Randy Chandler
Pancho's Cheese Dip is a popular, ready-to-eat, restaurant-style queso dip that has been made since 1956. The dip is made with real cheese, bell peppers, jalapeños, tomatoes, and spices, and is known for its smooth and creamy texture and mild heat. While the exact location of where Pancho's Cheese Dip is made is not publicly available, the company is based in Memphis and has a growing distribution network across the US.
| Characteristics | Values |
|---|---|
| Location | Memphis |
| Ingredients | Real cheese, bell peppers, jalapeños, tomatoes, spices, chilis, pasteurized American cheese, fresh tomatoes, balanced spices, a variety of peppers, water, evaporated milk, vitamin D, cumin, white pepper, sodium benzoate, potassium sorbate, disodium phosphate |
| Recipe | Original, unchanged since 1956 |
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What You'll Learn
Pancho's Queso is made from real cheese, blended with spices, peppers, tomatoes and chillies
Pancho's Queso is made from an original recipe that has been used since 1956. The dip is smooth and creamy, with a mild heat. It is made with real cheese, bell peppers, jalapeños, tomatoes, and spices. The dip is perfect for snacking and entertaining, and can be used as a topping for nachos, tacos, and baked potatoes.
Pancho's Queso is made in Memphis, where it has a dedicated fan base. The dip has become a beloved staple, with fans across the US enjoying its creamy, cheesy goodness. The original recipe is what makes Pancho's Queso so special, and it is this recipe that has kept fans coming back for more for generations.
The spices, chillies, and heat level are what make Pancho's Queso unique. The dip has a mild heat that is perfect for those who enjoy a little kick without being too spicy. The blend of spices, chillies, and peppers creates a flavourful and addictive dip that is perfect for any occasion.
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The dip is made in Memphis
Pancho's Queso is crafted from real cheese, blended with spices for a perfect cheesy kick. The cheese dip is made with pasteurised American cheese, fresh tomatoes, balanced spices, and a variety of peppers for a range of heat levels across the product line. The dip is made from scratch with the finest ingredients and the highest standards.
Pancho's Queso is perfect for all your snacking and entertaining occasions. It's ideal for dipping tortilla chips, pretzels, veggies, and more. It's also great as a topping for nachos, tacos, and baked potatoes.
Pancho's Queso is a one-of-a-kind quality experience that everyone can enjoy. The company continues to make the creamiest and most dippable queso around, spreading creamy queso joy far and wide.
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It's been made since 1956
Pancho's cheese dip has been made since 1956. The company was founded in Memphis, and its products are now distributed across the US. The dip is made from real cheese, blended with spices, peppers, tomatoes, and jalapenos. It's a smooth and creamy dip with a mild heat, and it's perfect for snacking and entertaining. It can be used as a dip for tortilla chips, pretzels, veggies, and more, or as a topping for nachos, tacos, and baked potatoes.
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It's made with pasteurised American cheese
Pancho's Cheese Dip is made with pasteurised American cheese. The dip is made from scratch with the finest ingredients and the highest standards. It's a one-of-a-kind quality experience that everyone can enjoy. The dip is made with real cheese, blended with spices for a perfect cheesy kick. It's smooth and creamy, and packed with flavourful peppers, tomatoes, and jalapeños. The spices, chilis and heat level are what make it Pancho's. The dip is pre-made and ready to enjoy, making it a convenient option for any gathering or snack time. It's great warm or straight from the fridge.
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It's a ready-to-eat, restaurant-style dip
Since 1956, Pancho's has been making deliciously addictive, ready-to-eat, restaurant-style queso dips. It's a smooth and creamy dip packed with flavourful peppers, tomatoes, and cheesy goodness. It's made with real cheese, bell peppers, jalapeños, tomatoes, and spices for a rich, savoury dip with a mild heat. It's perfect for dipping tortilla chips, pretzels, veggies, and more. It's also great as a topping for nachos, tacos, and baked potatoes.
Pancho's Queso is crafted from real cheese, blended with spices for a perfect cheesy kick. It's made from scratch with the finest ingredients and the highest standards. It's a one-of-a-kind quality experience that everyone can enjoy. The ingredients include pasteurized American cheese, fresh tomatoes, balanced spices, and a variety of peppers for a range of heat levels across the product line.
Pancho's Queso is a convenient option for any gathering or snack time. It's pre-made and ready to enjoy, either warm or straight from the fridge. It's a versatile dip that can be enjoyed in many ways. Whether you're dipping tortilla chips, pretzels, or veggies, or using it as a topping for nachos, tacos, or baked potatoes, Pancho's Queso is a delicious and convenient option.
Pancho's Queso has a rich history, with roots in Memphis and an ever-expanding distribution across the US. It's a beloved snack that has brought together amazing fans who have been loving the queso for generations. The original recipe has stood the test of time, with fans enjoying the creamy, dippable queso for years. It's a true American classic that has become a staple for snacking and entertaining occasions.
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Frequently asked questions
Pancho's Cheese Dip is made in Memphis.
Pancho's Cheese Dip is made with real cheese, bell peppers, jalapeños, tomatoes, and spices.
Pancho's Cheese Dip has a mild heat level.
The recommended serving size for Pancho's Cheese Dip is 2 tablespoons (29g).
