Frederic Melton
Taco Bell's Grilled Cheese Dipping Taco is a Mexican-inspired dish that features slow-braised shredded beef, a three-cheese blend melted on the inside, and grilled on the outside of a freshly fried daily white corn shell. The taco is served with two dipping sauces: warm nacho cheese sauce and a savory red sauce. The Grilled Cheese Dipping Taco was introduced in August 2023 and was available at participating Taco Bell restaurants nationwide for a limited time. While some customers enjoyed the unique combination of textures and flavors offered by the taco, others found it messy and greasy. Unfortunately, it appears that the Grilled Cheese Dipping Taco has been discontinued by Taco Bell, as some customers have expressed disappointment that it is no longer available at their local restaurants.
| Characteristics | Values |
|---|---|
| Taco Type | Hard-shelled taco |
| Shell Ingredients | White corn shell |
| Shell Preparation | Fried |
| Filling | Slow-braised shredded beef, creamy jalapeño sauce, and cheese |
| Cheese Blend | Cheddar, mozzarella, and pepper jack |
| Dipping Sauces | Nacho cheese sauce and red sauce |
| Price | $3.49* a la carte |
| Availability | Limited time only, while supplies last |
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$2.29
What You'll Learn
- Taco Bell's Grilled Cheese Dipping Taco is inspired by Birria
- The taco features slow-braised shredded beef and a three-cheese blend
- It comes with two dipping sauces: nacho cheese and red sauce
- The taco was unveiled at a Hollywood event with Anderson.Paak and Miguel
- You can make your own Grilled Cheese Dipping Taco at home
Taco Bell's Grilled Cheese Dipping Taco is inspired by Birria
Taco Bell's Grilled Cheese Dipping Taco is a new twist on the traditional Mexican dish, Birria. Birria is a meat stew that originated in the state of Jalisco, Mexico, and is traditionally made with goat or lamb, but can also be made with beef. The meat is marinated in an adobo sauce made from vinegar, dried chiles, garlic, and seasonings, then slowly cooked until tender. The dish has evolved over time and is now served in various forms, including tacos, quesabirria, and even ramen.
Taco Bell's Grilled Cheese Dipping Taco takes inspiration from Birria tacos, which typically feature shredded, slow-braised beef in a light and crispy shell that is dipped in a broth. The fast-food chain's version puts a unique spin on this concept, offering a new way for customers to enjoy their favourite tacos. The Grilled Cheese Dipping Taco features a white corn shell filled with slow-braised shredded beef, a creamy jalapeño sauce, and a blend of three cheeses: cheddar, mozzarella, and pepper jack. The taco is then grilled to achieve a caramelized effect on the cheese.
The Grilled Cheese Dipping Taco comes with two dipping sauces: a warm nacho cheese sauce and Taco Bell's signature zesty red sauce. These dips are carefully formulated to achieve the perfect consistency and flavour harmony with each bite. While the nacho cheese sauce is a popular addition, some reviewers have noted that the red sauce falls short of the traditional birria broth, lacking the depth of flavour expected from an authentic Birria dish.
The Grilled Cheese Dipping Taco is a limited-time offering, available at participating Taco Bell restaurants nationwide starting August 3, 2023. It is priced at $3.49 a la carte and is the latest addition to Taco Bell's growing Grilled Cheese menu offerings. The new protein option, shredded beef, is a significant departure from the chain's iconic seasoned beef and represents an evolution in the flavours and expectations of Taco Bell's fan base.
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The taco features slow-braised shredded beef and a three-cheese blend
Taco Bell has introduced a new item to its menu: the Grilled Cheese Dipping Taco. This taco features slow-braised shredded beef and a three-cheese blend. The beef is slow-braised in a blend of spices, making it tender and flavourful, and it is the first time that Taco Bell has offered shredded beef on its menu. The three-cheese blend consists of cheddar, mozzarella, and pepper jack cheeses, which are melted together to create a creamy and bold-flavoured filling. The cheeses are melted on the inside of the taco and grilled on the outside of the freshly fried daily white corn shell, adding a nice crunch to the taco.
The Grilled Cheese Dipping Taco is inspired by the Mexican dish quesabirria, which is a popular dish comprising birria-style cooked beef folded into a tortilla with melted cheese and served with broth for dipping. The taco also comes with two dipping sauces: a warm nacho cheese sauce and a savory red sauce. These dips are carefully calibrated to complement the taco and create a harmonious flavour experience with every bite. The nacho cheese sauce is expected to pair well with the taco, adding an extra cheesy kick, while the red sauce brings a savoury note to the overall taste profile.
The Grilled Cheese Dipping Taco represents an evolution of what fans typically expect from Taco Bell, as the brand is usually known for its seasoned beef dishes. This new offering showcases Taco Bell's commitment to bringing premium ingredients and innovative flavours to its customers. The taco was first introduced on August 3, 2023, and was available at participating Taco Bell restaurants nationwide for a limited time only. The taco sold for $3.49 and was a highly anticipated addition to the menu, with fans eager to try the new combination of slow-braised shredded beef and the three-cheese blend.
