Patrick Oconnell
Follow Your Heart is a brand of vegan cheese that comes in 7 flavours and is gluten-free, dairy-free, non-GMO, and soy-free. The product has received mixed reviews, with some people loving the taste and texture, claiming that it tastes just like regular cheese, while others dislike the new recipe, finding the taste artificial and the texture crumbly. The Provolone flavour, in particular, has received positive reviews for its smooth and creamy texture and similarity in taste to regular provolone cheese.
| Characteristics | Values |
|---|---|
| Flavours | Provolone, Mozzarella, Cheddar, Smoked Gouda, Garden Herb, American, Feta Crumbles |
| Texture | Creamy, Smooth, Crumbly |
| Taste | Tangy, Pungent, Artificial |
| Melting Ability | Melts well |
| Dietary Requirements | Vegan, Gluten-free, Dairy-free, Nut-free, Soy-free, Non-GMO |
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What You'll Learn
- Follow Your Heart Cheese is vegan, gluten-free, nut-free, and soy-free
- The cheese comes in 7 flavours, including cheddar, mozzarella, and provolone
- The provolone flavour tastes like regular provolone and melts well
- The cheese is made with filtered water, coconut oil, modified food starch, and potato starch
- The new recipe has more ingredients, and some reviews say it tastes worse
Follow Your Heart Cheese is vegan, gluten-free, nut-free, and soy-free
Follow Your Heart Cheese is a vegan, gluten-free, nut-free, and soy-free cheese alternative. It is made with filtered water, coconut oil, modified food starch, potato starch, spices, and natural plant-based flavors. The cheese comes in seven flavors, including American, Provolone, Mozzarella, Cheddar, Smoked Gouda, Garden Herb, and Feta Cheese Crumbles.
Many people who have tried Follow Your Heart Cheese have given positive reviews, saying that it tastes delicious both cold and melted. Some people have said that it adds a pungent cheesy flavor to recipes and has a mouth-watering texture. The Provolone flavor, in particular, has been praised for its taste and texture, with some saying it tastes almost exactly like regular provolone cheese. The American flavor is described as mild and creamy, perfect for grilled cheese sandwiches. The Mozzarella and Provolone flavors are also said to work well in lasagna and on pizza.
However, there have been some negative reviews of the cheese as well. Some people have said that the new and improved formula falls apart easily and has an unpleasant texture. Others have said that the taste is artificial and not as good as the original recipe. It is important to note that taste and texture preferences can vary from person to person, and what may be considered a positive attribute by one person may be viewed differently by another.
Follow Your Heart Cheese is a great option for those with dairy allergies or sensitivities, as well as those following a vegan or gluten-free diet. It is also nut-free and soy-free, making it accessible to those with multiple food restrictions. This cheese alternative allows individuals with dietary restrictions to enjoy the taste and texture of cheese in their favorite recipes without compromising their health or values.
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The cheese comes in 7 flavours, including cheddar, mozzarella, and provolone
The Follow Your Heart Cheese Alternative is a vegan, gluten-free, nut-free, and soy-free cheese that comes in seven flavours. These include cheddar, mozzarella, and provolone, as well as smoked gouda, feta, American, and Swiss. The cheese is made with filtered water, coconut oil, modified food starch, potato starch, spices, and natural plant-based flavours.
The reviews for the cheese are mixed. Some people claim that the cheese tastes just like "the real thing", melting and tasting great straight out of the package as well as when cooked. For example, the smoked gouda and cheddar shreds are said to melt well and taste good. The provolone slices are also said to taste almost exactly like normal provolone, with a slightly tangy cheese smell and a creamy texture. The American slices are said to be perfect for grilled cheese sandwiches.
On the other hand, some reviews claim that the new recipe for the cheese has a horrible taste and a crumbly texture. The older version of the cheese is preferred by some, who claim that the new recipe falls apart and has a crumbly texture.
Overall, the Follow Your Heart Cheese Alternative seems to be a good option for those looking for a vegan, gluten-free, nut-free, and soy-free cheese alternative, with a range of flavours to choose from. However, it is important to note that some people prefer the older version of the product, as the new recipe has received some negative reviews.
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The provolone flavour tastes like regular provolone and melts well
The Follow Your Heart Cheese Alternative is a vegan cheese that comes in seven flavours and is gluten-free, dairy-free, non-GMO, nut-free, and soy-free. One of their popular flavours is Provolone, which many reviewers claim tastes like regular provolone cheese.
