Frederic Melton
The steak and cheese sandwich is one of the best items on Subway's menu. While the sandwich artist can guide you through the process, you can put toppings of your choice on your steak and cheese sub. Some of the toppings you can add to your steak and cheese sub include pepperoni, sweet onion, honey mustard, chipotle, bell peppers, onions, spinach, tomatoes, banana peppers, cucumbers, and jalapenos. You can also add sauces like chipotle mayo.
Explore related products
What You'll Learn
- Cheese: American, provolone, or pepper jack
- Vegetables: bell peppers, onions, spinach, tomatoes, banana peppers, cucumbers, or jalapenos
- Sauces: honey mustard, chipotle, ranch, or chipotle mayo
- Seasoning: salt, pepper, garlic powder, onion powder, paprika, or Italian herbs
- Bread: sub sandwich roll, toasted or not
Cheese: American, provolone, or pepper jack
Steak and cheese is one of the best items on Subway's menu. While the sandwich artist can guide you through the process, here are some cheese options to consider for your steak and cheese sub:
American Cheese
American cheese is a popular choice for those who want to replicate the classic Subway steak and cheese taste. It has a creamy texture and a mild flavour that pairs well with the steak. This cheese option is a favourite among those who want a traditional steak and cheese experience.
Provolone Cheese
Provolone cheese is a popular choice for those who want a more robust flavour. It has a slightly sharper taste than American cheese and a creamy texture that can enhance the overall taste of the sub. Provolone cheese is often paired with bell peppers, onions, and sub spice, creating a unique combination of flavours.
Pepper Jack Cheese
Pepper jack cheese is perfect for those who want to add a spicy kick to their steak and cheese sub. It has a bold flavour with a hint of pepper, adding an extra layer of complexity to the sandwich. Pepper jack cheese pairs well with toppings like sweet onion, honey mustard, and chipotle, creating a delicious blend of flavours.
When choosing between American, provolone, or pepper jack cheese for your steak and cheese sub, consider your preference for a classic, robust, or spicy flavour profile. Each type of cheese offers a unique taste experience, allowing you to customise your sandwich to your liking. Don't be afraid to experiment with different combinations of toppings and sauces to find your perfect steak and cheese creation!
The Best Cheeses for an Authentic Italian Cheesesteak
You may want to see also
Vegetables: bell peppers, onions, spinach, tomatoes, banana peppers, cucumbers, or jalapenos
When it comes to vegetables, there are plenty of options to choose from to add to your steak and cheese sub. A popular choice is bell peppers, which can be cooked or left raw, depending on your preference. You can also add sliced onions, which pair well with the steak and cheese. If you're looking for some extra nutrients, consider adding spinach to your sub. It might not be the first vegetable that comes to mind for a sandwich, but it can add a nice texture and a boost of flavour.
Another classic vegetable option for sandwiches is tomatoes. They add a juicy freshness to the sub, and you can choose between sliced or chopped tomatoes, depending on your preference. If you like a little spice, banana peppers are a great choice. They add a nice kick without being too overpowerful. For those who like it hot, jalapenos are also an option. They will definitely spice up your steak and cheese sub.
You can also add some crunch to your sandwich with cucumbers. They are a refreshing and healthy option to balance out the heartiness of the steak and cheese. So, whether you're looking for classic options like bell peppers and onions or something with a little more spice like jalapenos, there are plenty of vegetable options to customise your steak and cheese sub to your taste preferences.
Chicken Enchiladas: To Cheese or Not to Cheese?
You may want to see also
Sauces: honey mustard, chipotle, ranch, or chipotle mayo
Sauces play a pivotal role in enhancing the flavour of a steak and cheese sandwich. Here are some popular sauce options for the steak and cheese Subway:
Honey Mustard
Honey mustard is a classic choice that balances sweetness and tanginess. It is often paired with pepper jack cheese, sweet onion, and chipotle to create a dynamic flavour profile. The honey in the mustard adds a subtle sweetness that mingles with the sharpness of the mustard, making it a versatile condiment.
