye flour (optional, you can use any mix of flours)
  • 1/2 cup (56g) all-purpose flour
  • 1 teaspoon (3g) kosher salt (or 1/2 teaspoon if you are sensitive to salt)
  • 4 tablespoons (57g) unsalted butter, room temperature
  • Olive oil, for brushing
  • Flaky sea salt, sesame seeds, or everything bagel seasoning for sprinkling

Instructions:

  • Mix the sourdough starter, flours, salt, and butter until a cohesive dough forms. It's okay if the dough is a little sticky.
  • Divide the dough into two portions and shape each into a rectangle. Wrap them in plastic wrap or place them in an airtight container. Chill for 30 minutes or longer until the dough is firm.
  • Preheat your oven to 350°F.
  • Lightly flour a piece of parchment paper, a rolling pin, and the top of one portion of dough.
  • Place the dough onto the floured parchment paper and roll it out as thinly and evenly as possible. It's okay if the edges are ragged.
  • Transfer the dough-topped parchment paper onto a baking sheet. Lightly brush with olive oil and sprinkle your desired toppings over the dough.
  • Cut the dough into your desired cracker shape and size. You can use a pizza wheel or a bench scraper for this step.
  • Bake the crackers for 20-25 minutes, rotating the pan halfway through. They are done when they are starting to brown around the edges.
  • Remove the crackers from the oven and place the pan on a rack to cool completely.
  • Repeat the process with the remaining portion of dough, or store it in the fridge or freezer for later use.
  • Store the crackers in an airtight container at room temperature for up to a week, or freeze for longer storage.

These sourdough crackers are simple to make and can be customised with various herbs, spices, and toppings. They provide a crispy and tangy base to enjoy with Laughing Cow cheese.

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Rice cakes

For those who enjoy the flavour of everything bagels, rice cakes can be topped with The Laughing Cow's Everything Bagel Style cheese spread and "everything but the bagel seasoning." This creation tastes almost like a bagel. Some people also like to add cucumber, tomato, or frozen raspberries to this combination.

Frequently asked questions

Ritz crackers are a classic choice to pair with Laughing Cow's Creamy Original Swiss.

If you want to eat more veggies, try pairing Laughing Cow's Creamy Swiss Garlic & Herb with some celery and carrot sticks.

For something fruity, try pairing Laughing Cow's Creamy White Cheddar with apple slices.

For something spicy, try pairing Laughing Cow's Creamy Spicy Pepper Jack with crackers or pretzels.

For something savoury, try pairing Laughing Cow's Creamy Mozzarella, Sun-Dried Tomato & Basil with crostini.

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