Andy Montoya
High-temperature cheese, also known as high melt cheese, is designed to withstand high cooking temperatures without melting. It is commonly used in sausages and burgers to add flavour and creaminess to the meat products. High-temperature cheese is available in various flavours, including cheddar, mozzarella, Swiss, and ghost pepper, and can be purchased from specialty food suppliers such as Butcher & Packer, as well as online retailers like Amazon and Walmart. While some consumers have found high-temperature cheese to be expensive, it is a unique product that adds a delicious cheesy element to cooked meats.
| Characteristics | Values |
|---|---|
| Websites | Butcher & Packer, Walton's, Amazon, Bass Pro, Cabelas |
| Flavors | Cheddar, Mozzarella, Swiss, Ghost Pepper, Hot Pepper, Blue, Mild Cheddar, Pepper Jack, Lava Jack |
| Use | Sausages, Snack Sticks, Summer Sausage, Bratwurst, Burger Patties |
| Price | Around $20 per pound, $21.99 for a 2.5lb package |
| Preparation | Can be dried in the fridge to improve heat resistance |
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What You'll Learn
High melt cheese on Amazon
High-melt cheese is a type of cheese that is designed to withstand high temperatures without melting, making it perfect for use in cooked meat products like sausages or burger patties. Regular cheese has a much lower melting point, so adding it to products like sausages will result in it melting and leaving holes.
High-melt cheese comes in a variety of flavours, including cheddar, mozzarella, Swiss, and ghost pepper. It is usually sold in 1/4" dice, which is small enough to fit through a snack stick stuffing tube.
Amazon offers a range of high-melt cheese products. One such product is a 2.5-lb bag of high-temperature cheddar cheese, which has received positive reviews from customers who have used it in sausages and found that it does not melt when cooked and has a good flavour. However, some customers have noted that it is expensive.
Another high-melt cheese product available on Amazon.in is the Go High Melt Cheese, a 1kg vegetarian product made from blends of cheddar cheese known for its high melting properties. It is perfect for making baked dishes or cheese fondue. However, it is currently unavailable, and it is unknown if or when it will be back in stock.
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High melt cheese at Butcher & Packer
High melt cheese is a type of cheese that has been specially made to withstand high temperatures without melting. This means it can be added to meat products, such as sausages or burger patties, to create a creamy flavour without the cheese melting and leaving holes in the meat.
Butcher & Packer is a supplier of high melt cheese, offering a range of flavours including Mild Cheddar, Pepper Jack, Mozzarella, Blue, Swiss, Lava Jack, and Ghost Pepper. Their high melt cheese comes in 1/4" dice, which is the perfect size for all types of sausages, from big bologna to snack sticks. The product is available in 1 lb., 5 lb., and 10 lb. bags, with the 10 lb. bag priced at $58.50.
Butcher & Packer also offers a range of other products for sausage-making and meat processing, including books, brine and marinade supplies, cleaners and lubricants, gloves, gift boxes, hooks, hunting and deer processing supplies, jerky supplies, knives and cutlery, meat grinders, meat tenderizers, and more.
If you are located west of the Mississippi River, in Mississippi, Western Alabama, the New England area, or Florida, your order from Butcher & Packer may be shipped out the following Monday. It is recommended that you call the company if you have any questions or concerns about shipping or their products.
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High melt cheese at Walton's
Walton's offers a range of high-temperature cheeses designed specifically for use in meat products like sausages and burger patties. Unlike regular cheese, high-temperature cheese will not melt when cooked under normal smokehouse temperatures, allowing you to have chunks of cheese in your final product.
The high-temperature cheese offered by Walton's comes in a variety of flavours, including cheddar, ghost pepper, Swiss, hot pepper, and mozzarella. These cheeses can be added to various meat products, such as summer sausage, snack sticks, and bratwurst, to enhance their flavour and creaminess. The small 1/4" diced size of the cheese ensures it can easily be incorporated into your meat products without affecting the overall structure.