Chipotle
Chipotle sauce is a popular choice for those who enjoy a smoky, spicy kick. It pairs well with pepper jack cheese and sweet onion, creating a flavourful combination. Chipotle's distinct flavour comes from smoked jalapeño peppers, giving it a unique, slightly smoky taste.
Ranch
Ranch sauce is a creamy and tangy option that complements the steak and cheese sandwich. It is often used in combination with other sauces, such as chipotle, to create a balanced flavour profile. Ranch sauce typically contains a blend of buttermilk, garlic, onion, and herbs, resulting in a savoury and slightly tangy taste.
Chipotle Mayo
Chipotle mayo is a creamy and spicy sauce that is often described as the "requisite condiment" for the steak and cheese sub. It has a milder spice level compared to chipotle sauce, making it a preferred choice for those who want a hint of spice without overwhelming the other flavours in the sandwich. Chipotle mayo combines the creaminess of mayonnaise with the smoky heat of chipotle peppers, resulting in a unique and flavourful sauce.
These sauce options offer a range of flavours that can be tailored to individual preferences, ensuring that each bite of the steak and cheese sandwich is packed with deliciousness.
Lasagna and Mozzarella: A Perfect Pairing?
You may want to see also
Explore related products
Seasoning: salt, pepper, garlic powder, onion powder, paprika, or Italian herbs
Seasoning is an essential part of enhancing the flavour of your steak and cheese sub. While making a steak and cheese sub, you can use a combination of salt, pepper, garlic powder, onion powder, paprika, or Italian herbs.
Salt and pepper are the most basic and common seasonings used in steak and cheese subs. You can use a teaspoon of salt and half a teaspoon of pepper to season the meat. This combination of salt and pepper will bring out the natural flavours of the steak and enhance the overall taste of the sandwich.
Garlic powder and onion powder are also great additions to a steak and cheese sub. These powders add a savoury and slightly sweet flavour to the meat. They also help to enhance the aroma of the sandwich. When using these seasonings, it is important to use them in moderation, as too much can overpower the other flavours in the sandwich.
Paprika is another option that can add a subtle smoky flavour and a hint of spice to the steak. It also gives a nice colour to the meat. Italian herbs can also be used to season the steak, adding a blend of aromatic Mediterranean flavours, such as basil, oregano, and thyme. These herbs complement the other ingredients in the sub, creating a well-rounded and flavourful sandwich.
In addition to these seasonings, you can also experiment with other herbs and spices according to your taste preferences. Some people also like to add sauces, such as chipotle mayo, honey mustard, or ranch, to their steak and cheese subs for extra flavour and moisture.
Puto Cheese: How Long Does it Last?
You may want to see also
Bread: sub sandwich roll, toasted or not
The bread for a steak and cheese sub is typically a sub sandwich roll. This can be toasted or not, depending on your preference. Toasting the bread is said to help the cheese melt, creating a more indulgent sandwich.
If you are making a steak and cheese sub at home, you can use frozen prepared chopped sirloin, or you can slice or shave your own sirloin. You will also need garlic powder, onion powder, and paprika to season the meat. For the cheese, American cheese is the variety used in Subway sandwiches, but you can use white or orange cheese slices, as they do not differ in taste.
To assemble the sandwich, split the sub sandwich roll by slicing down the length of the bread to about three-quarters of its depth. You can then place the meat and cheese in the roll and add your desired toppings. If you want to add vegetables, sliced green bell peppers and red onions are typical, but you can also add tomatoes, banana peppers, jalapenos, or black olives.
Some people also add Italian herbs, Parmesan, pickles, and lots of lettuce to their steak and cheese subs. Ultimately, the beauty of a steak and cheese sub is that you can customise it to your liking.
Veggie Burger Bliss: Cheese or No Cheese?
You may want to see also
Frequently asked questions
Some sauces that go well with steak and cheese subs are chipotle mayo, honey mustard, and ranch.
Some vegetables that can be added to steak and cheese subs are bell peppers, onions, spinach, tomatoes, banana peppers, cucumbers, and jalapenos.
Some types of cheese that can be used are American cheese, pepper jack cheese, and provolone cheese.
Some spices that can be added to steak and cheese subs are salt, pepper, garlic powder, onion powder, paprika, and Italian herbs.
