Randy Chandler
Kraft Old English cheese is a processed cheese with a sharp, tangy flavour. It is a creamy, rich, savoury cheese with the subtle bite of mustard, horseradish, and Worcestershire sauce. It is meant to be spread on crackers, pretzels, or rye crisps, and can also be used as a condiment in sandwiches or as a base on crab toast. The cheese has a cult following, with many people having fond memories of the product, especially its use in special dishes made by their mothers or grandmothers in the 1970s.
| Characteristics | Values |
|---|---|
| Flavour | Sharp, tangy, rich, savoury |
| Texture | Creamy |
| Taste notes | Mustard, horseradish, Worcestershire |
| Accompaniments | Crackers, pretzels, rye crisps, bagel chips, toast, crab, shrimp, roast beef |
| Substitutes | Cheez Whiz, Velveeta, spray cheese, cheese ball |
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What You'll Learn
- Kraft Old English cheese is a tangy, sharp, and unique processed cheese
- It's a versatile spread with a rich savoury flavour
- It's often served with crackers, pretzels, or rye crisps
- It's used as a topping or as a base for dishes like crab toast
- It's a cult pantry staple from the 70s that's making a comeback
Kraft Old English cheese is a tangy, sharp, and unique processed cheese
Kraft Old English cheese is a processed cheese, which means it has been modified to improve its taste, texture, and shelf life. It is a type of cheese that is designed to be easily spreadable and is often made with a combination of natural cheese, milk, and emulsifying salts. Processed cheeses like Kraft Old English have a longer shelf life than traditional cheeses and are often more affordable.
The tangy and sharp taste of Kraft Old English cheese sets it apart from other processed cheeses. While some have compared its texture to that of Cheez Whiz, its unique flavour profile is distinct. The addition of mustard, horseradish, and Worcestershire sauce gives it a savoury kick that has earned it a dedicated following.
This cheese has a nostalgic appeal, with many people recalling its use in special dishes prepared by their mothers or grandmothers in the 1970s. It has been described as a throwback pantry staple that is making a comeback, with home cooks seeking it out for their favourite recipes. The distinct taste and versatility of Kraft Old English cheese have contributed to its enduring popularity.
Kraft Old English cheese is a versatile and flavourful addition to a variety of dishes. Its sharp and tangy taste, combined with its creamy texture, makes it a unique and beloved processed cheese. Whether spread on crackers or used in creative recipes, Kraft Old English cheese offers a savoury and distinctive flavour that has earned it a cult following.
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It's a versatile spread with a rich savoury flavour
Old English Cheese is a versatile spread with a rich savoury flavour. It is a processed cheese with a sharp, tangy taste meant to be spread on crackers, pretzels, or rye crisps. It is also commonly used as a condiment in sandwiches, such as roast beef or crab toast. The key to its unique flavour lies in the subtle blend of mustard, horseradish, and Worcestershire sauce, giving it a creamy texture and a savoury bite.
This cheese spread has developed a cult following, with many fans expressing their love for its distinct taste. Some enthusiasts even go as far as to purchase it in bulk online. The popularity of Old English Cheese spans across different generations, with people fondly recalling its presence in special dishes prepared by their mothers or grandmothers in decades past, particularly in the 1970s.
The versatility of Old English Cheese is one of its standout qualities. It can be used as a simple spread on crackers or pretzels, adding a savoury kick to these snacks. However, its potential extends beyond that, as it can be melted and used as a sauce or a base for other dishes. For instance, it can be drizzled over French fries or used as a topping for crab cakes or shrimp toast.
One of the signature characteristics of Old English Cheese is its ability to elevate simple dishes. When spread on toast and topped with fresh lump crab and sharp cheddar cheese, it creates a delicious open-faced sandwich. It can also be used as a base for cheese balls or added to recipes like broccoli dishes, where its savoury flavour complements the other ingredients.
While the premade Kraft version of Old English Cheese is available commercially, some enthusiasts prefer to make their own at home. Recipes for this cheese spread have emerged, allowing people to recreate the savoury taste they know and love. This homemade version is not only more affordable but also allows for customisation to suit individual taste preferences.
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It's often served with crackers, pretzels, or rye crisps
Old English cheese is a versatile spread that can be served in a variety of ways. It is often served with crackers, pretzels, or rye crisps, but can also be used as a condiment in sandwiches or as a base for crab toast. The cheese has a creamy, rich, savoury flavour with a subtle bite of mustard, horseradish, and Worcestershire sauce. It can be paired with a variety of crackers, such as Ritz crackers, Triscuits thin crisps, or bagel chips.
The sharp, tangy processed cheese spread is also commonly used as an ingredient in recipes, such as a broccoli dish with butter and crackers, or as a topping for shrimp or crab cakes. Some people also use it as a sauce to drizzle over French fries or as a base for crab stuffing. The possibilities for using Old English cheese are endless, and it is a beloved classic recipe with a cult following.