The cheddar high-temperature cheese offered by Walton's has received positive reviews from customers who have used it in their meat products. Many customers have noted that the cheese holds its shape and does not melt during the cooking process, even when used in deer sausage. The flavour of the cheese is also praised, with some describing it as creamy and full-flavoured, adding a subtle hint of cheddar to their sausages.
In addition to the standard cheddar option, Walton's also offers ghost pepper high-temperature cheese. This variety adds a significant amount of heat to your meat products, making it a great choice for those who enjoy spicy foods. The ghost pepper cheese, like the cheddar variety, is designed to maintain its shape during cooking, ensuring your sausages or other meat products have a consistent texture.
Overall, high-temperature cheese from Walton's provides a convenient and effective way to incorporate cheese into your meat products without worrying about melting or flavour loss. The various flavour options allow for experimentation and customization, making it a versatile ingredient for sausage and meat enthusiasts.
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High melt cheese at Bass Pro
High-melt cheese is a type of cheese designed to withstand high temperatures without melting, making it perfect for use in sausages, burgers, and other meat products. It comes in various flavours, including cheddar, mozzarella, Swiss, and ghost pepper.
If you're looking to buy high-melt cheese at Bass Pro, you're in luck! Bass Pro Shops sell Cabela's High-Temperature Cheese. While I can't find the specific temperature that this product can withstand, it is designed to be added to meat products without melting.
The price of high-melt cheese varies depending on the retailer and the quantity purchased. According to a Reddit post from January 2022, Bass Pro sells a 2.5-pound package of high-melt cheese for $21.99.
High-melt cheese is also available from other retailers, such as Walton's, Butcher & Packer, and Amazon. These retailers offer high-melt cheese in different flavours and sizes, including 2.5-pound bags. Prices for high-melt cheese can range from $15 to $20 per pound, depending on the retailer and shipping costs.
Overall, high-melt cheese is a great option for adding flavour and creaminess to sausages, burgers, and other meat products without worrying about the cheese melting and affecting the final product's texture and appearance.
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High melt cheese at Cabelas
High-temperature cheese, also known as high melt cheese, is designed to withstand high cooking temperatures without melting. It is commonly used in sausages and burgers to add flavour and creaminess to the meat without melting and creating holes in the product. High-temperature cheese comes in a variety of flavours, including cheddar, mozzarella, Swiss, and ghost pepper.
Cabela's offers high-temperature cheese, which can be purchased online or in-store. The cheese is designed to hold its shape during cooking, making it ideal for use in sausages, burgers, and other meat products. The high-temperature cheese offered by Cabela's is a high-quality product that will enhance the flavour of your meat dishes.
The high-temperature cheese from Cabela's is available in a 2.5-pound package and can be purchased online for $21.99. This product is a great value, as it allows you to add chunks of cheese to your meat without worrying about melting. The cheese has a subtle flavour that enhances the taste of the meat without being overpowering.
When using high-temperature cheese, it is important to follow the proper smoking and cooking temperatures to ensure that the cheese holds its shape. While the cheese is designed to withstand high temperatures, it may still melt if exposed to extremely high heat. Therefore, it is recommended to follow recipes or instructions specifically designed for using high-temperature cheese in cooking.
Overall, if you are looking for a high-quality, high-temperature cheese to add to your sausages, burgers, or other meat dishes, Cabela's High-Temperature Cheese is an excellent option. It offers a subtle flavour, good texture, and convenience, making it a popular choice for those who want to enjoy the creamy flavour of cheese in their meat products without the worry of melting.
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Frequently asked questions
High-melt cheese can be purchased online from Amazon, Butcher & Packer, and Walton's.
High-melt cheese comes in cheddar, mozzarella, Swiss, ghost pepper, and hot pepper flavors.
High-melt cheese is designed to be added to meat products such as sausages, burger patties, and snack sticks. It holds its shape at high temperatures, preventing it from melting and leaving holes in the meat.
