Bushra Griffith
There are many ways to elevate a hot dog, but one of the most popular is to add a rich and creamy cheese sauce. This can be made at home with a simple recipe, or bought ready-made. You can also add ingredients like whole grain mustard, hot sauce, blue cheese, mushrooms, basil pesto, or chilli to give your cheese sauce an extra kick.
| Characteristics | Values |
|---|---|
| Texture | Rich and creamy |
| Flavour | Tangy, spicy, savoury, herby, smoky, or fresh |
| Ingredients | Whole grain mustard, hot sauce, blue cheese, mushrooms, basil pesto, nutritional yeast, cashew cream, plant-based milk, unsalted butter, all-purpose flour, salt, chipotle peppers, smoked paprika, or chilli |
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What You'll Learn
Mustard and blue cheese crumbles for a tangy buffalo flavour
There are many ways to elevate your hot dog with cheese sauce. You can make a rich and creamy cheese sauce at home, or buy a ready-made sauce.
For a tangy buffalo flavour, try mustard and blue cheese crumbles. You can also add whole grain mustard to your cheese sauce for a tangy flavour that complements hot dogs.
If you're looking for a quick and easy option, try toasting the bun, adding a slice of American cheese to the bottom, then putting the hot dog on top. You can then add chilli, shredded cheddar, and other condiments like mustard and onions.
For a fancier option, try making a gourmet cheese sauce. First, melt unsalted butter in a saucepan over medium heat. Then, whisk in flour and salt until a smooth paste forms. Continue to cook and stir until the cheese is melted and the sauce is smooth, which should take about 1 to 2 minutes. You can then pour the sauce over your hot dog and add toppings like onions, jalapeños, or anything else you like.
You can also add chopped chipotle peppers in adobo sauce and smoked paprika for a smoky, spicy flavour, or sautéed mushrooms for a savoury, earthy flavour.
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Mushrooms for a savoury, earthy flavour
A rich and creamy cheese sauce is the perfect topping for a hot dog. You can make it at home by melting butter in a saucepan over medium heat, then whisking in flour and salt to create a roux. Continue to cook and stir until the cheese is melted and the sauce is smooth, then pour it over your hot dog.
To add a savoury, earthy flavour to your cheese sauce, sauté chopped mushrooms before adding them to the sauce. You could also add whole grain mustard for a tangy flavour, or hot sauce and blue cheese crumbles for a spicy, tangy buffalo flavour. If you want to make a dairy-free version, use nutritional yeast, cashew cream, and plant-based milk.
For a fancier cheese sauce, try adding chopped chipotle peppers in adobo sauce and a bit of smoked paprika for a smoky, spicy flavour. Or, for a fresh, herby flavour, mix in basil pesto.
Whatever ingredients you choose, a warm cheese sauce is a delicious addition to any hot dog.
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Basil pesto for a fresh, herby flavour
While there are many ways to make a cheese sauce for hot dogs, one option is to mix in basil pesto for a fresh, herby flavour. You can make the sauce yourself by melting butter in a saucepan, whisking in flour and salt until a smooth paste forms, and then adding cheese and stirring until it's melted. You could also add chopped chipotle peppers in adobo sauce and smoked paprika for a spicy kick, or sautéed mushrooms for an earthy flavour. If you're looking for something quick and easy, there are plenty of ready-made cheese sauces available.
For a fresh, summery twist on the classic hot dog, basil pesto is a great addition to your cheese sauce. The basil provides a vibrant, green colour and a burst of herby flavour that pairs perfectly with the richness of the cheese. If you're making your own pesto, you can adjust the ingredients to suit your taste. Try adding a handful of pine nuts for a creamy texture, or a squeeze of lemon juice for added freshness.
To make the most of the basil pesto flavour, it's best to use a mild cheese as the base for your sauce. Cheddar or Monterey Jack are good options, as they have a gentle flavour that won't overpower the pesto. If you're feeling adventurous, you could even add a little crumbled blue cheese for a tangy twist. Just be careful not to add too much, as blue cheese has a strong flavour that can easily become overwhelming.
When it comes to serving your basil pesto cheese sauce, the possibilities are endless. Drizzle it over your hot dog, or serve it on the side as a dip. You could even use it as a spread, coating the inside of the bun for an extra punch of flavour. If you're feeling creative, top your hot dog with fresh basil leaves and a sprinkle of pine nuts for a gourmet touch.
Whether you're firing up the barbecue or enjoying a casual weeknight dinner, basil pesto cheese sauce is a delicious way to elevate your hot dog. With its fresh, herby flavour, it's a unique twist on a classic combination. So, fire up the grill, grab your toppings, and get ready to enjoy the ultimate summer treat.
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Chipotle peppers and smoked paprika for a smoky, spicy flavour
There are many ways to make a cheese sauce for hot dogs, but if you're looking for a smoky, spicy flavour, try adding chopped chipotle peppers in adobo sauce and a bit of smoked paprika.
To make the sauce, start by melting unsalted butter in a saucepan over medium heat. Then, whisk in all-purpose flour and salt until a smooth paste forms. Continue to cook and stir until the cheese is melted and the sauce is smooth, which should take about 1 to 2 minutes.
You can pour this sauce over your hot dog and add onions, jalapeños, or anything else you like. If you're short on time, there are also quick and easy cheese sauce options available.
For a tangy flavour, add whole grain mustard to the cheese sauce. If you want something spicy and tangy, stir in hot sauce and blue cheese crumbles. You can also sauté chopped mushrooms for a savoury, earthy flavour, or mix in basil pesto for a fresh, herby taste.
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Chilli and cheese
There are many ways to make a cheese sauce for hot dogs, but one option is to make a chilli and cheese sauce. To make a chilli and cheese sauce, you can toast the bun, put a slice of American cheese on the bottom, add the hot dog, then add chilli, shredded cheddar, and other condiments (mustard, onions) on top.
To make a cheese sauce, you can melt butter in a saucepan over medium heat, then whisk in flour and salt until a smooth paste forms. You can also add whole grain mustard to the cheese sauce for a tangy flavour that complements hot dogs. If you want a spicy, tangy buffalo flavour, stir in hot sauce and blue cheese crumbles. For a savoury, earthy flavour, sauté chopped mushrooms before adding them to the cheese sauce. You can also mix in basil pesto for a fresh, herby flavour that pairs well with cheese.
For a fancier option, you can add chopped chipotle peppers in adobo sauce and a bit of smoked paprika for a smoky, spicy flavour. If you want to make a dairy-free version, use nutritional yeast, cashew cream, and plant-based milk.
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Frequently asked questions
A rich and creamy cheese sauce goes well on hot dogs. You can make it at home by melting butter in a saucepan and whisking in flour and salt until a smooth paste forms.
You can add chopped chipotle peppers in adobo sauce and smoked paprika to your cheese sauce for a spicy kick.
Adding whole grain mustard to your cheese sauce will give it a tangy flavour that complements hot dogs.