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It comes with two dipping sauces: nacho cheese and red sauce
Taco Bell's Grilled Cheese Dipping Taco is a Mexican-inspired dish that offers a new way for customers to enjoy the restaurant's most popular item, tacos. The taco comes with two dipping sauces: nacho cheese and red sauce. The nacho cheese sauce is warm and savoury, and the red sauce is zesty and carefully calibrated to achieve the perfect consistency and harmony of flavours with every bite. The red sauce is similar to a spiced-up tomato bisque. The pro move is to combine the red sauce with the nacho cheese sauce and dunk away.
The Grilled Cheese Dipping Taco features slow-braised shredded beef, inspired by the Mexican meat stew Birria, which hails from the state of Jalisco. The beef is a brand new protein offering from Taco Bell and is slow-braised in a blend of spices, making it the ideal centrepiece of the taco. The taco also features a three-cheese blend of cheddar, mozzarella, and pepper jack melted on the inside and grilled on the outside of a freshly fried daily white corn shell. The cheese creates a protective outer layer for the shell, ensuring that the taco stays intact.
The Grilled Cheese Dipping Taco was unveiled at an event called "Tacos: The Next Chapter" in Los Angeles. The event was co-hosted by the h.wood group, a network of upscale clubs and restaurants. The taco was then made available nationwide starting on August 3, 2023, for a limited time only and while supplies last. The price was $3.49 a la carte.
The Grilled Cheese Dipping Taco received mixed reviews. Some people enjoyed the flavours and the clash of textures, while others found it to be messy and greasy. Some reviewers also mentioned that the portion size of beef was too small and that the taco was over-sauced. Despite the mixed reviews, the Grilled Cheese Dipping Taco offers a unique and indulgent dining experience for Taco Bell fans.
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The taco was unveiled at a Hollywood event with Anderson.Paak and Miguel
The Grilled Cheese Dipping Taco is a taco created by Taco Bell. It features slow-braised shredded beef, with a three-cheese blend melted on the inside and grilled on the outside of a freshly fried daily white corn shell. The taco is served with warm nacho cheese sauce and a red sauce for dipping.
The taco was unveiled at a Hollywood event with Anderson. Paak and Miguel. Anderson. Paak is a GRAMMY Award-winning producer, songwriter, artist, and director from California. He has worked on various projects, including directing music videos and creating his own film, "K-Pops!". In addition to his creative pursuits, Anderson. Paak also launched a restaurant and music venue called Andy's in West Hollywood, California. The event at which the taco was unveiled may have been related to the opening of Andy's, as it was described as a "grand opening."
Miguel is a singer and songwriter who has collaborated with Anderson. Paak on multiple occasions. They have worked together on songs such as "Come Through and Chill" and "Funky Attitude," showcasing their musical chemistry.
The Grilled Cheese Dipping Taco received mixed reviews from customers. Some people enjoyed the taste and considered it a delicious treat, while others criticized Taco Bell's departure from authentic Mexican flavors. Unfortunately, the taco seems to have been short-lived, as some customers reported that it was quickly discontinued after its release.
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You can make your own Grilled Cheese Dipping Taco at home
To make your own Grilled Cheese Dipping Taco, you'll need to prepare the birria, the taco shell, and the dipping sauces. For the birria, marinate your chosen meat in the adobo mixture and cook it slowly until tender. You can also use Taco Bell's approach and slow-braise shredded beef in a blend of spices.
For the taco shell, place a small handful of shredded cheese in a nonstick pan, lay a tortilla on top, add more cheese, and cover with birria. Cook over medium heat until the bottom layer of cheese is browned and crisp, then fold it over to create a taco. You can use a blend of cheddar, mozzarella, and pepper jack for the cheese, as per Taco Bell's recipe.
Finally, prepare your dipping sauces. You can make a consomé by adding stock to the liquid in your Instant Pot and simmering it until it's soupy. You can also make a cheese sauce or buy one, and enchilada sauce can serve as a replacement for Taco Bell's red sauce.
Now you have all the components for your very own Grilled Cheese Dipping Taco, a delicious treat that you can enjoy at home, even if it's no longer on the Taco Bell menu.
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Frequently asked questions
A grilled cheese dipping taco is a taco with cheese on the inside and outside of the shell, served with dipping sauces.
Grilled cheese dipping tacos were available at Taco Bell restaurants nationwide in the US starting on August 3, 2023, for a limited time. However, some sources indicate that the item was discontinued shortly after.
The grilled cheese dipping taco has been described as delicious and savory. It features a range of flavours and textures, including bold, creamy, spicy, and greasy.
