
Chipotle uses a blend of Monterey Jack and White Cheddar cheeses in their bowls. The Monterey Jack cheese is semi-soft and mild in flavor, while the White Cheddar adds a sharper and tangier kick. This combination of cheeses adds depth and enhances the overall flavor profile of their dishes, complementing the bold and zesty flavors of Mexican cuisine. Customers can choose to add cheese to their bowls, which is included in the price of the meal up to a certain point.
| Characteristics | Values |
|---|---|
| Type of Cheese | Monterey Jack |
| Other Type | White Cheddar |
| Texture | Semi-soft |
| Flavour | Mild, Buttery, Tangy |
| Melting Quality | Melts Well |
| Cheese Source | Pastures Milk |
| Cheese Form | Block |
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What You'll Learn

Chipotle uses Monterey Jack cheese
Monterey Jack is a versatile cheese that can seamlessly blend with various ingredients. In addition to its use in bowls, Chipotle also uses it in their quesadillas and queso dip. Its smooth and buttery texture, with subtle hints of tanginess, makes it a favourite among customers. The cheese is so popular that Chipotle offers it to customers free of charge, and many patrons happily add it to any menu item.
The cheese is delivered to Chipotle in large blocks and then shredded in-house. This practice ensures that the cheese melts smoothly without the addition of starches, which are commonly found in pre-shredded cheese to prevent clumping. By shredding their own cheese, Chipotle prioritises the optimal melting and taste of their cheese.
While Chipotle primarily uses Monterey Jack, they also offer White Cheddar as an additional cheese option. The sharp and tangy kick of White Cheddar provides a delightful contrast to the mild creaminess of Monterey Jack. Customers can enjoy the dynamic duo of these cheeses in their burritos, tacos, or bowls, creating a symphony of flavours that perfectly complements the spices and ingredients in Chipotle's dishes.
The combination of Monterey Jack and White Cheddar cheeses adds depth and complexity to Chipotle's culinary creations. The mild and buttery flavour of Monterey Jack balances beautifully with the sharper, tangier notes of White Cheddar. This blend allows customers to tailor the flavour profile of their meals to their liking, resulting in a mouthwatering cheesy experience that keeps them coming back for more.
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White cheddar is also used
Chipotle uses a combination of Monterey Jack and White Cheddar to tantalize your taste buds and elevate your burrito, taco, or bowl with a cheesy touch. While Monterey Jack is a crowd favorite with its mild, creamy, and buttery flavor, White Cheddar brings something different to the table.
The dynamic duo of Monterey Jack and White Cheddar creates melty, cheesy magic, keeping customers coming back for more. Chipotle's choice of cheeses, therefore, caters to a range of preferences, from those who enjoy the subtlety of Monterey Jack to those who crave the boldness of White Cheddar.
In addition to its flavor, the texture of the cheese is also noteworthy. The semi-soft nature of Monterey Jack makes it ideal for melting, giving that coveted cheesy stretch. On the other hand, White Cheddar, with its sharper taste, adds a new dimension to the texture, creating a symphony of flavors and textures in each bite.
The use of these two cheeses showcases Chipotle's attention to detail and their desire to offer a unique and satisfying dining experience. Whether you're a fan of the mild and creamy or the sharp and tangy, Chipotle's cheese selection has something for everyone.
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Queso Blanco is made with both
Chipotle uses a combination of two types of cheese in their bowls: Monterey Jack and White Cheddar. These cheeses are blended to create a signature flavour that complements the various ingredients in their menu items.
Monterey Jack, known for its mild, creamy, and buttery flavour, pairs well with a wide range of flavours without overpowering them. It has a semi-soft texture, making it ideal for melting, and adds a delightful creaminess to every bite. On the other hand, White Cheddar brings a sharper, tangier, and more pronounced taste to the blend. It can stand up to bolder ingredients and creates a satisfying contrast, especially when paired with spicy dishes.
The combination of these two cheeses, Monterey Jack and White Cheddar, is used to create Chipotle's Queso Blanco. Introduced in 2017, Queso Blanco was Chipotle's response to fans' requests for a dippable cheese spread. The original recipe, made with aged cheddar, received criticism for its grainy texture. As a result, Chipotle reformulated the recipe, and the current version includes Monterey Jack, white cheddar, and serrano, poblano, and chipotle peppers, resulting in a much creamier sauce that has remained a menu staple.
