
Nacho cheese is a popular choice for parties and events, and a nacho cheese fountain is a fun way to serve it. However, not all nacho cheese sauces are suitable for fountains, and some fountains are better than others. To help you choose the best nacho cheese fountain, this paragraph will outline the key considerations and review some of the best options. It will also offer tips on preparing the cheese sauce and maintaining the fountain. Whether you're hosting a large gathering or a small get-together, selecting the right nacho cheese fountain and preparing the cheese sauce effectively will ensure a seamless and enjoyable experience for you and your guests.
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What You'll Learn

The Nostalgia CFF986
However, some customers have mentioned that the product is noisy. While this may not be a significant drawback, especially during loud parties, it is something to keep in mind.
To ensure the best performance from the Nostalgia CFF986, follow these tips: avoid using a scouring pad on the unit, and do not leave it unattended while in use. Only place the intended ingredients in the base bowl, and avoid using it near water. Always unplug the unit when it is not in use and when cleaning. Additionally, do not assemble the auger or tower while the motor is running, and ensure the unit is unplugged before assembling.
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The Wilton Chocolate Pro Fountain
To use the Wilton Chocolate Pro Fountain, you need to preheat the machine by turning the dial on the front. While the machine is preheating, melt your chocolate or cheese in the microwave or on the stovetop. It is important to ensure that all the utensils you are using are thoroughly dry, as any water can cause the chocolate to seize. You can also add oil to your chocolate to get it to the right viscosity, but this is not necessary with cheese. Once your chocolate or cheese is melted, pour it into the fountain and turn the dial to "Flow".
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The Sephra Select Fountain
Sephra is a leading brand in the chocolate fountain space, known for its innovation and quality. Their products are designed to be more than just appliances, but rather focal points that create memorable moments with family and friends. The Sephra Select Fountain is a great example of their commitment to style and functionality, making it a great choice for those seeking a nacho cheese fountain that is both practical and elegant.
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The Nostalgia CFF965
If you're looking for a nacho cheese fountain that won't break the bank, the Nostalgia CFF965 is a great option. With a capacity of 24 ounces, it's perfect for small gatherings of around 25 people. Its three-tier design creates a mesmerizing display as the cheese flows down each tier, and its compact size makes it easy to transport and assemble.
One of the standout features of the Nostalgia CFF965 is its ease of assembly and disassembly. The tiers are easy to put together and take apart, making cleanup a breeze. The fountain also has a compact base that holds the electronics, with a bowl on top for the cheese. The tower extends vertically from the bowl, with an auger inside that carries the cheese upwards, creating the beautiful cascading effect.
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The THRITOP Chocolate Pro Fountain
If you're looking for a versatile and elegant nacho cheese fountain, look no further than the THRITOP Chocolate Pro Fountain. While it has "chocolate" in its name, this fountain is designed to work with a wide range of foods, including the coveted nacho cheese. Its sleek design features a stable black base and three tiers crafted from stainless steel, adding a touch of modernity to your culinary presentation.
One of the standout features of the THRITOP Chocolate Pro Fountain is its rapid heating capability. With just a flip of a switch, you can have it ready to go in as little as three to five minutes. It efficiently melts up to a pound of chocolate or cheese, making it perfect for feeding large crowds at weddings, birthday parties, or any grand celebration. The fountain's auger-style design ensures that the cheese flows smoothly and continuously, creating an enticing display that will be the centrepiece of any event.
Cleaning the THRITOP Chocolate Pro Fountain is a breeze. You can easily disassemble it for thorough cleaning, and its stainless steel surface can be wiped clean with soap and water, a sponge, or even damp paper towels. No need to worry about accidentally damaging the elegant finish. The internal auger motor further adds to the convenience of using this fountain.
When using the THRITOP Chocolate Pro Fountain for nacho cheese, there are a few things to keep in mind. Firstly, ensure that your cheese sauce is warm enough and has a runny consistency. You can even put the sauce in a blender to ensure a smooth flow, as small ingredients like chopped peppers might clog the fountain. Secondly, the cheese sauce should be added to the fountain hot, as the fountain will keep it warm but not hot. Be prepared to add more cheese sauce as needed throughout your event to maintain the desired temperature and consistency.
Overall, the THRITOP Chocolate Pro Fountain is an excellent choice for anyone seeking a versatile, elegant, and user-friendly nacho cheese fountain. Its rapid heating, easy maintenance, and impressive flow will ensure your guests are entertained and delighted, making it a worthwhile investment for any enthusiast looking to elevate their culinary experiences.
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Frequently asked questions
The Nostalgia CFF965 is a great option for those on a budget, costing under $40. It has a 24-ounce capacity, which should be enough for small gatherings of around 25 people. It's also easy to assemble and portable, making it a practical choice.
The Nostalgia CFF986 is a great option for those wanting a classic-looking, yet tasteful, stainless steel fountain. It has four tiers and a 2-pound capacity, enough to serve 90 people. It's also auger-styled for a continuous flow of cheese and easy to disassemble for cleaning.
Canned nacho cheese is the best option as it has additives that prevent curdling and maintain a thin, sauce-like consistency. Popular brands offer a range of varieties, including white queso, sharp cheddar cheese, and spicy Tex Mex versions. To thin the cheese further, you can add water, milk, or evaporated milk.

























