Bushra Griffith
Jet's Pizza is a popular pizzeria that offers a variety of pizzas, including Detroit-style deep-dish pizzas. They are known for their unique ingredients and quirky crust flavours. The cheese that Jet's Pizza uses is freshly grated mozzarella cheese, which comes from cows that are supposedly treated very well. The cows sleep on mattresses in their stalls, and their milk is used to make the mozzarella cheese that goes on Jet's pizzas.
| Characteristics | Values |
|---|---|
| Type of Cheese | Freshly grated mozzarella cheese |
| Cows | Happiest cows on the planet |
| Cows' living conditions | Cows sleep on bed mattresses in their individual stalls |
| Source | Farms |
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What You'll Learn
Jet's Pizza uses freshly grated mozzarella
Jet's Pizza is one of the most popular pizzerias in the US, offering a wide range of pizzas with various toppings and quirky crust flavours. The franchise was founded by Eugene Jetts and his brother John in 1978 and is known for its Detroit-style pizza. This style of pizza originated in Detroit, Michigan, in 1946 and is characterised by a deep-dish crust, mounds of gooey cheese, and a generous layer of zesty tomato sauce.
The mozzarella cheese used by Jet's Pizza is of premium quality and is described as one of the ingredients that make their pizzas delectable. The cheese is shredded in-house and comes in boxes, with one box costing over $200 when a former employee worked there in 2014, making it the most expensive ingredient.
In addition to their famous Detroit-style deep-dish pizzas, Jet's Pizza also offers a classic thin pizza crust that is wide and foldable. They also offer a cauliflower crust option for gluten-conscious customers. The pizzeria takes meticulous care to please gluten-free customers, although they caution that their pizzas may have been exposed to gluten from other foods in their kitchen. Jet's Pizza also offers a range of other menu items, such as calzone-style sandwiches, fresh salads, and their famous ranch dressing.
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The cows that produce the milk for the cheese are treated very well
Jet's Pizza is a popular pizzeria known for its Detroit-style pizza, with a light and airy centre, loaded with toppings, surrounded by caramelized cheese, and a crispy, square, golden crust. The cheese that Jet's Pizza uses is freshly grated mozzarella cheese, which comes from cows that are treated very well.
The cows that produce the milk for the cheese used by Jet's Pizza are treated with the utmost care and attention. The founder and president of Jet's Pizza, Eugene Jetts, has shared that the dairy cows that supply the milk for their cheese live on farms where they are "treated like gold". These cows are given individual stalls with bed mattresses to sleep on, rather than sleeping on the ground. This level of comfort and pampering is indicative of the high priority that Jet's Pizza places on the welfare of these cows.
The cows are not only provided with comfortable sleeping arrangements but are also likely to receive excellent nutrition and healthcare. This is because the farmers understand the importance of healthy and happy cows in producing high-quality milk. By ensuring that the cows have a nutritious diet, regular access to water, and adequate space to move and graze, the farmers promote the overall health and well-being of their herd.
In addition to physical comforts, the cows may also benefit from stress-reducing practices and a calm environment. Stress can negatively impact milk production and quality, so farmers often implement strategies to minimize stress levels. This can include providing a quiet and peaceful barn, ensuring proper ventilation and temperature control, and implementing gentle handling practices to create a positive and relaxed atmosphere for the cows.
The treatment of these cows extends beyond their basic needs, as they are truly valued and appreciated. Jet's Pizza recognizes that the quality of their cheese is intrinsically linked to the happiness and health of the cows. By investing in the well-being of these cows, Jet's Pizza ensures that they receive the best milk possible, resulting in a superior mozzarella cheese that enhances the flavour and quality of their pizzas.
The cows that supply the milk for Jet's Pizza cheese are more than just milk producers; they are integral to the brand's success and reputation. By prioritizing their comfort, health, and happiness, Jet's Pizza not only contributes to the welfare of these cows but also ensures the consistent quality of their cheese, maintaining their high standards and customer satisfaction.
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The cheese comes in boxes of 6 logs
Jet's Pizza is one of the most popular pizzerias in the US, with a hefty menu of polygonal pizzas and quirky crust flavours. The cheese comes in boxes of six logs, which are shredded in-house. The cheese is the most expensive ingredient, with one box costing over $200.
