Randy Chandler
The Grande Cheese Company is a world-class cheese and whey products company that provides restaurant-quality Italian cheeses to independent pizzerias and Italian restaurants across the United States. Their products are made from the freshest, all-natural ingredients, free of additives, fillers, and preservatives. One of their popular products is the Grande Mozzarella cheese, which is available in Whole Milk and Part Skim varieties, perfect for pizzas and Italian dishes. They also offer pre-shredded cheese blends, such as the East Coast Blend, a 1:1 blend of low-moisture whole-milk and part-skim mozzarella, and the 50/50 Blend, a combination of part-skim mozzarella and Provo•Nello® Provolone.
| Characteristics | Values |
|---|---|
| Cheese Type | Mozzarella, White Cheddar, Asiago, Provolone |
| Milk Type | Whole Milk, Part Skim |
| Cheese Blend | 1:1 ratio of low-moisture whole-milk and low-moisture part-skim mozzarella |
| Company Specialty | World-class cheese and whey products |
| Company Focus | Social responsibility, business sustainability, community involvement, environmental awareness |
| Company Partnerships | Progressive, innovative dairy producers |
| Company Staff | Veterinarians, producer services team |
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What You'll Learn
Grande Cheese Company
The Grande Cheese Company is a supplier of Italian cheeses for independent pizzerias and Italian restaurant operators across the United States. The company is well-regarded in the foodservice industry for its high-quality, authentic Italian cheeses, which are made from the freshest, all-natural ingredients, free of additives, fillers, and preservatives.
Grande Cheese offers a range of cheese blends specifically designed for pizza, such as the East Coast Blend, a 1:1 mix of low-moisture whole-milk mozzarella and low-moisture part-skim mozzarella. This blend is popular among New York-style pizzerias, as it offers a balance between melt, browning, stretch, texture, flavor, pizza coverage, and "holding ability." In addition to their classic East Coast Blend, Grande also offers a 50/50 blend that combines part-skim mozzarella with Provo•Nello® Provolone for a unique flavor that enhances pizzas, pastas, and calzones.
Grande's commitment to quality begins at the farm, where they source the highest-quality milk from dairy producers in Wisconsin and Illinois. They work closely with their producers to enhance milk quality and optimize cow comfort and care. The company also offers valuable insights and solutions to independent pizzerias and Italian restaurants, going beyond cheese to provide insider tips and industry knowledge.
The Grande Cheese Company operates with four pillars of social responsibility in mind: business sustainability, associate excellence, community involvement, and environmental awareness. They partner with innovative dairy producers to ensure the consistent delivery of world-class cheese and specialty whey products, continuously challenging themselves to pursue and exceed the highest quality standards.
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Mozzarella
The Grande Cheese Company is committed to providing world-class cheese products, partnering with innovative dairy producers to source the highest-quality milk from Wisconsin and Illinois. Their mozzarella is available in both whole milk and part skim varieties, catering to the diverse needs of pizzerias and Italian restaurants.
Grande's 50/50 blend is another option that combines part-skim mozzarella with Provo•Nello® Provolone, resulting in an exceptional flavour that enhances pizzas, pastas and calzones. The company also offers blends featuring other cheeses like white cheddar and Asiago, providing unique flavour profiles to elevate Italian dishes.
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East Coast Blend
Grande Cheese Company is a well-known supplier of cheese used by many pizzerias across the United States. They are particularly popular among independent pizzerias and Italian restaurant operators, who acknowledge their high-quality, authentic Italian cheeses. One of their products is the East Coast Blend, a pre-shredded mix of two types of mozzarella cheese.
The East Coast Blend is a simple 1:1 blend of low-moisture whole-milk mozzarella and low-moisture part-skim mozzarella. This blend of mozzarella cheeses provides a balance between flavour and texture. The whole-milk mozzarella adds richness and flavour, while the part-skim mozzarella, which is less expensive, helps stretch the supplies further.
