Bushra Griffith
In-N-Out Burger is a fast-food chain that has been serving burgers, fries, and beverages since 1948. The chain is known for its juicy burgers with melty American cheese, grilled onions, fresh onions, lettuce, tomatoes, and burger sauce. While the exact type of cheese used by In-N-Out is not publicly known, some people speculate that it may be similar to brands such as Kraft Singles, Boar's Head, or Land O Lakes.
| Characteristics | Values |
|---|---|
| Type of Cheese | American Cheese |
| Cheese Brands | Kraft Single Cheese, Boar's Head |
| Texture | Holds its shape at high temperature |
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What You'll Learn
Kraft Singles
The reason Kraft Singles are not legally considered cheese is that they contain less than 51% cheese. Instead, they are a processed amalgamation of pasteurized milk by-products and other ingredients, including whey, milk protein concentrate, milkfat, sodium phosphate, sorbic acid, and paprika extract. This formulation led to the FDA warning Kraft in December 2002 that they could no longer use the label "Pasteurized Process Cheese Food". Kraft complied with the FDA order by changing the label to "Pasteurized Prepared Cheese Product".
Despite not being classified as cheese, Kraft Singles have become synonymous with individually wrapped cheese slices, and their convenience and flavour make them a popular choice for sandwiches, grilled cheese, and snacks. They melt well and have a smooth, creamy texture. Kraft Singles were also the first brand to sell individually sliced cheese slices to the American public during World War I and II, solidifying their place in the market.
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Boar's Head
One of their popular offerings is the American Cheese, a classic choice that has been a favourite among customers. However, some customers have noted a change in its taste, prompting discussions and warnings on online platforms.
In addition to these, Boar's Head offers a unique blend of Bold Chipotle Gouda Cheese. This variety combines the buttery smoothness of Gouda with the smoky spice of chipotle and the zesty kick of peppers. The cheese is then hand-rubbed with rich chipotle powder, adding an extra layer of bold flavour. This particular variety is inspired by the cuisine of coastal Veracruz, Mexico, where jalapeños are an integral part of traditional fare.
With an aggressive online presence and a strong reputation for quality, Boar's Head has established itself as a trusted and convenient option for those seeking high-end cheese products.
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Land O Lakes
One of the brand's popular products is the Land O Lakes® American Cheese Slices in White, which are pre-sliced and easy to separate, making them perfect for hot and cold sandwiches, paninis, and wraps. These slices are positioned as a classic, quality ingredient for cheeseburgers, grilled cheese, and other sandwiches. The ingredients listed for these cheese slices include milk, cream, water, sodium citrate, cheese culture, citric acid, enzymes, salt, and sorbic acid (preservative).
The brand also offers Land O Lakes® Mozzarella String Cheese, which is a ready-to-serve option perfect for meals and snacks. Additionally, their snack cheese line includes individually wrapped servings of natural cheese in flavours like Co-Jack® and Mild Cheddar. These snack cheeses are gluten-free, although they are manufactured in facilities that may process gluten-containing ingredients. Land O Lakes® cheese products are known for their bold, complex flavours and creamy textures, making them a popular choice for sandwiches, grilled cheese, and other culinary applications.
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Great Value
In-N-Out Burger is known for its juicy burgers, melty American cheese, grilled onions, fresh onions, lettuce, tomatoes, and delicious burger sauce. The chain has been serving fresh, flavorful, and affordable food since 1948.
While the exact type of cheese used by In-N-Out is not publicly known, it is believed to be a type of American cheese designed to hold its shape at high temperatures. This is based on the cheese's ability to melt perfectly on their burgers without losing its consistency.
Many customers have tried to identify the exact brand of cheese used by In-N-Out, with some speculating that it could be Kraft Singles, Boar's Head, or even a custom product made specifically for the chain. However, none of these options have been confirmed by In-N-Out.
For those looking to recreate the In-N-Out experience at home, several American cheese brands have been suggested as the closest alternatives. One popular option is Great Value Deluxe American Slices, sold at Walmart in large packs of 70 slices or more. These slices are not individually wrapped in plastic and are said to be very similar to the cheese used by In-N-Out.
Another recommended brand is Land O Lakes American cheese, which can also help replicate the unique taste of In-N-Out's burgers. Ultimately, the specific type of cheese used by In-N-Out remains a well-kept secret, contributing to the chain's reputation for high-quality, distinctive, and affordable food.
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Great Lakes
In-N-Out Burger is known for its juicy burgers with melty American cheese. The cheese used in its burgers is said to be a type of American cheese that holds its shape at high temperatures. While the exact brand of cheese used by In-N-Out is not publicly known, some people have speculated that it could be similar to Boar's Head or Kraft Single Cheese. Others have suggested that Land O Lakes American cheese or Great Lakes deluxe American slices might be close to the cheese used by In-N-Out.
In-N-Out has been praised for its fresh and flavorful burgers, with many people considering it the best fast-food restaurant. The chain has a dedicated fan base, including the late celebrity chef Anthony Bourdain, who reportedly said: "It's the only fast-food chain that I actually like, and think is reasonably good for the world."
While the exact cheese used by In-N-Out may remain a mystery to the public, it has not stopped people from trying to replicate the famous In-N-Out Burger at home. Many have experimented with different American cheese brands and created their own recipes to try and get as close as possible to the iconic burger.
The In-N-Out Burger has become a symbol of California's fast-food culture, with its simple yet delicious combination of fresh ingredients, including the mysterious American cheese, that keeps customers coming back for more.
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Frequently asked questions
In-N-Out uses American cheese.
The American cheese used by In-N-Out is a cheese product, made to hold its shape at high temperatures.
Some alternatives to the cheese used by In-N-Out include Boar's Head, Kraft Singles, Land O Lakes, Great Value Deluxe, and Great Lakes Deluxe.
In-N-Out has a variety of dishes that use cheese, including the grilled cheese burger, cheeseburger, and animal-style fries.