The pizza franchise was founded by Eugene Jetts and his brother John in 1978. The company believes that every ingredient requires a healthy amount of TLC to ensure the best-tasting pizzas. The cows that produce the milk for the cheese are treated exceptionally well. They sleep on mattresses in their individual stalls, rather than on the ground.
The cheese used on Jet's pizzas is freshly grated mozzarella. It is sourced from some of the happiest cows on the planet, according to the company. The cows live on farms where they are treated like gold.
Jet's Pizza is known for its Detroit-style pizza, which has a light and airy centre, loaded with toppings, surrounded by caramelised cheese, and a crispy, square, golden crust. The pizza is cooked in the company's signature steel pizza pans, which are made exclusively for Jet's Pizza and inspired by the Motor City.
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The cheese is shredded in-house
Jet's Pizza is a popular pizzeria that offers a variety of pizzas, including Detroit-style deep-dish pizzas, with a range of toppings and crust flavours. The cheese that Jet's Pizza uses is an important part of their recipe and brand image. The cheese is shredded in-house, and it is this attention to detail that helps to set Jet's Pizza apart from its competitors.
The process of shredding cheese is a simple one, but it is a task that requires time and dedication. By choosing to shred the cheese themselves, Jet's Pizza ensures that the cheese is always fresh and of a consistent quality. This is a key step in guaranteeing that their pizzas maintain their signature taste and texture. In-house shredding also allows the restaurant to control the size and thickness of the cheese shreds, which can impact the melting and cooking process.
A former employee of Jet's Pizza shared their experience on Reddit, providing some insight into the process. They mentioned that the cheese comes in a box of six logs, and that at the time of their employment, around 2014, one box cost over $200, making it the most expensive ingredient. This highlights the priority that Jet's Pizza places on the quality of their cheese.
The cheese used by Jet's Pizza is low-moisture mozzarella, which is known for its stretchy, gooey texture when melted. This type of mozzarella is made from pasteurized milk, cheese cultures, salt, and enzymes, creating a delicate and flavoursome cheese. The process of shredding this cheese in-house ensures that it melts evenly and creates the desired texture and taste profile for their pizzas.
By shredding the cheese in-house, Jet's Pizza not only ensures freshness and quality but also allows for customisation and experimentation. The pizza chefs at Jet's Pizza can adjust the shred thickness, blend different types of cheese, or even incorporate other ingredients into the shreds to create unique flavours and textures. This versatility contributes to the variety of pizzas offered by Jet's Pizza and enhances their reputation for delectable topping combinations.
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Jet's Pizza is known for its quirky crust flavours
Jet's Pizza is a popular pizzeria that offers a wide range of unique and quirky crust flavours. Founded in 1978 by brothers Eugene and John Jetts, the franchise has become synonymous with its delectable topping combinations and innovative crust flavours.
The pizzeria takes pride in its Detroit-style pizza, which features a light and airy centre loaded with toppings, surrounded by a crispy, square, golden crust. This distinctive crust is the result of their signature steel pizza pans, designed specifically for Jet's Pizza and inspired by the Motor City.
One of Jet's Pizza's most popular crust flavours is the Cajun crust. This flavour adds a spicy and savoury kick to the traditional pizza, appealing to those who enjoy a bolder taste. Another favourite is the poppy seed crust, which offers a subtle nutty flavour and a unique crunchy texture. These quirky crust flavours set Jet's Pizza apart from its competitors and have become a signature offering.
In addition to their classic crusts, Jet's Pizza also offers a variety of alternative options to cater to different dietary needs and preferences. They have a gluten-free cauliflower crust, providing a healthier alternative for those with gluten sensitivities or celiac disease. They also offer a thin and foldable crust for those who prefer a crispier, lighter base.
The pizzeria is also known for its commitment to using high-quality ingredients. Their cheese, for instance, is sourced from happy and well-treated cows, as the founders believe that the best-tasting pizzas start with the best ingredients. This attention to detail and focus on freshness have made Jet's Pizza a beloved and unique destination for pizza lovers across the United States.
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Frequently asked questions
Jet's Pizza uses freshly grated mozzarella cheese.
The milk comes from cows that live on farms and are treated with care.
The cheese is gooey and caramelized.
Other ingredients include pizza sauce, pepperoni, ham, bacon, Italian sausage, hamburger, and various vegetables.