While Chipotle is known for its generous portions of shredded cheese in bowls, tacos, and burritos, this cheese is purely Monterey Jack. The cheese arrives in large blocks and is shredded in-house, ensuring a smooth melt and enhancing the overall dining experience. Chipotle's use of these two cheeses, either blended or individually, showcases their understanding of how different cheese varieties can elevate the flavours of Mexican-inspired dishes.
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Cheese is included in the meal price
Chipotle uses a blend of two types of cheese: Monterey Jack and White Cheddar. The former is a semi-soft, mild, and buttery cheese with a subtle tanginess that complements the bold and zesty flavors of Mexican cuisine. It is made from cow's milk and melts well when exposed to heat. The latter, White Cheddar, has a sharper and tangier taste that adds a new dimension to the dishes and pairs well with bolder flavors.
When ordering a burrito bowl at Chipotle, you can expect a generous serving of shredded cheese included in the meal price. This cheese is typically Monterey Jack, which is known for its mild and creamy flavor profile. It is a semi-hard cheese made from cow's milk, and its melting properties make it perfect for adding a gooey, stretchy texture to the bowl.
While the shredded cheese is included in the price, the amount you can add may vary. Some sources suggest that asking for a bit more cheese will not result in an extra charge. However, if you continue to ask for more cheese, you may be charged for the additional amount. This unwritten rule seems to be at the discretion of the employees, and there is no official statement from Chipotle regarding extra shredded cheese.
It is important to note that Chipotle's queso blanco, introduced in 2017, is made with a blend of Monterey Jack and White Cheddar. This cheese sauce is an extra surcharge, whether added to your burrito bowl or ordered as a dip with chips. Therefore, while the shredded cheese is included, the queso blanco made with the same cheeses incurs an additional cost.
In conclusion, when ordering a burrito bowl at Chipotle, you can expect a generous helping of shredded Monterey Jack cheese included in the meal price. However, additional cheese beyond a certain point may result in an extra charge. The blend of Monterey Jack and White Cheddar cheeses adds a delightful cheesy touch to the bowls, enhancing the overall flavor profile of the dish.
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Monterey Jack is semi-soft and mild
Chipotle uses Monterey Jack cheese in its bowls. This cheese is semi-soft and mild, with a creamy and buttery flavour. It has a semi-hard texture, making it ideal for melting, and it blends seamlessly with other ingredients. Monterey Jack is made from cow's milk, and its mild flavour pairs well with a variety of other flavours without overwhelming them. It is a popular choice for Mexican-inspired dishes and adds a delightful cheesy touch to Chipotle's bowls.
Monterey Jack is known for its versatility and ability to complement various ingredients and flavours. Its subtle tanginess enhances the overall flavour profile of the dish, especially when paired with bold and zesty flavours commonly found in Mexican cuisine. The cheese is also used in Chipotle's quesadillas and queso dip, showcasing its melting qualities and adding a gooey texture to these menu items.
The use of Monterey Jack cheese in Chipotle's bowls and other dishes is a well-loved feature of their menu. Customers appreciate the mild and creamy taste of the cheese, which can be generously added to their orders without an extra charge. The cheese is often shredded and piled into burritos, bowls, and tacos, enhancing the flavour and texture of these dishes.
Monterey Jack is a popular choice for Mexican-style dishes due to its ability to melt smoothly and its mild flavour that complements spicy ingredients. It is a versatile cheese that can be blended with other cheeses, such as white cheddar, to create a unique flavour profile. This combination of cheeses adds depth and complexity to Chipotle's dishes, offering a balanced blend of mild creaminess and sharp tanginess.
In addition to its flavour and texture, the history of Monterey Jack is also notable. It was originally created by Spanish missionaries in California and has since become a beloved cheese variety, especially in Mexican cuisine. Its production involves using milk straight from pastures, contributing to its distinct flavour and texture.
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Frequently asked questions
Chipotle uses Monterey Jack cheese for its bowls.
It is a semi-soft cheese made from cow's milk that has a mild, buttery, and creamy flavour.
Yes, Chipotle also uses White Cheddar, which is blended with Monterey Jack for its Queso Blanco.
Yes, you can buy Monterey Jack cheese at most grocery stores. However, it is recommended to purchase a block of cheese and shred it yourself for the best melting results.
Chipotle is known for being generous with their cheese portions. You can ask for as much cheese as you like, but be aware that large amounts may result in an extra charge.

























