Brie is a soft, creamy cheese with a mild yet deeply satisfying taste. It is a versatile cheese that can be served as an appetiser, dessert, or part of the main course. While brie is usually served with crusty bread or crackers, it can be paired with a variety of fruits, nuts, or honey. When choosing a cracker to pair with brie, it is important to select an option that will enhance the cheese's flavour without overwhelming it. Plain crackers are a convenient choice, as they won't detract from the cheese's flavour. Melba crackers, for example, have a crunchy texture and neutral flavour, making them suitable for spreading baked brie. Sesame crackers will also complement the cheese's nuttiness, especially when paired with a fruit spread or compote.
What You'll Learn
- Plain crackers are a good choice to avoid detracting from the cheese
- Melba crackers are a crunchy, neutral option
- Sesame crackers complement brie with a slightly savoury nuttiness
- Multigrain crackers come in a variety of shapes and sizes
- Thin, crispy crackers showcase the cheese by adding a little crunch
Plain crackers are a good choice to avoid detracting from the cheese
When it comes to choosing a cracker to accompany brie, it's important to consider the mild and creamy flavour of the cheese. As brie has a delicate flavour, it's best to choose a cracker that won't overwhelm it. Plain crackers are a good choice to avoid detracting from the cheese.
Water crackers, for example, are often recommended as they are the most neutral, but still provide a good texture. Similarly, Melba crackers have a crunchy texture and a neutral flavour, making them a suitable option for brie. If you're looking for a cracker with a bit more flavour, sesame crackers can complement brie well, especially when paired with a fruit spread or compote. However, it's important to avoid overly salted or oily crackers, as these can be too overpowering.
When creating a cheese platter, it's a good idea to offer a variety of crackers, including some neutral options that won't compete with the cheese. This allows your guests to choose their favourite combinations and explore different flavours.
Some people prefer to skip the crackers altogether when serving brie, opting for fresh-baked bread or sliced apples instead. Ultimately, the choice of cracker comes down to personal preference, and there are endless possibilities to explore when it comes to pairing brie with crackers, breads, fruits, and other accompaniments.
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Melba crackers are a crunchy, neutral option
When choosing a cracker to pair with brie, it is important to select an option that will not overwhelm the cheese's flavour. Brie is a soft, creamy, and mildly flavoured cheese, so a neutral cracker is a good choice. Melba crackers are a great option in this regard, as they have a subtle flavour that will not compete with the cheese.
In addition to their flavour, the size and texture of Melba crackers also make them a good choice for brie. Their small, toast-like shape makes them the perfect size for spreading baked brie, and their crunchy texture provides a nice contrast to the soft, creamy cheese.
When serving brie, it is recommended to let it come to room temperature to achieve the ideal soft and creamy texture. This makes it easier to spread the cheese on crackers and allows the full flavour of the brie to shine.
If you are creating a cheese platter, it is a good idea to offer a variety of crackers, including neutral options like Melba crackers, to accommodate different tastes and preferences. This will ensure that your guests can enjoy the brie without their crackers being too overpowering.
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Sesame crackers complement brie with a slightly savoury nuttiness
Sesame crackers are an excellent choice to accompany brie cheese. The nutty flavour of the sesame crackers complements the mild and creamy flavour of brie, creating a slightly savoury snack. The nuttiness of the crackers also pairs well with brie topped with a fruit spread or compote, adding a touch of sweetness to the savoury combination.
When serving brie, it is recommended to allow the cheese to rest at room temperature for about 30 minutes. This helps the cheese soften and enhances its flavour. Brie can be served as an appetizer, dessert, or part of the main course, and it goes well with a variety of flavours, both savoury and sweet.
While some people prefer to serve brie with crusty bread or plain crackers, sesame crackers offer a unique and slightly different option. The nutty flavour adds interest and depth to the pairing, without overwhelming the delicate flavour of the brie. The crunchy texture of the crackers also provides a pleasing contrast to the soft and creamy cheese.