The Grande Cheese East Coast Blend is handcrafted in Wisconsin and can be purchased from select stores in the state, such as Vern's Cheese. This blend is perfect for those looking for a pizza and melting cheese, as it is known for its excellent melting qualities.
While the East Coast Blend is a popular choice for New York-style pizzerias, it is not limited to this style. Pizzerias can choose to blend the two types of mozzarella or use them separately based on their specific goals and techniques, such as melt, browning, stretch, texture, flavour, and pizza coverage.
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Grande's 50/50 blend
The Grande Cheese Company is a well-known and well-regarded cheese supplier used by many pizzerias and Italian restaurants throughout the United States. They are committed to providing world-class cheese and whey products, partnering with innovative dairy producers to source the highest-quality milk from Wisconsin and Illinois.
Grande offers a range of Italian cheeses, blends, and cheese products, including their famous 50/50 blend. This blend combines the richness of part-skim mozzarella with the distinctive flavour of Provo•Nello® Provolone. The result is an exceptional flavour that gives pizzas, pastas, and calzones their signature flair. The blend is also a convenient option for chefs who would otherwise spend hours blending their own cheeses to create a unique flavour.
The 50/50 blend is not the only option offered by Grande Cheese. They also provide an East Coast Blend, a 1:1 blend of low-moisture whole-milk mozzarella and low-moisture part-skim mozzarella. This blend is popular among New York-style pizzerias, initially due to the lower cost of part-skim mozzarella, but now chosen for its specific melt, browning, stretch, texture, and flavour characteristics.
Grande Cheese also offers whole milk and part-skim mozzarella options for those who want to create their own blends or use a single type of cheese. Their mozzarella is considered by many in the foodservice industry to be best in class, perfect for pizzas and Italian dishes.
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Grande's Italian blends
The Grande Cheese Company is a well-known and well-regarded cheese supplier used by many pizzerias and Italian restaurants throughout the US. They offer a range of Italian blends that can save chefs time and labour costs, as they don't need to blend their own cheeses to create a signature flavour.
One of their most popular blends is the 50/50 blend, which combines part-skim mozzarella with Provo•Nello® Provolone. This blend offers a rich and exceptional flavour that gives pizzas, pastas and calzones a unique and distinctive taste. Another blend offered by Grande is their East Coast Blend, a 1:1 mix of low-moisture whole-milk mozzarella and low-moisture part-skim mozzarella. This blend is popular among New York-style pizzerias as it provides a balance of melt, browning, stretch, texture, flavour, pizza coverage and "holding ability".
In addition to their classic Italian blends, Grande also offers a range of other cheese blends, such as their White Cheddar blend. This blend combines flavourful white cheddar with part-skim mozzarella and Provo•Nello® Provolone to create a truly unique flavour profile. They also offer a blend of part-skim mozzarella and Asiago, a versatile and distinctive Italian cheese.
Grande Cheese Company is committed to providing the highest-quality cheese products and operates with social responsibility in mind. They partner with innovative dairy producers who supply high-quality milk, and their staff veterinarians and producer services team work to enhance milk quality and cow comfort and care. As a result, their cheeses are made from the freshest, all-natural ingredients, free of additives, fillers and preservatives, ensuring consistent great flavour, performance and consistency.
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Frequently asked questions
Grande Cheese Company is a world-class cheese and whey product company that provides the best quality Italian cheeses available.
The Grande Pizza Cheese Blend is a pre-shredded mix of low-moisture whole-milk mozzarella and low-moisture part-skim mozzarella in a 1:1 ratio.
The blend provides a consistent, great-tasting cheese that saves time and labor costs for pizzerias.
Grande offers a 50/50 blend of part-skim mozzarella and Provo•Nello® Provolone, as well as blends featuring White Cheddar and Asiago.
Grande procures the highest quality milk from dedicated dairy producers in Wisconsin and Illinois, with a focus on cow comfort and care.
