What Does Marked Cheese Look Like?

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There are many different types of cheese, each with its own distinct characteristics. One variety that has gained popularity among cheese enthusiasts is Member's Mark cheese. Member's Mark is the private label brand of Sam's Club, owned by Walmart, offering a range of grocery and household items, including cheese, at lower prices. While the brand does not disclose its suppliers, it is believed that much of their cheese range is manufactured by ConAgra, one of the largest private-label food producers in the United States. Member's Mark cheese is crafted with quality ingredients and comes in various formats such as slices, shredded, and blocks, making it a versatile option for consumers. In addition to Member's Mark, there are numerous other types of cheese, each with its own unique characteristics, such as soft cheeses like Brie and hard cheeses like Cheddar, providing a diverse selection for all palates.

Characteristics Values
Type of Cheese Cow's milk
Texture Silky, spreadable, oozy, melty
Flavor Complex, unctuous, strong
Serving Style Served in a small crock
Pairings Walnuts, rosemary, fig jam, crusty bread, Raincoast Crisps, Murray's Spiced Cherry Preserves
Manufacturer Murray's Cheese
Manufacturer's Description "St. Mark’s is the cheese that keeps giving."
Customer Reviews "I’ll admit, my cabinet is full of ones I’ve kept after finishing the cheese since they’re reusable."
Customer Rating 4.5-5 stars

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Murray's St. Mark's cheese is a complex, unctuous cow's milk cheese

St. Mark's is a uniquely flavorful cheese, known for its silky, spoonable texture and strong taste. It is served in a miniature red terracotta crock, imported by Murray's from Europe to maintain the French tradition. The crock not only adds to the cheese's presentation but also serves a functional purpose, as the cheese can be baked right in the crock it comes in. This versatile cheese can be enjoyed in various ways, such as spreading it on crackers or dipping into it like a fondue pot.

To enhance the flavor, St. Mark's pairs perfectly with toppings like walnuts, rosemary, or fig jam. For a savory experience, adding a sprig of rosemary and a clove of garlic can elevate the taste. Alternatively, a sweet touch can be achieved by pairing the cheese with dried cherries. The cheese is best enjoyed with crusty bread, providing a delightful contrast to the silky texture of St. Mark's.

Murray's St. Mark's cheese is a testament to the art of cheesemaking, offering a complex and indulgent experience. The cheesemakers at Murray's have carefully crafted this cow's milk cheese, drawing inspiration from French traditions and adapting it to the New York palate. The result is a rich, flavorful cheese that delights the senses and showcases the expertise of Murray's cheesemongers, who tirelessly search the world for exceptional flavors to bring to their customers.

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It is served in a small crock, similar to the French St. Marcellin cheese

Murray's St. Mark's cheese is a French classic with a New York twist. It is a complex, unctuous, and flavourful cheese that is served in a small crock, similar to the French St. Marcellin cheese. The cheese is kept in a miniature red terracotta crock, which can be reused after the cheese is finished. St. Marcellin cheese dates back centuries, originating in the Rhone-Alps region of France. It is customarily made from small, mushroomy discs of cow's milk and was even a favourite of King Louis XVI.

Murray's St. Mark's cheese is inspired by the French St. Marcellin cheese. After a regulatory change prevented Murray's from importing the popular St. Marcellin cheese, they developed a cheese that emulated the French classic and captured its oozy, melty feel. The small crock that St. Mark's cheese is served in is imported from Europe, keeping the French spirit alive.

The cheese itself is silky, spoonable, and strong. It can be enjoyed in a variety of ways, such as simply spreading it on a cracker or dipping a spoon directly into the crock. It can also be baked in the crock it comes in, topped with walnuts, rosemary, or fig jam, and served with crusty bread. This versatile cheese also pairs well with Raincoast Crisps and Murray's Spiced Cherry Preserves.

In addition to St. Mark's cheese, Murray's offers a range of other branded products, including Gruyère from Switzerland, Brie from France, and Prosciutto di Parma from Italy. These products are carefully selected by their cheesemongers, who travel the world to taste countless items to find exceptional flavours. Murray's St. Mark's cheese is a unique and delicious option for cheese lovers, combining the best of French and New York influences.