One reviewer, who is a fan of regular cheese, says that the provolone flavour tastes almost exactly like normal provolone. It melts on a grilled cheese sandwich, is creamy, and has a slightly tangy cheese smell. The texture is just a bit more creamy and soft than normal cheese, but the reviewer is obsessed and even finds themselves using it instead of regular cheese. Another reviewer, who has a son with a dairy allergy, also seconds this opinion and mentions that they like the provolone slices more than regular cheese. They like it melted on a tortilla or pizza and added cold to a sandwich.
The provolone flavour seems to be a favourite among those with dairy allergies or intolerances and is a great alternative to regular cheese. It is also versatile and can be enjoyed melted or cold.
However, it is important to note that some reviewers have expressed disappointment with the "new and improved" recipe, claiming that the texture is off and the taste is horrible and artificial. It seems that the original recipe was preferred by many, and the company has received feedback to that effect.
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The cheese is made with filtered water, coconut oil, modified food starch, and potato starch
The Follow Your Heart Cheese Alternative is a vegan, gluten-free, dairy-free, non-GMO, nut-free, and soy-free cheese. It is made with filtered water, coconut oil, modified food starch, potato starch, spices, and natural plant-based flavours. The cheese comes in seven flavours, including American, Provolone, Mozzarella, Cheddar, Smoked Gouda, Garden Herb, and Feta Cheese Crumbles.
Filtered water is the primary ingredient in the cheese, which helps to create a creamy texture and mouthfeel. Coconut oil is also added, which gives the cheese a tangy smell and a creamy, soft texture. The modified food starch and potato starch act as thickening agents, helping to bind the ingredients together and improve the cheese's meltability.
The combination of these ingredients results in a cheese that is described as having a "pungent cheesy flavour" and a creamy and soft texture. It melts well, making it suitable for grilled cheese sandwiches, pizzas, and tortillas. The cheese can also be added cold to sandwiches and salads, or used as a topping for dishes.
While some people enjoy the taste and texture of Follow Your Heart Cheese, others have criticised it. Some reviewers have noted that the cheese breaks apart easily and has an artificial taste. However, others have praised the product, stating that it tastes just like "the real thing" and that they prefer it to regular cheese.
Overall, the unique combination of filtered water, coconut oil, modified food starch, and potato starch in Follow Your Heart Cheese creates a dairy-free alternative that has garnered mixed reviews for its taste, texture, and meltability.
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The new recipe has more ingredients, and some reviews say it tastes worse
Follow Your Heart's dairy-free cheese has received generally positive reviews, with some people noting that it tastes almost exactly like regular cheese. The Provolone flavour, in particular, has been well-received, with some saying it tastes, smells, and melts just like regular Provolone. The Mozzarella, Cheddar, and Smoked Gouda flavours have also been praised for their taste and meltability. The Garden Herb flavour has been enjoyed as a snack, melted into sauce, and used on sandwiches and salads. The Feta Cheese Crumbles have received mixed reviews, with some liking the smaller crumbles for topping dishes, while others prefer bigger crumbles for a stronger flavour.
However, some reviews have criticized the new recipe, which has more ingredients and a different texture. Some have noted that the new formula crumbles easily and falls apart, affecting the taste. Others have described the new recipe as "horrible" and "artificial," stating that the original recipe was perfect as it was. The change in texture may be due to the addition of more ingredients, potentially replacing olive extract, which can be expensive.
While the new recipe has received some negative feedback, it is important to note that tastes and preferences can vary, and some people may still enjoy the new version. It is always a risk for companies to change their recipes, as it can lead to mixed reactions from consumers, as evidenced by the comments about Follow Your Heart's dairy-free cheese.
Despite the criticism, Follow Your Heart's dairy-free cheese has a loyal following, especially among those with dairy allergies or vegan dietary restrictions. The cheese is known for its meltability and versatility, suitable for dishes like pan-fried corn quesadillas, nachos, sandwiches, lasagna, and pizza. The company also offers other vegan products, such as Vegenaise (egg-free mayonnaise), shredded cheese, sliced cheese, cheese blocks, specialty cheeses, dressings, and dips.
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Frequently asked questions
Follow Your Heart Cheese is a vegan alternative to dairy cheese. It comes in 7 flavours and is gluten-free, dairy-free, non-GMO, nut-free, and soy-free. The general consensus is that it tastes very similar to dairy cheese, with a creamy texture and a tangy smell.
The Provolone flavour has been described as tasting almost exactly like regular provolone. It has a creamy texture and melts well.
The Smoked Gouda flavour has been described as "perfect" and "nicely smoked". It also melts well.
The Feta Cheese has been described as having "too many small crumbles", which may reduce the flavour when used in a salad. However, it is still a popular product that people enjoy using and consuming.
The Cheddar flavour has been described as tasting good when melted and when used in recipes such as pan-fried corn quesadillas, nachos, and sandwiches.