If you want to make your own sesame crackers, it is quite simple. All you need are wonton wrappers, egg yolks, and black sesame seeds. Brush the wonton wrappers with the egg yolks and sprinkle with the sesame seeds before baking or frying. This way, you can control the thickness and crispness of the crackers to your liking.
For a well-rounded snack or appetiser, consider serving brie with sesame crackers alongside some fresh or dried fruit, such as apples, pears, or grapes. The combination of flavours and textures will delight your taste buds and impress your guests. So, the next time you're looking for a tasty treat, remember that sesame crackers and brie are a match made in heaven!
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Multigrain crackers come in a variety of shapes and sizes
Multigrain crackers can be found in most supermarkets and come in a range of shapes, including circles, squares, rectangles, and triangles. This variety of shapes and sizes makes them a great option for any cheese platter, as they can accommodate different toppings and spreads. For example, if you plan to serve brie with a topping such as pears and nuts, it is advisable to choose a larger cracker to avoid mess.
When selecting a multigrain cracker, it is important to avoid overly salted or oily varieties, as these can detract from the flavour and texture of the brie. Instead, opt for a cracker with a more neutral flavour profile that will complement the cheese. This allows the brie to shine and ensures that your guests can fully appreciate its unique taste and texture.
In addition to their versatility and availability, multigrain crackers offer a nutritious option for those conscious of their health. The inclusion of various grains provides a good source of fibre and other essential nutrients. This makes them a wholesome choice, especially when compared to plain white crackers or heavily processed options.
Multigrain crackers can also add a bit of crunch to your brie, creating a delightful textural contrast. This combination of creamy cheese and crispy cracker is a classic for a reason and is sure to be a crowd-pleaser at any gathering. Whether served as an appetizer, dessert, or part of a main course, brie and multigrain crackers are a delicious and elegant choice.
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Thin, crispy crackers showcase the cheese by adding a little crunch
Thin, crispy crackers are an excellent choice to accompany brie cheese. This classic American pairing is a delightful combination of textures and flavours. The crispness of the crackers provides a delightful contrast to the soft and creamy texture of the brie, creating a satisfying mouthfeel.
Ariel Bredlau, a former Murray's/Kroger Cheesemaster, recommends thin crisps such as 34 Degrees crackers. These crackers are ideal as they add a subtle crunch that enhances the overall tasting experience. With thin crackers, you can fully appreciate the cheese without feeling overwhelmed by the crackers themselves. This allows the brie to shine as the star of the show.
When selecting thin, crispy crackers to pair with brie, opt for neutral varieties that won't overpower the cheese's delicate flavour. Plain crackers or water crackers are excellent choices as they provide a crunchy base without competing with the cheese's flavour profile. You can also find crackers made with simple, natural ingredients, such as flour, yeast, and butter, which complement the brie without being too assertive.
If you're feeling creative, you can even make your own homemade herb crackers. Chives, basil, rosemary, and oregano pair beautifully with brie. Just be sure to avoid artificially flavoured herbed crackers, as their strong flavours can detract from the cheese. Instead, opt for crackers with natural ingredients that enhance the brie's creamy texture and flavour.
Thin, crispy crackers are the perfect choice to showcase brie cheese. They provide a delightful textural contrast, ensuring each bite is a tasty treat. So, the next time you're serving brie, remember to reach for those thin, crispy crackers to elevate your cheese experience!
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Frequently asked questions
Brie is a mild and creamy cheese that can be paired with a variety of crackers. Plain crackers are a good option as they won't detract from the cheese. Melba crackers, multigrain crackers, and sesame crackers are also suitable options. If you're looking for a gluten-free option, 34 Degrees Gluten-Free Crisps are thin and crispy and pair well with Brie.
It's best to avoid overly salted or oily crackers as they can overwhelm the texture and flavor of Brie. Artificially flavored herbed crackers should also be avoided as the flavorings can cover up the taste of the cheese.
Brie is a versatile cheese that can be paired with both savory and sweet flavors. It goes well with fruits such as apples, pears, and grapes, as well as nuts and honey. Brie can also be served with a savory sauce or sweet chutney.