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Member's Mark cheese sauce is a cheddar cheese sauce

The sauce is designed to be shelf-stable, with a long ambient shelf life to minimize spoilage and avoid the need for freezer storage. It is perfect for foodservice operations, such as concessions, snack bars, food courts, and restaurants. The sauce can stay warm for up to eight hours, making it convenient for various catering needs.

Member's Mark cheese sauce features a blend of cheddar cheese, vegetable oil, modified corn starch, and other ingredients to create a smooth and creamy texture. While some customers have praised the convenience and quality of the product, others have expressed disappointment, claiming that it does not taste like cheese and has a chemical-like flavor.

Member's Mark is the private label brand of Sam's Club, owned by Walmart. The brand offers a range of grocery, household, and clothing items, with a focus on premium quality and craftsmanship. Their cheese products are believed to be manufactured by ConAgra, a large private label food producer in the US, supplying store brands to retailers like Sam's Club, Kroger, and Target.

Overall, Member's Mark cheese sauce is a convenient and cost-effective option for those seeking a cheddar cheese sauce, especially for foodservice operations. However, it is important to consider the mixed reviews regarding its taste and make an informed decision based on individual preferences.

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It is sold by Sam's Club, owned by Walmart

Marble cheese, also known as Marble Cheddar, is a combination of two differently coloured curds, usually Colby and Monterey Jack, or white and orange cheddar. The cheese is named for its two-toned appearance, resembling marble. The marble pattern is created by combining two different-coloured curds, cheese curds, or processed cheeses. The cheese is semi-soft to semi-hard with a mild, nutty flavour. It is a popular choice for sandwiches and snacking, and its unique appearance makes it a visually appealing addition to charcuterie boards.

Marble cheese is owned by Walmart and sold by Sam's Club, which offers a wide variety of cheeses, including national brands such as Velveeta, Kraft, Frigo, Sargento, Cabot, and Babybel. Sam's Club also offers its exclusive Member's Mark variety of cheeses, which offer great quality, freshness, and flavour at members-only prices.

Sam's Club provides a range of cheese options to suit different needs and preferences. They offer shredded cheese, artisanal cheese, and cheese cubes, as well as cheese blocks in various flavours. This allows customers to create their own custom cheese boards or trays, pairing cheese with meat and fruit.

In addition to its selection of cheeses, Sam's Club also offers convenient cheese products such as the Bay Valley Cheddar Cheese Sauce. This product comes in a 106 oz bulk can, providing an easy way to add flavour to various dishes. The sauce is creamy, thick, and flavourful, and it can be used straight out of the can, making it a quick and effortless addition to meals.

Whether you're a cheese enthusiast or simply looking for convenient, tasty options, Sam's Club, owned by Walmart, provides a diverse range of cheese products, including the visually appealing and versatile Marble Cheddar.

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Member's Mark cheese is manufactured by ConAgra, a private label food producer

Member's Mark is the signature private label brand of Sam's Club, which is owned by Walmart. Introduced in 1997, Member's Mark offers a range of grocery, household, clothing, and other products made specifically for Sam's Club. The brand promises premium quality ingredients and craftsmanship across all of its products. Over the past decade, the company has invested significantly in elevating the quality of its items to match high-end national brands but at members-only prices.

While Member's Mark does not disclose specifics on suppliers, it is believed that much of their cheese range is manufactured by ConAgra, one of the largest private label food producers in the US. ConAgra operates dozens of manufacturing facilities across North America, producing store brand items for retailers like Sam's Club, Kroger, and Target. As a trusted supplier for many major retailers, ConAgra has the scale, infrastructure, and R&D capabilities to produce Member's Mark cheese products to the company's elevated quality standards.

Member's Mark cheeses offer a diverse range of options to suit any taste or recipe need, including slices, shredded cheese, and blocks ranging from 8 oz. to 10 lbs. The brand also carries cheese curds and large-format blocks for delis or food service businesses. In addition, Member's Mark offers a variety of cheese sauces, such as the 106-ounce Cheddar Cheese Sauce, which is crafted with quality ingredients and has a long ambient shelf life.

The brand's commitment to quality and authenticity is evident in its products, such as the Aged Cheddar, which is carefully matured for 12 to 24 months, and the Parmigiano Reggiano, made in Italy using traditional methods. Member's Mark cheeses have earned a devoted following, with most varieties receiving near-perfect ratings from customers. The brand's focus on delivering premium quality and competitive pricing makes it a popular choice for cheese lovers.

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