The cheese's unique flavour and texture make it a favourite for many. Its creamy richness pairs well with the crispness of crackers, pretzels, or rye crisps. The savoury flavour of the cheese is enhanced by the subtle bite of mustard, horseradish, and Worcestershire sauce, adding a layer of complexity to the taste experience. The tanginess of the cheese also complements the slight saltiness of crackers and pretzels, creating a well-rounded and satisfying flavour profile.
Old English cheese is a versatile and delicious spread that can be enjoyed in a variety of ways. Its creamy texture and savoury flavour make it a perfect pairing for crackers, pretzels, or rye crisps. Whether enjoyed as a simple snack or used as an ingredient in more complex recipes, Old English cheese is a classic favourite that has earned its cult following.
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It's used as a topping or as a base for dishes like crab toast
Old English cheese is a versatile topping or base for a variety of dishes, such as crab toast. Its creamy, rich, savoury flavour and subtle bite from mustard, horseradish, and Worcestershire sauce make it an excellent choice for spreading on toast or crackers. It can also be used as a condiment in sandwiches or melted and drizzled over dishes like French fries.
The cheese is a processed cheese with a sharp, tangy taste that is often compared to Cheez Whiz or port-wine cheese spreads. It is typically served as a spread on crackers or pretzels, but its versatility allows for creative uses in various recipes. For example, it can be used as a topping for crab toast, adding a creamy and savoury element to the dish.
When used as a base, Old English cheese provides a robust foundation for other ingredients to shine. For instance, it can be spread on toast and topped with fresh lump crab and a sprinkle of sharp cheddar cheese, creating a decadent open-faced sandwich. The cheese's savoury flavour and creamy texture complement the crab's sweetness, while the mustard and horseradish add a subtle kick to the dish.
In addition to crab toast, Old English cheese can be used as a base for other dishes such as shrimp toast or crab cakes. It can also be added to crab stuffing for a unique twist on traditional dishes. The cheese's ability to enhance the flavour of other ingredients makes it a popular choice for home cooks and chefs alike.
Old English cheese's versatility extends beyond savoury dishes, as it can also be used as a sweet topping. For example, it can be melted and drizzled over desserts or fruit, adding a creamy and tangy element to balance out sweeter flavours. Its unique flavour profile makes it a versatile ingredient that can be adapted to a wide range of culinary creations.
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It's a cult pantry staple from the 70s that's making a comeback
Kraft Old English cheese is a cult pantry staple from the 70s that's making a comeback. This processed cheese, meant to be spread on crackers or crisps, has a sharp, tangy flavor with a subtle bite of mustard, horseradish, and Worcestershire sauce. Its unique taste has garnered a dedicated following, with some comparing it to Cheez Whiz or port-wine cheese spreads.
The history of Kraft Old English cheese dates back to the 1970s, when it was a common sight in pantries across the United States. Over time, however, it became more challenging to find in stores, and devoted fans had to resort to buying it online, often in bulk. This cheese holds a special place in the hearts of many, evoking fond memories of special dishes prepared by their mothers or grandmothers during that era.
The versatility of Kraft Old English cheese is part of its appeal. While it is delicious on its own, it can also be used as an ingredient in various recipes. For example, it can be spread on toast and topped with crab and sharp cheddar cheese, or used as a condiment in a roast beef sandwich or panini. Some even use it as a sauce to drizzle over French fries or add to crab cakes, showcasing its adaptability in both savory and indulgent applications.
The resurgence of Kraft Old English cheese can be attributed to its cult following and the power of the internet. With dedicated home cooks sharing their experiences and recipes online, the demand for this once-elusive cheese has increased. It has even made an appearance in popular culture, with a mention in the movie and book "Silver Linings Playbook." This has further fueled its comeback, as curious food enthusiasts seek to recreate the flavors of this nostalgic cheese spread.
Kraft Old English cheese, with its rich history and unique flavor profile, is a testament to the enduring appeal of comfort food. Its resurgence demonstrates that sometimes, the simplest ingredients can make the most satisfying comeback, finding a new generation of fans eager to discover the tastes of the past.
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Frequently asked questions
Old English cheese has a creamy, rich, savoury flavour with the subtle bite of mustard, horseradish and Worcestershire sauce.
Kraft Old English cheese is a processed, tangy cheese meant to be spread on crackers or toast. It is often used as a substitute for Cheez Whiz.
Old English cheese spread is a versatile condiment that can be used on sandwiches, paninis, French fries, or as a topping for crab cakes or crab stuffing. It is a popular ingredient in the 70s-era appetiser "crabbies".
You can buy Kraft Old English cheese online on Amazon or specialist cheese websites.
Some alternatives to Old English cheese include Cheez Whiz, Velveeta, spray cheese and cheese balls. However, fans of Old English cheese insist that there is no suitable substitute.
